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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-17 yrs)

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Room 1:

Adults

Children (0-17 yrs)

Room 2:

Adults

Children (0-17 yrs)

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Room 3:

Adults

Children (0-17 yrs)

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Room 4:

Adults

Children (0-17 yrs)

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+ Add Another Room

To add more than 4 rooms, please call + (230) 4023131*. Toll Free Telephone Numbers By Country

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We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at + (230) 4023131* or our Toll-free numbers by country .

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Four Seasons Resort

Mauritius at Anahita

Local Time

Local Temperature

28 °C / 82 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
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Dining

Lunch

  • MAURITIAN “GAJACKS” BASKET

    SELECTION OF 3 SNACKS AND 2 SAUCES

    SNACKS
    (V)(C) Gateau Piment
    (V) Potato Curry Samoussa
    Crispy Chicken Wings
    Crispy Yam Chicken Balls
    Tuna Pasties

    SAUCES
    Tomato Chutney
    (C) Green Chilli ‘Piment Crazé’
    (C) Spicy Mayonnaise
    (C) Sweet Chilli

  • APPETIZERS

    Classic Caesar Salad
    With Grilled Chicken or Grilled Prawns


    (C) Thai Glass Noodle Salad
    Minced Chicken and Cilantro


    Heart of Palm
    Smoked Marlin and Lemon-Olive Oil Dressing


    Tuna Tartare
    Herbs, Polenta Chips and Orange Zest

  • BUILD YOUR OWN BURGER

    CHOOSE YOUR PROTEIN
    Australian Beef 200g
    Corn Fed Chicken 200g


    CHOOSE YOUR TOPPING
    Fried Egg
    Crispy Bacon
    Sautéed Mushrooms
    Crispy Onion Rings
    Cheddar Cheese


    CHOOSE YOUR SAUCE
    (C) BBQ
    Mayonnaise
    Dijon Mustard

    All our Burgers are served with Tomato, Lettuce, Coleslaw and your choice of French Fries or Salad.

  • ISLAND FLAVOURS & CLUB FAVOURITES

    Mauritian Fried Noodles
    Chicken and Prawns

    “Bol Renversé”
    Chicken and Egg

    Classic Mauritian Chicken and Prawn Curry
    Creole Rice and Sambals

    Fish & Chips
    (Phoenix Beer Batter)
    Tartar Sauce, Coriander Salt and Mango-Chilli Sauce

    280g Angus Beef Rib Eye “Tagliata”
    Rocket, Parmesan and Truffle Potato Fries

  • SANDWICHES

    Country Club
    Grilled Chicken Breast, Bacon, Fried Egg, Tomato,
    Lettuce, Mayonnaise, Multigrain Bread

    Panino Alla Piastra
    Parma Ham, Mozzarella, Tomato, Marinated Eggplant, Pesto

    “All Pork” Hot Dog
    Cheddar Cheese and Caramelised Onion

    Roasted Beef
    Onion English Mustard and Gherkin served in Ciabatta Bread

    All Sandwiches are served with French Fries or Salad

  • BRUSCHETTE

    (V) “Rustica” Pomodorini Ciliegia, Cipolla Rossa Olive e Basilica
    Cherry Tomatoes, Red Onion, Black Olives and Basil

    (V)(C) “Ortolana” Verdure Saltate, Aglio, Olio, Pepperoncino e Pecorino

    Sautéed Local Chards, Garlic, Oil, Chilli and Pecorino Cheese

    “Pugliese” Mozzarella, Pomodoro, Acciughe e Rucola

    Mozzarella, Marinated Anchovies, Rockets and Olive Oil

  • PASTA

    (V) Trofiette Liguri Al Pesto, Patate e Fagiolini
    Trofiette with Basil Pesto, Potatoes and Green Beans

    Tagliatelle Al Ragout, Funghie Profumo Al Tartufo

    Tagliatelle Bolognese, Mushroom and Truffle Oil

    Spaghetti Alla Carbonara
    Spaghetti Carbonara, Slow Cooked Egg Yolk and Cured Pork Cheek

  • PIZZA IL FORNO

    (V) Margherita - Tomato, Mozzarella and Basil
    Trentina - Tyrol Speck, Mushrooms, Gorgonzola, Tomato and Mozzarella
    Pizza 4 seasons - Ham, Mushrooms, Artichokes, Olives, Tomato and Mozzarella
    (C) Calabrese - Spicy Salami, Bell Peppers, Onions, Tomato and Mozzarella
    Estate - Fresh Tomato, Rocket, Mushrooms, Onion and Parmesan
    Bismark - Parma Ham, Egg, Fresh Cream, Sliced Tomato and Mozzarella
    (V) Quattro Formaggi - Taleggio, Gorgonzola, Parmesan and Mozzarella
    (C) Sardegna - Mixed Local Seafood, Garlic, Chilli and Mozzarella
    (C) Salento - Pork Sausage, Local Chards, Chilli Oil, Tomato and Mozzarella
    Calzone - Ricotta, Mushroom, smoked Scamorza, Tomato and Mozzarella
    (V) Pizza Piemontese Al Tartufo - Piemontese Truffle pizza

  • DESSERTS

    Vanilla Crème Brûlée

    Tiramisù
    Mascarpone and Chocolate

    “Tartufo Affogato”
    Chocolate and Hazelnut Ice Cream Truffle
    “Drowned” with an Espresso Shot

    (V) Assorted fruit plate
    Sliced Fresh Fruits and a scoop of Sorbet

    Selection of Homemade Ice Cream and Sorbet
    Ask your waiter for the available flavours

    Café Gourmand
    With a selection of Coconut Truffle, Mini Macaroon and Opera

  • Pizzas and pastas are also available gluten free.
    (v) Vegetarian Items
    (c) Items with chilli

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