STARTERS
- GUACAMOLE
- Served with Corn Totopos
- EUR 14
- HUMMUS
- Served with Vegetable Sticks
- EUR 14
- BABY SQUID
- Served with Lime Mayonnaise
- EUR 16
MAIN COURSES
- PASTA BOLOGNESE OR NAPOLITANA
- Gluten-Free Option Available
- EUR 14
- MINI BURGER
- Grilled Beef Burger (120gr)
- EUR 15
- FISH & CHIPS
- Battered Fish with Chips
- EUR 18
- MARGHERITA PIZZA
- Available with Vegan Mozzarella
- EUR 18
- BEEF TENDERLOINS
- Charcoal Grilled, French Fries
- EUR 20
- NUGGETS
- Chicken Delicacies Breaded, BBQ Sauce
- EUR 16
DESSERT
- MANGO POPSICLE
- Mango Sorbet, Milk Chocolate
- EUR 12
- HOMEMADE ICE CREAM
- Scoop of Ice Cream or Sorbet of the Day
- EUR 5
- FRUIT SALAD
- Seasonal Fruit Salad, Orange Juice
- EUR 10
At Four Seasons Resort Formentor, we are dedicated to preserving and regenerating the environment, leaving a positive and lasting impact on our local community. To this end, we integrate sustainability practices into all our global operations. Sustainability is about social and environmental responsibility, waste management, sourcing raw materials, and ultimately, commitment. Therefore, every one of our products, including our coffee and tea, is local, sustainable, and always seasonal. All of our eggs come from cage-free hens, and we support sustainable fishing, protecting marine biodiversity.