For The Table
- Oysters on the Half Shell
- Tomato Mignonette, Calabrian Hot Sauce, Horseradish, Lemon,
- Half Dozen - USD 28 | Dozen - USD 51
- Hummus (V)
- Crispy Chickpea, Tehina, Pita
- USD 18
- Burrata
- BUF Buffalo Milk Burrata, Prosciutto di Parma, Basil Pesto, Focaccia
- USD 27
Prix-Fixe Menu Option
Please choose one dish from each of the following courses
USD 98
Uno
- Endive Salad (GF)
- "Smokey Blue" Cheese, Honeycrisp Apple, Candied Hazelnut, Banyuls Vinaigrette
- USD 21
- Octopus Carpaccio (GF)
- Tomato, Coriander Capers, Fennel, X.O Sauce
- USD 22
- Wagyu Beef Carpaccio*
- Celery Root, Capers, Crispy Shallot, Mizuna, Tonnato Dressing, Crystal Bread
- USD 22
- Bluefin Tuna Crudo* (GF)
- Avocado, Cucumber, Calabrian Chili, Kalamata Olive, Opal Basil
- USD 26
- Butternut Squash Soup (GF, V)
- Cider Gastrique, Spiced Crème Fraîche, Pumpkin Seed, Sage
- Cup USD 13
- Bowl USD 18
Due
- Beef Cheek Agnolotti
- Caramelized Onion, Pamigiano Reggiano Froth, Rosemary
- USD 36
- Mafaldine Arrabbiata
- Nduja, Red Onion, Tomato, Basil
- USD 33
- Potato Gnocchi alla Gricia
- Guanciale, Pecorino, Garlic Breadcrumb, Black Pepper
- USD 33
- Shrimp Risotto
- Chanterelle Mushroom, Corn, Saffron, Espelette Butter, Preserved Lemon
- USD 38
Trois
- Wild Acres Dry-Aged Duck Breast* (GF)
- Wild Rice, Apple Duck Sausage, Parsnip, Chanterelle Mushroom, Maple Jus
- USD 43
- Loch Duart Scottish Salmon* (GF)
- Brussels Sprouts, Salmon Roe, Smoked Beurre Blanc
- USD 41
- Black Cod (GF)
- Zucchini, Hmong Mustard Green, Lemon Verbena Broth
- USD 40
- Anderson Farms Lamb Chop* (GF)
- Fregola Sarda, Caulini, Golden Rasin, Mint, Isphahan, Vadouvan Jus
- USD 52
- 7oz Niman Ranch Striploin* (GF)
- Polenta, Corn, Broccolini, Black Garlic Jus
- USD 65
Dolce
- Warm Chocolate Toffee Cake (V)
- Pepita Praline, Ginger Butternut Ice Cream, Honeycomb, Maple Butter Sauce
- USD 16
- Carrot and Coconut (V)
- Coconut Cake, Chewy Pineapple, Pecan Crémeaux, Pineapple Sorbet, Carrot Cream Cheese Mousse, Black Lime
- USD 16
- Banana Coffee (V)
- Hojicha and Salted Banana Ice Cream, Dulce De Leche, Espresso, Wild Rice Crunch, Coffee Jelly, Whipped Marscapone
- USD 16
- Crème Brûlée (V/GF)
- Toasted Oat Ice Cream, Apple Cider Sorbet, Oat Tuile, Chantilly
- USD 16
WINE PAIRING
OPTIONAL WINE PAIRING
USD 75 per person
GF = Gluten Free | V = Vegetarian
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.