LIGHT BITES
- Wagyu Sando (G, MI, MU, SE, E, SO)
- Panko Fried Wagyu Striploin, Herring Caviar, White Cabbage, Shokupan Bread, Japanese Mustard, Wasabi Mayonnaise
- Pork Gyozas (G, SE, PK, SO)
- Pork, Ginger, Scallions, Sesame Oil, Japanese Pickle, Gyoza no Tare
- Chicken Karaage (G, MI, SO)
- Fried Marinated Chicken Japanese Style, Cabbage Slaw, Tonkatsu
- Fried Tiger Prawn Wonton (G, CR, E, F, SE)
- Black Mushroom, Shiitake, Sweet Chili Sauce
- Thai Snow Crab Cake (G, CR, E, F, SO)
- Snow Crab, Prawn, Green Onion, Red Chili, Coriander, Lime, Ginger, Spicy Sour Sweet Sauce
- Wagyu Short Rib Bao (G, SE, SO)
- Yukari Cucumber, Shiso leaf, Home-smoked BBQ Sauce
- Mushroom Gyozas (G, SE, SO)
- Shiitake, Portobello, Ginger, Scallions, Sesame oil, Japanese Pickle, Gyoza no Tare
- Salted Edamame Beans
- Lightly Toasted in the Shell
SALADS
- Thai Glass Noodle Salad (CR, PN, F)
- Glass Noodles, Prawn, Chicken, Fresh Herbs, Chili, Lime, Peanuts, Thai Sour Dressing
- Crunchy Asian Slaw (G, SE, N, E, SO)
- White & Purple Cabbage, Roasted Cashew Nuts, Edamame Beans, Green Leaves, Kumquat, Goma Tare
- Heirloom Tomato and Ricotta Salad (MI)
- Cucumber, Radish, Red Onion, Avocado, Green Chili, Basil, Aged Balsamic
- Classic Caesar Salad (MI, E, F, G, PK)
- Baby Romaine Lettuce, Parmesan Cheese, Crouton, Pork Bacon, Anchovies, Caesar Dressing
- Enhance your Caesar Salad: Grilled Indian Ocean Spiny Lobster (CR); Grilled Tiger Prawns (CR); Panko Fried Chicken Breast (G, E); Grilled Corn Fed Chicken; Grilled Maldivian Tuna with Blackened Spices (F)
SUSHI & SASHIMI
- Huraa Sashimi Selection ( F)
- Yellow Fin Tuna, Reef Fish, Salmon, Hamachi, Edamame, Pickled Ginger
- Shake Maki (F)
- Salmon Hoso Maki, Edamame Beans, Pickled Ginger
- Tekka Maki (F)
- Tuna Hoso Maki, Edamame Beans, Pickled Ginger
- Kyuri Maki
- Cucumber Hoso Maki, Red Shiso Powder, Edamame Beans, Pickled Ginger
SANDWICH & BURGER
All Sandwiches and Burgers are served with French Fries or Chef’s Salad
- Wagyu Royale Melt (G, MI, MU)
- Wagyu, Cheddar, Gruyère, Rye Bread, Caramelized Onion, Mustard, BBQ Sauce
- Lobster Roll (CR, E, MI)
- Confit Lobster, Kaffir Lime Mayonnaise, Brioche Roll, Chives, Lettuce, Pickled Tomato
- Wagyu Beef Burger with Comte Cheese (G, MI, MU, E, PK)
- Thin Wagyu Patties, Brioche, Pork Bacon, Sautéed Onion, Gherkins, Dijon Mustard
- Chicken Katsu Brioche Roll (G, MI, E, SO)
- Fried Chicken, Kewpie Mayo, Shredded Daikon, Crispy Onion, Teriyaki Sauce
- Plant Based Burger (G)
- Vegan Patty, Plant Based Bacon, Vegan Cheddar Cheese, Tomato, Baby Gem Lettuce
- Classic Club Sandwich (G, MI, PK, F)
- Chicken, Fried Egg, Pork Bacon, Tomato, Lettuce, Mayonnaise
- Grilled Portobello with Genovese Pesto (G, N, MI)
- Grilled Portobello, Buffalo Mozzarella, Basil Pesto, Sundried Tomato, Pistachio, Rosemary Focaccia
BOWL
- Thai Lobster Omelet Rice (CR, E, MO, SO)
- Green Thai Curry Fried Rice, Lobster Omelet, Prawn, Scallop, Spring Onion
- Wagyu-Don (SR, E, SO)
- Miyazaki A5 Wagyu Striploin Sautéed With Ginger Soya, Confit Egg Yolk, Sweet Onion, Japanese Rice
- Korean Grilled Chicken Bowl (SE, SO)
- Gochujang-Spiced Grilled Chicken Thigh, Brown Rice, Kimchee, Cucumber, Avocado, Cilantro, Sesame Seeds
- Maldivian Poke Bowl (G, MI, E, SE, F, SO)
- Local Yellowfin Tuna, Green Job Reef Fish, Sushi Rice, Cucumber, Mango, Furikake, Avocado, Kizami Nori, Edamame, Radish, Spring Onion, Tamari Sauce, Sichimi Togarashi, Ginger, Sesame Oil
NOODLES & RICE
- Thai Chicken Satay with Peanut Sauce (CR, PN, F)
- Grilled Free-range Chicken Skewer, Rice Cake, Ajad Salad, Chili, Lime, Satay Sauce
- Chicken Pad Thai (E, PN, F, SO)
- Rice Noodles, Chicken, Egg, Bean Sprouts, Peanuts, Tamarind Sauce
- Red Silken Tofu Curry (SO)
- Snap Peas, Capsicum, Basil, Coconut Milk, Brown Rice
- Soba Noodles (G, SE, F, SO) COLD OR HOT
- Buckwheat Noodles, Wasabi, Scallion, Sesame Seeds, Kizami Nori, Katsuobushi, Mentsuyu Dip
MAIN COURSE
- Australian Black Onyx Angus Tenderloin (MI)
- Roasted Potato, Arugula-Cherry Tomato Salad, Parmesan Flakes, Tarragon Beef Jus
- Mahi Mahi Nanbanzuke (F, SO)
- Crisp Julienne Vegetables, Sweet & Sour Dashi Marinade, Lightly Fried Mahi Mahi, Hijiki Rice
- Maldivian Style Grilled Fish (F)
- Kopi Leaf, Tomato, Onion Slaw, Maldivian Sauce
SIDES
- Truffle Fries (MI), Sweet Potato Fries, Roasted Potato, Steam Rice, Green Salad, French Fries
DESSERT
- Chocolate Sundae (MI, E, G)
- Chocolate Crémeux, Chocolate Jelly, Brownie Cubes, Chocolate Gelato, Chocolate Sauce
- Pistachio Éclair (MI, E, G, N)
- Croqante, Pistachio Filling, Whipped Ganache
- Tropical Entremet (MI, E, G)
- Passion Fruit Mousse, Pineapple Sponge, Pineapple & Mango Compote
- Strawberry Sundae (MI, E, G)
- Strawberry Crémeux, Strawberry Jelly, Chantilly, Strawberry Mint Compote, Vanilla Crumble, Strawberry Sorbet, Strawberry Sauce
- Opera Gâteau (MI, E, G, N)
- Almond Joconde, Coffee Buttercream, Chocolate Ganache
- Mixed Fruit Tart ( MI, E, G)
- Vanilla Pastry Cream, Fruits, Pate Sucree
- Strawberry Almond Tart (MI, N, G)
- Buttermilk Cake with Summer Fruits (MI, E, G)
- Gelato (MI, E, G, N)
- Miso Caramel, Thai Tea, Matcha & Oreo, Vanilla, Chocolate, Strawberry, Pistachio, Cookie Dough
- Sorbetto
- Lemon, Raspberry, Strawberry, Passion Fruit, Mango Chili
A)-Alcohol; (CE)-Celery; (CR)-Crustacean; (E)-Egg; (F)-Fish; (G)-Gluten; (MI )-Milk; (MU)-Mustard; (MO)-Mollusks; (L)-Lupine; (N)-Tree Nuts; (P)-Peanut; (SE)-Sesame; (SO)-Soybean; (SU)-Sulphite; (PK)-Pork; (V)-Vegan; (VG)-Vegetarian; (SS)-Sustainable
Please inform your server of any dietary preferences or food allergies.