{"id":164842,"date":"2026-06-10T14:31:20","date_gmt":"2026-06-10T18:31:20","guid":{"rendered":"https:\/\/fsmadmin.vsitesting3.com\/magazine\/?p=164842"},"modified":"2026-06-10T14:31:20","modified_gmt":"2026-06-10T18:31:20","slug":"daniel-dae-kims-seoul","status":"publish","type":"post","link":"https:\/\/www.fourseasons.com\/magazine\/travel\/daniel-dae-kims-seoul\/","title":{"rendered":"Daniel Dae Kim’s Seoul"},"content":{"rendered":"\n
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In his new CNN travel series K-Everything<\/em>, actor and producer Daniel Dae Kim\u2014known for his roles in Lost<\/em>, Hawaii Five-O<\/em>, and KPop Demon Hunters<\/em>\u2014explores the global resonance of Korean culture through entertainment, beauty, and cuisine. While he grew up mostly in the United States, Kim\u2019s ties to South Korea are deep. He was born there (living in Busan until he was one year old), and in 2024, he spent seven months filming the spy-thriller series Butterfly<\/em> in more than 20 cities across the country. That same year, the mayor of Seoul made him an honorary citizen of the capital, which he loves for its \u201cfast-paced\u201d vibe and rich dining scene. \u2014Degen Pener<\/em> <\/p>\n\n\n\n

Eat<\/h2>\n\n\n\n
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Samwon Garden was established in 1976.<\/figcaption><\/figure>\n\n\n\n

Samwon Garden<\/a><\/strong>: \u201cIf you like Korean barbecue, there\u2019s a place called Samwon Garden. It\u2019s been there forever, and the quality is still just fantastic. It\u2019s huge, and even as big as it is, you have to make a reservation. It\u2019s very popular.\u201d <\/p>\n\n\n\n

Jinmi Sikdang<\/strong>: \u201cI\u2019m a seafood lover, coming from Busan, and there\u2019s a dish called gejang, which is raw marinated crab. A place that does it so well is Jinmi. It has a very neighbourhood feel.\u201d <\/p>\n\n\n\n

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The serene interior of Mingles<\/figcaption><\/figure>\n\n\n\n

Mingles<\/a>: <\/strong>\u201cIt\u2019s the only three-star Michelin restaurant in Seoul. The chef there [Mingoo Kang] is fantastic. He\u2019s very innovative but also always true to Korean culture.\u201d <\/p>\n\n\n\n

Linus BBQ<\/a><\/strong>: \u201cThere are a lot of Korean Americans who have gone back to Korea and started restaurants, one of whom is my friend Linus, who grew up in Alabama and [opened] an Alabama barbecue in the middle of Seoul. If you\u2019re tired of eating Korean food when you\u2019re in Korea, I highly recommend it.\u201d <\/p>\n\n\n\n

Mutan<\/strong>: \u201cI can\u2019t talk about Korean food without talking about one of my favourite noodle dishes, jjajangmyeon. It\u2019s black-bean noodles. Jjajangmyeon is kind of like the pizza of Korea. Mutan restaurant\u2014at the branch in Jongno\u2014has a [version] that is very different from typical jjajangmyeon [that] includes [steak] and truffles. It\u2019s one of my favourite things.\u201d <\/p>\n\n\n\n

Drink<\/h2>\n\n\n\n
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A few of the exquisite offerings at Charles H.<\/figcaption><\/figure>\n\n\n\n

Charles H. at Four Seasons Hotel Seoul<\/a><\/strong>:\u00a0\u201cI\u2019m\u00a0a big fan\u00a0of the Four\u00a0Seasons.\u00a0It\u2019s\u00a0a great hotel, and their bar, Charles H., is one of\u00a0the best bars in the city. If\u00a0you\u2019re\u00a0really\u00a0in\u00a0the know, you know about the speakeasy [hidden behind a wall on the lower level of the hotel]. And tucked within Charles H.,\u00a0there\u2019s\u00a0another hidden bar [H. Bar]. But you\u00a0didn\u2019t\u00a0hear that from me.\u201d\u00a0[Read our story on Four Seasons speakeasies here<\/a>.]<\/p>\n\n\n\n

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Le Chamber owners Lim Jae-jin (left) and Eom Do-hwan<\/figcaption><\/figure>\n\n\n\n

Le Chamber<\/a><\/strong>: \u201cSome of my favourite bars are in the Cheongdam area. There\u2019s one called Le Chamber, and when you go into the entrance, you have to pull the [correct] book from a bookshelf and then the door will open. There\u2019s also a bar called Zest in Cheongdam that\u2019s really great. At all of these places, the mixologists take their work very seriously.\u201d  <\/p>\n\n\n\n

See<\/h2>\n\n\n\n
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Maitreya at Bongeunsa Temple. Photograph by Pimplub \/ Adobe Stock.<\/figcaption><\/figure>\n\n\n\n

Bongeunsa Temple<\/strong>: \u201cAfter you go to the temple of shopping in the COEX Mall, visit Bongeunsa in Gangnam. When I was shooting in Korea recently, I lived close by, and spending quiet, reflective time there was one of my favourite ways to escape the hustle and bustle of modern Seoul.\u201d  <\/p>\n\n\n\n

Leeum Museum of Art<\/a>:<\/strong> \u201cTo see [contemporary art], I love the Leeum.\u201d <\/p>\n\n\n\n

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The exterior of Kukje Gallery. <\/figcaption><\/figure>\n\n\n\n

Kukje Gallery<\/a><\/strong>: \u201cThe curators do such a great job of mixing international artists, like one of my favourites, Jenny Holzer, with up-and-coming Korean artists, as well as promoting major art movements like dansaekhwa<\/em>, the Korean monochrome style.\u201d <\/p>\n\n\n\n

Gentle Monster<\/a><\/strong>: \u201cVisit the Gentle Monster in Seongsu. It is, in and of itself, an art installation, where you can shop for sunglasses among one-of-a-kind [sculptures] that couldn\u2019t be more Instagram ready.\u201d <\/p>\n\n\n\n

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Four Seasons Hotel Prague, Room<\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Four Seasons Hotel Seoul<\/p>\n\n\n\n

Stylish elegance in the heart of Seoul<\/h2>\n<\/div><\/div>\n\n\n\n
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The actor and CNN travel-show host shares his cherished spots in the South Korean 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