SPRING SIGNATURE OMAKASE
EUR 150
- SNACKS
- Scallop with Jalapeño Juice
- Shiso Salmon Tartar
- Razor Clams, Rojoto & Squid Ink
- RAW SELECTION
- Dentex Tiradito
- Tuna, Tapioca & Seafood Carbonara
- SUSHI
- Waygu Nigiri With Ra-Yu Sauce, Spring Onion And Lime
- Otoro Nigiri With Rocoto Sauce
- Hamachi Nigiri With Sobrasada & Honey-Yuzu
- KAIUN NIKKEI
- Smoked Parihuela With Blue Crab From Mallorca
- UMAMI DEPTHS
- Duck, Leek & Ningyoyaki
- PRE DESSERT
- Tumbo And Guava
- DESSERT
- Carob Cabosse
- PETIT FOURS
- Our Pearls
SIGNATURE VEGETARIAN OMAKASE
EUR 120
- SNACKS
- Daikon with Jalapeño Juice
- Roasted Sweet Potato Tartar
- Asparagus, Black Garlic & Grape Umeboshi
- RAW SELECTION
- Cauliflower Tiradito
- Beet Ceviche With Flowers
- SUSHI
- Roasted Pepper Nigiri with Ra-Yu Sauce
- Asparagus Huancaina Nigiri
- Cucumber Tsukemono Nigiri
- KAIUN NIKKEI
- Grilled Avocado With Nikkei Salad & Green Jalapeño
- UMAMI DEPTHS
- Grilled Eggplant With Mole
- PRE DESSERT
- Tumbo and Guava
- DESSERT
- Matcha, Coconut and Strawberry
- PETIT FOURS
- Our Pearls
SHUSAI NIKKEI
- SUZUKI NOMUSHI CHICHARRON
- EUR 38
- BLACK COD, MISO & MUSHROOM
- EUR 45
- LOBSTER PARIHUELA & MALLORCAN BLUE CRAB
- EUR 38
- Add Sea Urchin EUR 25
- DUCK BREAST & NORTEÑO RICE
- EUR 48
- Add Cherry Hoisin & Truffle EUR 6
- STIR FRIED BEEF
- EUR 38
- STIR FRIED WAGYU
- EUR 88
VEGGIE SHUSAI NIKKEI
- VEGETARIAN CHAUFA RICE
- EUR 28
- VEGETARIAN GYOZA
- EUR 29
SIDES
EUR 8
- CHAUFA RICE
- CORN
- ROBATA GRILLED BIMI
PIQUEOS
- GREEN AJI, HUANCAINA SAUCE & PLATIN CHIPS
- EUR 26
- SQUID TEMPURA WITH MANGO SAUCE
- EUR 35
- DUCK SALAD AND KARASHI-YUZU WITH MARINATED CABBAGE
- EUR 32
RAW PIQUEOS - DISHES TO SHARE
- SCALLOPS WITH GREEN JALAPEÑO
- EUR 28
- DENTEX TIRADITO FISH
- EUR 35
- Add Sea Urchin EUR 8
- TUNA USUZUKURI
- EUR 36
VEGAN PIQUEOS
- KYURI SALAD
- EUR 24
- ODEN GARDEN TIRADITO
- EUR 27
- EGGPLANT & MOLE POBLANO
- EUR 28
SHIMA CAVIAR SPECIAL BITES
- HOTATE PONZU WITH CAVIAR
- EUR 20
- SHISO OTORO WITH CAVIAR
- EUR 22
- WAGYU NIGIRI WITH CAVIAR
- EUR 35
- Add Foie Gras EUR 7
ROBATAYAKI
2 Pieces
- BEEF YAKITORI, JALAPEÑO SAUCE AND CORIANDER
- EUR 38
- WAGYU YAKITORI, JALAPEÑO SAUCE AND CORIANDER
- EUR 84
- IBERIAN PLUMA AND PORK CRUNCHY
- EUR 24
- SHIITAKE YAKITORI
- EUR 19
- OCTUPUS YAKITORI WITH OLIVE & BONE MARROW
- EUR 26
- CHARRED AVOCADA, NIKKEI SALAD AND GREEN JALAPEÑO
- EUR 22
- KING CRAB AND CAVIAR
- EUR 110
SASHIMI
- TUNA
- EUR 26
- SALMON
- EUR 24
- DENTEX
- EUR 22
- SCALLOPS
- EUR 26
- HAMACHI
- EUR 26
- IMPERIAL PLATE
- EUR 65
MAKI
- LOBSTER MAKI
- EUR 28
- ACEVICHADO MAKI
- EUR 24
- SASHIMI MAKI
- EUR 26
- WAGYU MAKI
- EUR 48
- VEGAN MAKI
- EUR 19
NIGIRI & GUNKAN
- SAKE & YELLOW AJI NIGIRI
- EUR 16
- TUNA & ROCOTO NIGIRI
- EUR 19
- DENTEX & HUANCAINA NIGIRI
- EUR 18
- SCALLOP NIGIRI
- EUR 19
- HAMACHI & SOBRASADA, HONEY YUZU NIGIRI
- EUR 19
- CRISPY RICE OTORO TARTAR
- Add Caviar EUR 34
- EUR 26
- SEA URCHIN & RICE GUNKAN
- EUR 32
NIGIRI AND GUNKAN VEGAN
- VEGAN NIGIRI
- EUR 14
- VEGAN GUNKAN
- EUR 18
DESSERT
- COCONUT, MATCHA AND STRAWBERRY
- Coconut Tapioca, Strawberry, Kefir Lime Compote, Matcha Sorbet, Coconut Foam
- EUR 15
- COCOA CABOSSE
- Chocolate Textures, Coconut Foam & Coconut Meringue
- EUR 16
- CHOCOLATE AND BLACK GARLIC
- Peruvian Chocolate Parfait, Black Garlic Ice Cream, Soft Caramel
- EUR 14
- KALAMANSI, LITCHI AND TUMBO
- Kalamansi Shaved Ice, Litchi Sorbet, Tumbo Coulis & Caramelized Sesame
- EUR 22
- MAIZ AND CARAMEL
- Corn Textures, Caramel Miso, Caramelized Popcorn, Cotton Candy
- EUR 23
At Four Seasons Resort Mallorca at Formentor, we are dedicated to preserving and regenerating the environment, leaving a positive and lasting impact on our local community. To this end, we integrate sustainability practices into all of our global operations. Sustainability is about social and environmental responsibility, waste management, sourcing raw materials, and ultimately, commitment. Therefore, every one of our products, including our coffee and tea, is local, sustainable and always seasonal. All of our eggs come from cage-free hens, and we support sustainable fishing, promoting biodiversity in the seas. Please advise our team should you have any special dietary requirements or allergies. Detailed allergen information can be provided upon request.