In-Room Dining

For your convenience, we listed some abbreviations of common allergens and preferences for each dish. Balance (B), Vegan (V), Vegetarian (VG), Sustainably Sourced (SU), Gluten Free (GF), Contains Dairy (D), Contains Nuts (N), Contains Soy (S), Contains Shell Fish (SH). Please consult with your order taker for modifications to make dishes safe for any other preferences and restrictions.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. A service charge of 22% (distributed to the In-Room Dining staff), a delivery fee of USD 7, along with applicable sales tax, will be added to all In-Room Dining checks per order.