Join us at SIRR, our intimate lounge in Amman, offering Japanese Nikkei cuisine expertly prepared by Chef de Cuisine Patrick Caballero.
Hours
- Tuesday–Sunday
- 4:00 pm – 12:00 midnight
Available for private events.
Signature Dishes
Salmon TatakiKarashi Mustard Miso
Spicy Tuna Maki
Wagyu GyozaSpicy Ponzu
Black Cod TapasBoston Lettuce, Ginger Pickles
Matcha SourCeremonial Matcha, Yuzu, Simple Syrup, Soda Water
Meet the Team

Patrick Caballero
Chef de CuisineChef Patrick Caballero, born and raised in Makati City, Philippines, is a dedicated Japanese specialty chef with many years of experience in esteemed establishments such as Nobu in Jeddah and luxury resorts in the Maldives and UAE, where he developed his solid expertise in Japanese cuisine and ingredient innovations.
“Japanese cuisine is rooted in deep respect – for culture, traditions and every ingredient that finds its way onto the plate. Success in this craft demands patience, pride in every dish and an unwavering commitment to learning.”
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