HB's Dessert Menu

Flourless Chocolate Cake, Coffee Cremeux, Chocolate Ice Cream

Coconut Sorbet, Roasted Pineapple, Rum Espuma

Vanilla Roll Sponge, Bergamot Strawberry Sorbet, White Chocolate Whipped Ganache

Lime Graham Cracker Crust, Caviar Lime Pearl, Condensed Milk Ice Cream, Citrus Foam

Gluten-Free (GF) | Vegan (V) | Contains Nuts (N) | Balance by Four Seasons (B)

Our mindfulness and contribution to sustainability are connected in our efforts to make a difference by sourcing locally and seasonally when available, using only cage-free eggs and sustainably certified fish and reducing waste while minimizing environmental impact.

Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.