APPETIZERS
- RUCOLA SALAD (D,N,SO2,V,LO)
- Mango, Goji Berries, Gorgonzola Cheese, Caramelized Walnuts, Honey Balsamic Dressing
- TUNA NIÇOISE (D, G)
- Seared Tuna, Potato, Quail Egg, Baby Gem Lettuce, Kalamata Olives, Kenyan Beans, Croutons, Garlic & Olive Mayo
- LOBSTER COCKTAIL (G,S)
- Poached Lobster, Frise Salad, Poached Quail Egg, Lobster Cocktail Sauce, Tomato, Radish, Cucumber
- MEZZE PLATE (D,G,N)
- Hummus, Moutabel, Green Apple Tabbouleh, Kebbeh, Spinach Fatayer, Cheese Roll
SALADS
Served Daily from 11:00 am
- BUFFALO CAPRESE SALAD (G)
- Heirloom Tomato Carpaccio, Confit Tomatoes, Tomato Gel, Tomato Chutney, Balsamic Pearls, Basil, Oregano, Served with Gazpacho
- QUINOA SALAD WITH CHICKEN
- Edamame, Bell Peppers, Lemon Vinaigrette
- GREEK SALAD (D)
- Tomato, Cucumber, Feta Cheese, Kalamata Olives, Capsicum
- CAESAR SALAD (D,G)
- Romaine Lettuce, Herb Croutons, Crispy Turkey Bacon, Quail Eggs, White Anchovies
- with Grilled Chicken or Grilled Prawns
SOUPS
- CREAMY TOMATO SOUP (D, N)
- Ricotta Gnocchi, Almond and Basil Pesto
- MUSHROOM SOUP (D)
- Creamy Wild Mushroom Soup, Truffle Oil, Parmesan Shaving
- LENTIL SOUP (G)
- Cumin-Infused Lemon Lentil Soup, Toasted Pita Bread
MAIN COURSES
- SEARED SALMON (D)
- Asparagus, Parsnip Puree, Noodle Mushrooms, Pickled Onion and Daikon, Soy Sauce
- BHD 13.5
- PRIME RIB EYE (D,G)
- Broccoli Scotch Egg, Grilled Vegetables, Potato Pont Neuf, Rocket Salad, Plum Demi-Glace, Choron Sauce, Mustard
- WAGYU BRISKET (D)
- Slow-Cooked Beef Brisket, Vanilla-Flavoured Celeriac Purée, Kale, Radish, Mushrooms
- CHICKEN MILANESE (G)
- with Rocket Salad
SANDWICHES
Served Daily from 11:00 am
- BAY VIEW LOUNGE SLIDERS (3) (D,G)
- Wagyu Beef, Red Onion Jam, Smoked Chipotle Mayonnaise, Sesame Brioche Bun
- SURF AND TURF SLIDERS (3) (D,G,S)
- Brioche Bread, Wagyu beef, Lobster, Onion Jam, Cherry Tomatoes, Mayo Chipotle, Served with Furikake Fires
- WAGYU BAY VIEW SANDWICH (D,G)
- Slow-Cooked Brisket, Crispy Mozzarella, Wagyu Bacon, Homemade Roll
- FINGER SANDWICH (D,G)
- Selection of Savoury Cold Sandwiches Served with Veggie Chips: Tuna, Salmon, Beef, Chicken, Cucumber
- SPICY KOREAN CHICKEN SANDWICH (D,G)
- Avocado, Cucumber, Pickles, Gochujang Sauce
- LOBSTER SANDWICH (D,G,S)
- Nori brioche, lobster, mayo Cholula, pickles, saffron, lime, and Boston lettuce. Served with fries topped with furikake
- BAY VIEW CLUB SANDWICH (D,G)
- Turkey Bacon, Grilled Chicken Breast, Lettuce, Tomato, Fried Egg, Avocado
- MOZZARELLA SANDWICH (V)
- Rocket Leaves, Tomato Confit, Balsamic Glaze, Grilled Zucchini, Egg Plant, Tomato Chutney, Served with Veggie Chips
Pizza
- WILD MUSHROOM PIZZA (D,G)
- Brie Cheese, Sautéed Onions, Rosemary, Truffle Oil
- CHICKEN PIZZA (D,G,N)
- Fresh Pesto, Tomatoes, Artichokes, Rocket Salad
- BUFFALO PIZZA (D,G)
- Tomato Blend, Sliced Buffalo Mozzarella, Kalamata Olives, Capers, Oregano, Fresh Leaves
Pasta
- LAMB AND SAFFRON GNOCCHETTI (D,G,E)
- Sardinian Fresh Gnocchi Triflate, Lamb Ragout, Saffron, Pecorino Cheese
- MUSHROOM RISOTTO (D,V,LO)
- Carnaroli Rice, Mix of Porcini and Shiitake Mushrooms, Parmesan Cheese Sauce, Tuile
- TAGLIOLINO SEAFOOD (C,D,E,G,CT,SF)
- Squid Ink Fresh Tagliolini Pasta with Mixed Seafood, Arrabbiata Sauce, Cherry Tomato Confit, Basil Cress
- BEEF & TRUFFLE AGNOLOTTI (D,G,E,SO2,C)
- Fresh Truffle Ravioli Filled with Beef and Parmesan, Truffle Sauce, Parmesan Chips
CHOCOLATE DREAMSCAPE AFTERNOON TEA
- AFTERNOON TEA
- INCLUSIVE OF ONE PREMIUM TEA OF YOUR CHOICE
- ROYAL AFTERNOON TEA
- INCLUSIVE OF ONE PREMIUM TEA OF YOUR CHOICE WITH ONE SPARKLING JUICE OR ONE MOCKTAIL
- SAVOURY SANDWICHES
- GOLDEN TICKET (G,E,F,N,D) | Scottish smoked salmon, pickled cucumber, dill cream cheese, white chocolate pearls & edible gold LOBSTER JELLY ROLL (G,CT,E,N,D) | Poached lobster, raspberry gel, chive mayonnaise & Beluga caviar in a mini brioche OOMBA LOMBAS (G,E,D) | Saffron rice, dark chocolate ragout & tomato fondue DARK FOREST ECLAIR (G,E,N,D) | Chocolate bacon jam, mushroom textures & aged Parmesan CHOCOLATE FACTORY TARTLET (G,E,D,N) | Pulled Wagyu beef, caramelized onion, dark chocolate & balsamic pearls
- SWEET DELICACIES
- THE STRAWBERRIES TASET LIKE STRAWBERRIES (E,D,N,V) | Ivoire white chocolate, pistachio Chantilly & fresh strawberry WONKA'S WIPLES (G,E,D,N,V) | Caramelia chocolate fudge, caramel cream, orange marshmallow & praline crunch CHOCOLATE CARTEL TARTE (G,E,D,N,V) | Manjari chocolate crémeux, coffee bavarois, cocoa nibs & chocolate choux YETI SWEET (E,D,N,V) | Cotton candy, lemon curd & juniper berry custard
- FINAL FREEZE
- Chocolate Ice Cream Chocolate ice cream, fresh raspberries & crispy chocolate pearls
- SCONES
- PLAIN & CHOCOLATE SCONES (G,D,V,E) Served with clotted cream, strawberry preserve & chocolate sauce
SWEET TREATS
Caramelized Pear Canelé Classic Ricotta Cannoli Jivara Blonde Brownies Peach Passion Yogurt Macaron
- DESSERT TROLLEY
- Selection of One Pastry from the Trolley
- CHOCOLATE MOLTEN CAKE (D,G)
- Vanilla Ice Cream
- GOLDEN KUNAFA (D,G,N)
- Cheese-Flavoured Kunafa, Pistachio Ice Cream
- TRUFFLE KUNAFA (D,G,N)
- Cheese Truffle Kunafa, Vanilla Ice Cream
- AFFOGATO AL CAFFE (D,G)
- Madagascar Vanilla Ice Cream, Crumble and Moka Coffee
- UM ALI (D,G,N)
- Middle Eastern Bread Pudding, Nuts, Rose Water
- CARAMELIA (D,G,N)
- Caramelized Chocolate, Hazelnuts Ice Cream
- CHEESE PLATTER (D,G,N)
- Parmesan, Manchego, Gruyère, Brie
- TRIO ICE CREAM (D,G,N)
- Madagascar Vanilla, 80% Chocolate, Date and Mascarpone
- DATE TOFFEE PUDDING (D,G,N)
- Vanilla Ice Cream, Toffee Sauce
- SAFFRON TRE LECHES (D,G,N)
- Saffron Cake, Vanilla Mascarpone, Pistachio
G – Gluten | D – Dairy | N – Nuts | S – Shellfish | V – Vegetarian | L -This dish contains some of the locally grown products.
Please let us know if you have any food allergies, dietary restrictions or special considerations.