- DIBBA BAY OYSTERS (SF, CT, SO2, LS)
- Mignonette, Lemon
- AED 25
- BUFFALO CHICKEN WINGS (D, G)
- Buffalo Habanero Sauce, Ranch Sauce
- AED 75
- CRISPY POTATO AND CAJUN SHRIMP (D, G, C)
- Creamy Potato, Crispy Potato Skin, Cajun Shrimp
- AED 70
- SHORT RIB BURGER (D, G, C, E, SO2)
- 16-Hour Braised Short Rib, Cucumber Pickles, Spicy Aioli, Potato Wedges
- AED 95
- CUBANO MELT (D, E, G, SU)
- Veal Belly, Turkey Ham, Gruyère, Pickled Cucumber, Hollandaise Sauce
- AED 75
- PRIME ANGUS STEAK TARTARE (E, D, M, G)
- Fresh-Cut Fillet, Horseradish Cream, Capers
- AED 80
- SWEEDISH MEATBALLS (D, G, E)
- House-Made Meatballs, Berry Sauce, Potato Purée, Mushroom Sauce
- AED 70
- THE ICE BAR (DF, SO, MO, F, C)
- Oysters, Smoked Salmon, Shrimp, Mussels, Crab, Scallops, Octopus
- AED 180
ALL EGGS ARE CAGE-FREE AND LOCALLY SOURCED.
(LS) Locally Sourced, (S) Signature Dish, (GF) Gluten-Free, (LF) Lactose-Free, (DF) Dairy-Free, (V) Vegetarian, (VE) Vegan. Allergens: (N) Nuts, (D) Dairy, (F) Fish, (C) Crustaceans, (E) Egg, (G) Gluten, (SO) Soy, (SU) Sulphites, (CE) Celery, (MO) Molluscs, (MU) Mustard, (SE) Sesame Seed.