The first Manhattan establishment from celebrated chef Wolfgang Puck, CUT is located just off our hotel lobby. Whether you’re catching up with friends at the bar or having dinner with family and friends, CUT delivers an elevated dining experience, great ambiance and exceptional dishes with ingredients sourced from local purveyors, fisherman and farmers. Known amongst locals as a TriBeCa hot spot, the restaurant is home to celebrities, tastemakers and neighbourhood residents.
HOURS
- Breakfast
- Daily 7:00 am – 11:00 am
- Lunch
- Daily 11:30 am – 3:00 pm
- Bites
- Daily 3:00 pm – 11:00 pm
- Dinner
- Daily 5:30 pm – 10:00 pm
- Lounge Bar
- Monday – Saturday 11:00 am – 12:00 midnight
Please note that the city of New York has mandated a proof of vaccination in order to dine indoors, attend events, and also workout in fitness facilities. CUT will be requiring proof of vaccination to dine, effective on Tuesday, August 17th. Proof of at least 1 dose will be asked for and may be provided through your physical vaccination card, a picture of your card, or a vaccination Health Application. We thank you for your understanding and cooperation as the city implements this new law as we all work to minimize COVID-19 transmission.
Menus
Signature Dishes
- Japanese Pure Wagyu Beef
Available as rib-eye steak or New York sirloin, minimum 6 ounces per order
Inside CUT by Wolfgang Puck
Private Dining
Our private dining room seats 31 guests and serves as a perfect enclave for celebrations and social and business gatherings.