Starting at 11:00 am. A 20% service charge, USD 5 delivery fee and California state tax will be applied to every order.
SNACKS & LIGHT BITES
- LOCAL ARTISAN BREAD
- Savoury Butter, Pimento Cheese
- USD 12
- RICOTTA CROSTINO
- Caramelized Agave, Rosemary, Lemon, Grilled Sourdough
- USD 12
- HOUSE FRIED POTATO CHIPS
- French Onion Dip, Seasons Spice
- USD 12
- EGGPLANT HUMMUS
- Crisp Chickpeas, Red Pepper, Za’atar Flatbread
- USD 14
- SHRIMP COCKTAIL
- Traditional Cocktail Sauce, Remoulade, Lemon
- USD 27
SALADS
- MIXED GREENS
- Carrot Cucumber, Tomato, Dried Cherries, Pumpkin Seed, Herb Vinaigrette
- USD 14
- COBB SALAD
- Iceberg Lettuce, Tomato, Bacon, Grilled Chicken, Avocado, Egg, Green Onion, Ranch Dressing, Blue Cheese
- USD 26
- LITTLE GEM CAESAR
- Gem Lettuce, Fried Capers, Grated Egg Yolk, Garlic Streusel, Anchovy Dressing
- USD 18
- ADD A PROTEIN
- Avocado USD 5, Chicken USD 10, Grilled Prawns USD 14, Salmon USD 16
SANDWICHES & WRAPS
Available 11: 00 am – 5:00 pm
- SPINACH ARTICHOKE WRAP
- Sautéed Mushrooms, Roasted Red Peppers, Garlic-Herb Cream Cheese
- USD 21
- SMOKED TURKEY CLUB
- Bacon, Tomato, Lettuce, Swiss Cheese, Lemon Aioli, Sourdough
- USD 23
- AVIARA CHEESEBURGER
- Cheddar and Muenster Cheeses, Lettuce, Tomato, Red Onion, Dill Pickle, Seasons Sauce
- USD 28
- GRILLED CHICKEN SANDWICH
- Achiote Chicken Breast, Chipotle Aioli, Pepper Relish, Swiss Cheese, Brioche Bun
- USD 24
- SALMON BURGER
- Salmon Patty, Tartar Sauce, Shredded Iceberg Lettuce, Red Onion
- USD 26
BRICK OVEN PIZZAS
- MARGHERITA PIZZA
- Basil, Mozzarella, Tomato, Extra-Virgin Olive Oil
- USD 19
- CHEESE PIZZA
- Mozzarella, Tomato
- USD 19
- Add Pepperoni USD 3
- CORDON BLEU PIZZA
- Country Ham, Grilled Chicken, Swiss Cheese, Parmesan Cream, Garlic Streusel
- USD 23
- ADDITIONAL TOPPINGS
- Mushrooms, Bell Pepper, Red Onion
- USD 3
ALL-DAY MAINS
- GRILLED HANGER STEAK
- Manchego Cheese, Chimichurri, Cremini Mushrooms, Grilled Sourdough
- USD 40
- FENNEL & MUSHROOM ARANCINI
- Grilled Radicchio, Barley Bolognese, Lemon Oil
- USD 25
DINNER MAIN COURSES
- PAN-SEARED SALMON
- Mixed Wild Rice, Spinach Creamed Corn, Miso Butter
- USD 39
- CHICKEN PICCATA
- Linguine, Artichokes, Green Beans, Capers, Lemon, Olive Oil
- USD 37
- BEEF TENDERLOIN
- Confit Fingerling Potato, Grilled Broccolini, Chasseur Sauce
- USD 68
- SHRIMP & CHORIZO PASTA
- Gemelli Noodle, Red Peppers, Basil, Manchego
- USD 39
SIDES
- FRENCH FRIES
- USD 8
- Add Parmesan Ranch USD 4
- HEIRLOOM CARROTS
- Maple, Za’atar
- USD 14
- GREEN BEANS
- Brown Butter, Lemon, Sunflower Seeds
- USD 14
- MIXED MUSHROOM
- Miso Butter
- USD 14
- FINGERLING POTATO
- Roasted Garlic
- USD 12
DESSERT
- LEMON BAR
- White Chocolate Crumble, Raspberry Sauce
- USD 14
- MINI CHOCOLATE BUNDT CAKE
- Dark Chocolate Frosting, Chocolate Sauce, Cocoa Nibs
- USD 12
- CHOCOLATE CHIP COOKIES
- Two House-Made Cookies
- USD 8