APPETIZERS AND SALADS
- Lobster Summer Salad (Sh, G)
- Slow-cooked Indian Ocean Lobster, Avocado, Onion, Yuzu, Tomato, Radish, Chilli, Yuzu Dressing
- Free-Range Chicken Lollipop (D, E)
- Crispy Chicken Wings, Truffle Ranch Dressing
- Prawn Spring Rolls (G, E, Sh)
- Black Mushroom, Taro Root, Shiitake, Ginger, Chilli-Garlic Sauce
- Greek Salad (D)
- Capsicum, Tomato, Cucumber, Red Onion, Marinated Feta Cheese, Kalamata Olives, Oregano and Lemon Dressing
- Caesar Salad (D, G, P, E, F)
- Baby Cos Lettuce, Parmesan Cheese, Croutons, Pork Bacon, White Anchovies, Light Caesar Dressing
- Add-ons: Atlantic Smoked Salmon, Indian Ocean Grilled Tiger Prawns, Grilled Corn-Fed Chicken
- Mala Panko SoftShell Crab (G, E, Sh)
- Fresh Chilli, Garlic, Szechuan Pepper, Spring Onion
- Crispy Canadian Lobster Temaki (G, E, Sh)
- Lobster Tempura, Young Coconut, Mango Relish, Avocado
- Maldivian Spicy Tuna Maki (G, E, F, Se)
- Maldivian Yellowfin Tuna, Cucumber, Avocado, Spicy Dressing
- Salmon Avocado Maki (G, F)
- Salmon, Charred Avocado, Pickled Yellow Radish, Cucumber, Caviar
- Salmon Nigiri (G, E, F)
- Sushi Rice, Torched Miso Glaze, Jalapeño
HEALTHY CHOICES
- Alkaline 8+ Salad
- Guava, Beetroot, Poached Salmon, Raspberry, Sunflower Seeds, Cider-Chilli Vinaigrette
- Maldivian Poke Bowl (G, F, Su)
- Yellowfin Tuna, Green Jobfish, Sushi Rice, Cucumber, Mango, Avocado, Furikake, Nori, Edamame, Radish, Spring Onion, Tamari, Sesame Oil, Sriracha, Ginger
- Maldivian Platter (G, F, Su)
- Yellowfin Tuna, Salmon, Reef Fish, King Fish
- 12 pieces
SOUPS
- Roasted Tomato (G, D)
- Herb-roasted Ox Heart Tomato, Black Garlic, Basil Oil, Sun-dried Tomato, Olives
- Miso Soup (So, F)
- Dashi Stock, White Miso, Silken Tofu, Seaweed, Shiitake Mushrooms
BURGERS AND SANDWICHES
Served with French Fries or Mixed Green Salad
- Beef Burger (G, D, E, P)
- Wagyu Beef Patty, Swiss Cheese, Tomato, Crispy Onion, Iceberg, Pork Bacon, Dijon Mustard, Gherkins
- Add-ons: 30 g Pan-Seared Foie Gras
- Fish Burger (D, E, G, F, Su)
- Grilled Reef Fish Fillet, Coriander Mayo, Baby Gem, Tomato, Coleslaw, Pickled Jalapeño, Coriander-Spinach Bun
- Club Sandwich (G, E, D, P)
- Smoked Chicken, Fried Egg, Pork Bacon, Iceberg, Tomato, Mayonnaise
- Fish Tacos (G, D, F, Su)
- Tempura or Grilled Fish Fillet, Flour Tortillas, Coleslaw Salad, Habanero Mayo, Guacamole, Tomato Salsa
- Tricolore (G, N, D, V)
- Sun-dried Tomato, Cashew Spread, Avocado, Buffalo Mozzarella, Extra Virgin Olive Oil, Maldon Salt
- Tandoori Chicken Wrap (G, D)
- Rumali Roti, Mint Chutney, Kachumber Salad
MIDDLE EASTERN CUISINE
- Arabic Mezzes (D, G)
- Hummus, Labneh, Baba Ghanoush, Cheese Sambousek, Spinach Fatayer, Falafel, Pita Bread
- Wagyu Beef Kofta Kebabs (G, D)
- Minced Wagyu Beef, Parsley, Garlic, Onion
- Served with Onion, Sumac, Rocket, Cornichon, Labneh and Saffron Rice
- Corn-Fed Chicken Shish Tawook (D, Se)
- Lebanese-Style Chicken Skewers Marinated with Lemon and Seven Spices
- Served with Garlic Sauce, Tahini and Saffron Rice
FROM THE GRILL
Served with One Side and One Sauce
- GRILL ITEMS
- Black Angus Tenderloin (220 g)
- Angus Striploin - Marbling 5+ (220 g)
- Fisherman Daily Catch (Su)
- Grilled King Prawns
- Roasted Free-Range Chicken Breast
- SIDES
- Sautéed Spinach
- French Fries
- Sautéed Potato
- Braised Onion
- Mixed Green Salad
- Mashed Potatoes
- Grilled Vegetables
- Truffle Mashed Potatoes
- SAUCES
- Béarnaise
- Beef Jus
- Peppercorn
- Barbecue
- Lemon Butter
- Garlic Butter
- Vierge
- Cocktail
ASIAN CUISINE
- Gua Bao
- Wagyu (Three Pieces) (G, D, E)
- Lobster (Three Pieces) (G, D, E, Sh)
- Marinated (Three Pieces) (G, V)
- Seafood Stir-Fried Rice (G, E, Sh)
- Squid, Prawns, Scallops, Jasmine Rice, Homemade XO Sauce
- Stir-Fried Chicken Thigh (G, N)
- Cashews, Mixed Capsicums, Szechuan Peppercorn
- Served with Steamed Rice
- Singaporean Vermicelli Noodles (G, E, Sh)
- Chicken, Prawns, Chinese Cabbage, Bok Choy, Green Chives, Bean Sprouts
- Kung Pao Lobster (G, N, Sh, So)
- Lobster, Peanuts, Dried Red Chilli, Sweet Soy Sauce, Rice Vinegar
- Served with Steamed Rice
- Truffle Rice (G, V)
- Medley Asian Mushroom, Shaved Black Truffle
INDIAN CUISINE
- Punjabi Samosa (G)
- Golden Fried Turnover Stuffed with Potato
- Served with Mint Chutney and Tamarind Chutney
- Sion-Style Jhinga Kiliwada (G, N, E, Sh)
- Fried Carom Seed-flavoured Indian Ocean Prawns, Coconut Chutney, Chilli Dip
- Butter Chicken (N)
- Tandoori Grilled Chicken Simmered in Creamy Tomato and Cashew Gravy
- Served with Steamed Jasmine Rice
- Chicken Tikka Masala (D, N)
- Boneless Chicken cooked in Onion, Tomato and Cashew Gravy
- Served with Steamed Jasmine Rice
- Paneer Kadhai (D)
- Cottage Cheese, Capsicum and Onion Cooked in Onion Masala
- Served with Steamed Jasmine Rice
- Biryani (G, N, D)
- Layered Basmati Rice Cooked in a Dum and Sealed with Naan Dough
- Vegetable, Chicken or Lamb
ITALIAN CUISINE
- PASTA (G, N, D)
- Spaghettoni
- Penne
- Fusilli
- Linguine
- Macaroni
- Homemade Rigatoni
- Homemade Fettuccine
- SAUCES
- Bolognaise
- Pomodoro
- Alfredo
- Truffle Cream
- Puttanesca
- Pesto
- Pizza Margherita
- Mozzarella Cheese, Tomato, Basil
- VEGETABLES and PROTEINS
- Cherry Tomatoes
- Mushrooms
- Capsicum
- Onions
- Asparagus
- Corn-Fed Chicken
- Buffalo Mozzarella
- Reef Fish
- Clams
- Mussels
- Calamari
- Prawns
- Lobster
DESSERTS
- Petit Pot De Crème (D, E)
- Valrhona 64% Chocolate Cream, Mascarpone Chantilly
- Sticky Date Pudding (G, D, E)
- Caramel Toffee, Warm Moist Date Cake, Vanilla Ice Cream
- Café Huraa Mille-feuille (D, E, G)
- Homemade Puff Pastry, Fresh Madagascar Vanilla Beans, Diplomat Cream
- Gianduja Chocolate Fondant (D, E, N)
- Vanilla Crumble, Gianduja Ice Cream
- New York Cheesecake (D, G, E)
- Mixed Berry Compote, Strawberry Sorbet
- Selection of Homemade Ice Cream (D, E, N)
- Strawberry, Vanilla, Fior di Latte, Coconut, Coffee, Chocolate, Chocolate Banana, Cherry Mascarpone, Gianduja, Oreo, Stracciatella, Chocolate Mint, Rum Raisin
- Selection of Homemade Sorbet
- Mango, Passion Fruit, Raspberry, Strawberry, Lemon-Basil, Lemon, Coconut, Black Currant, Pear, Peach, Lychee
BEVERAGES
- HOT BEVERAGES
- Pot of Freshly Brewed Coffee (Regular or Decaffeinated), Single or Double Espresso, Cafe Latte, Cappuccino, French Press Coffee (Serves Two), Hot Chocolate
- Served with Whole, Skim or Soy milk
- TEA SELECTION
- Black, Single Estate Darjeeling, English, Ceylon, Green, Sencha, Ceylon, Jasmine, Ceylon, Moroccan Mint, Tisane, Chamomile Ginger Twist, Kuda Special, Fresh Mint, Fresh Ginger or Lemongrass
- FRESH JUICES
- Carrot, Mango, Pineapple, Orange, Watermelon, Mixed Tropical Fruit
- CHILLED JUICES
- Orange, Mango, Carrot, Watermelon, Pineapple, Tropical Mixed Fruit
- ICED TEA or ICED COFFEE
- MILKSHAKES
- Vanilla, Chocolate, Strawberry, Mango, Coconut
- SMOOTHIES
- Vanilla, Chocolate, Strawberry, Mango, Banana
- MINERAL WATER
- San Pellegrino (500 or 750 ml)
- Acqua Panna (500 or 750 ml)
- Evian (330 or 750 ml)
- Perrier (330 or 750 ml)
- SOFT DRINKS
- Coca-Cola, Diet Coke, Fanta, Ginger Ale, Sprite, Soda Water, Tonic Water
- BEER
- Tiger, Heineken, Corona, Asahi, Non-alcoholic Beer
(A) ALCOHOL, (D) DAIRY, (E) EGG, (N) NUTS, (G) GLUTEN, (P) PORK, (F) FISH, (Sh) SHELLFISH, (Se) SESAME, (Su) Sustainable, (V) VEGAN, (So) SOY
If you have any food allergies or dietary restrictions, please advise our team while ordering.