FOOD SELECTION - GÉNESIS
- MARINATED MUSSELS
- Served with Crispy Potato Chips and Fresh Spicy Sauce
- EUR 32
- CANNED SARDINES
- Served with Crispy Potato Chips and Fresh Spicy Sauce
- EUR 32
- CRISPY CORN TORTILLA
- Crispy Corn Tortilla, Roasted Aubergine, Cream Fresh, Pickled Red Onion
- EUR 22
- LOCAL CHARCUTERIE
- Sobrasada, Camaiot, Wagyu Cecina, Fuet, Tomato Bread
- EUR 36
- LOCAL CHEESE PLATTER
- Mallorcan Cheese Selection with Seasonal Sides and Bread
- EUR 34
- CHURRO AND DULCE DE LECHE
- Churro with Dulce De Leche Foam
- EUR 16
FOOD SELECTION - GOLDEN ERA
- OYSTERS AND SHERRY
- Gillardeau Oyster with Sherry Migronette Dressing
- EUR 24
- BLUEFIN TUNA CARPACCIO AND CAVIAR
- Served with Fried Capers, Caviar, Fresh Herbs
- EUR 34
- CHERRY TOMATOES
- Cherry Tomates, Compressed Strawberries with Balsamic Vinegar, Tomato, Basil Dressing
- EUR 22
- TXANGURRO ROLL
- Txangurro, Celery, Oscietra Caviar, Brioche Bread
- EUR 36
- BRIOCHE WITH STEAK TARTARE
- Traditional Steak Tartare Brioche, Egg Yolk, Truffle
- EUR 32
- CRÊPE SUZETTE
- Orange Sauce and Vanilla Ice Cream
- EUR 15
FOOD SELECTION - CHAPTER THREE
- COCA DE TRAMPÓ WITH SMOKED SARDINE
- Crusty Mallorcan Coca with Trampó, Smoked Sardine
- EUR 24
- WARM ENSAIMADA
- Warm Ensaimada Filled with Sobrasada, Stracciatella
- EUR 26
- RED PRAWN AGUACHILE
- Red Prawn, Cucumber Aguachile
- EUR 28
- PIBIL TACO
- Suckling Pig Taco, Avocado, Pineapple, Lime
- EUR 24
- ANCESTRAL BEEF CECINA SANDWICH
- Served with Confit Onion, Truffle Mayonnaise and Crispy Potato Chips
- EUR 30
- AFFOGATO 1988
- Fiordilatte Ice Cream, Espresso, Carob Syrup
- EUR 16
At Four Seasons Resort Formentor, we are dedicated to preserving and regenerating the environment, leaving a positive and lasting impact on our local community. To this end, we integrate sustainability practices into all our global operations. Sustainability is about social and environmental responsibility, waste management, sourcing raw materials, and ultimately, commitment. Therefore, every one of our products, including our coffee and tea, is local, sustainable, and always seasonal. All of our eggs come from cage-free hens, and we support sustainable fishing, protecting marine biodiversity. Please advise our team should you have any special dietary requirements or allergies. Detailed allergen information can be provided upon request.