DELIGHTS
- VIETNAMESE SUMMER ROLLS
- Mango, Cucumber, Carrots, Sweet Peppers, Avocado, Fresh Herbs, Peanut Sauce
- MAD 130
- PRAWNS SALT AND PEPPER
- Crispy Prawns, Ginger, Garlic, Spring Onions, White Pepper
- MAD 230
- LUMPIA SPRING ROLLS
- Crispy Vegetable Spring Rolls, Mushroom, Cabbage Carrots, Vermicelli, Hot Garlic Sauce
- MAD 210
- PRAWNS SWEET AND SOUR
- Crispy Tempura Prawns, Citrus, Radish, Coriander
- MAD 240
- CHICKEN SATAY
- Indonesian Specialty, Grilled Chicken Skewers, Peanut Sauce, Curry, Coconut Milk
- MAD 160
- GOBI MANCHURIAN
- Indo-Chinese Favourite, Crispy Cauliflower Florets Wok Tossed in a Tangy Manchurian Sauce
- MAD 160
- KOREAN SEA BASS SSAM
- Deep-Fried Marinated Sea Bass, Lettuce Heart, Sweet Chilli Sauce, Pickled Cabbage
- MAD 210
- NORI CRACKER AND SALMON TARTARE
- Crunchy Nori Cracker, Salmon Tartare, Wasabi Mayonnaise
- MAD 180
- GYOZA POT STICKERS
- Japanese Style Steamed and Pan-Fried Dumplings, Ponzu
- Choice of Fillings:
- Chicken, Beef, Wild Mushrooms and Truffle
- MAD 170
SUSHI
- CALIFORNIA TUNA ROLL
- Tuna, Avocado, Cucumber, Tobiko
- MAD 230
- MANGO - SALMON ROLL
- Torched Salmon, Sweet Mango, Wasabi Mayonnaise, Tobiko
- MAD 220
- ZEST DRAGON ROLL
- Torched Salmon, Snow Crab, Avocado
- MAD 200
- BEEF AND TRUFFLE NIGIRI
- Torched Beef, Truffle, Dried Kombu, Teriyaki
- MAD 220
- SALMON NIGIRI
- Yuzu Kosho, Ponzu Sauce, Flambéed
- MAD 180
SUBSTANTIALS
- MISO BLACK COD
- Red Miso, Vegetables, Pickled Bamboo, Raspberry Purée
- MAD 370
- PAD SEE EW (Thai Stir-Fried Beef Noodles)
- Asparagus, Bok Choy, Oyster Sauce, Soya
- MAD 260
- PAD THAI PRAWNS
- Rice Noodles, Tamarind, Garlic, Shallots, Palm Sugar, Peanut, Lime, Chilli Flakes
- MAD 270
- GREEN CURRY CHICKEN
- Green Curry Paste, Vegetables, Galangal, Lime, Coconut Milk, Jasmine Rice
- MAD 250
- BEEF AND MUSHROOM WOK
- Sauteed Beef, Mushrooms, Asparagus, Bell Peppers, Chef’s Sauce
- MAD 280
SWEET TOOTH
MAD 140
- MATCHA CRÈME BRULÉE
- Japanese Green Tea, Baked Custard, Caramelized Brown Sugar
- COCONUT TROMPE OEIL
- Coconut Bavarois, Caramelized Pineapple, Coconut Biscuit
- GRILLED PINEAPPLE SKEWERS
- Lime-Coconut Cream
CRAFT COCKTAILS
Our Signature Creations
MAD 190
- M.B.D
- Gin Mare, Melon Liqueur, Matcha, Basil, Honey Syrup, Lemon
- FLEUR DE LUNE
- Saké, Prosecco Rosé, Pink Grapefruit Cordial, Maraschino Cherry, Lime
- SAMURAI
- Wasabi Grey Goose Vodka, Yuzu, Cointreau, Apricot Jam, Ginger Ale
- YUZU SPRITZ
- Prosecco, Yuzu, Soda Water, Elderflower, Mint or Basil
CLASSICS REINVENTED
Our Interpretations of All-Time Favourites
MAD 210
- SPICY PEACH MARGARITA
- Patron Silver, Grand Marnier, Peach Nectar, Lemon, Harissa
- ARSA GROVE PALOMA
- Belvedere, Citrus Zest Blend, Grapefruit Cordial, Soda Fizz
- PEPPA PINK! SOUR
- Pink Pepper Zacapa Rum, Ginger Martini Rosato, Lemon, Strawberry, Egg White
- THOMAS’ COFFEE NEGRONI
- Tanqueray Gin, Campari, Martini Rosso, Fernet Branca, Kahlua
ZESTY TSWISTS
Fruity and Citrusy
MAD 200
- AGDAL BLOSSOM
- Grey Goose, Triple Sec, Pomegranate and Citrus Juice, Rosemary
- MEDINA MIST
- Patron Silver, Pineapple, Lemongrass, Lime, Coconut and Lavender Foam
- 3 RONIN
- Rum, Amaretto, Pineapple, Lemon, Grenadine Syrup
- ORIBU
- Gin, Olive Oil and Thyme, Cucumber, Elderflower, Lemongrass Syrup, Lemon
ISA SIGNATURES
Crafted by Miguel Pérez Muñoz
MAD 220
- LYCHEE
- Bombay Sapphire, Martini Rosato, Jasmin, Lychee, Geranium
- SHIBUI
- Patrón Silver Tequila, Fernet Branca, Jasmin Tea Popcorn Cordial
- N2 FLAT WHITE
- Grey Goose, Redistilled Coffee, Cacao
- COCONUT
- Dewar's 12 Whisky, Coconut Yoghurt, Almond
MOCKTAILS
MAD 110
- HERBAL AFFAIR
- Fresh Mint, Basil, Fennel, Orange Juice, Honey
- KASBAH COOLER
- Mango Purée, Orange Juice, Wasabi, Lemon
- LA VIE EN ROSE
- Lychee and Raspberry Purées, Soda Grapefruit, Orange Blossom, Lime
- NARANJA COLADA
- Orange Juice, Orange Blossom, Coconut Cordial, Lemon
- KABIRA BAY
- Ginger and Citrus, Lychee, Passion Fruit
- FANCY COLADA
- Spices Hydrolat, Pineapple, Coconut, Lemongrass