SALADS
MOP 188 each
- Organic Mixed Greens (G, VEG)
- Avocado, Tomatoes, Shallot, Walnut Vinaigrette
- Classic Caesar
- Bacon, Croutons, Parmesan
- Tomato and Mozzarella (G, V)
- ADD-ONS (G)
- Grilled Chicken – MOP 88
- Roasted Salmon Medallion – MOP 118
- Pan-Seared Prawns (5) – MOP 118
SANDWICHES & BURGERS
Served with Steak Fries, French Fries or Green Salad
- Four Seasons Cheeseburger
- Wagyu Beef Patty with Pancetta, Tomato, Cos Lettuce, Crispy Bacon
- MOP 258
- Jumbo Club Sandwich
- Smoked Chicken, Honey Ham, Tomato, Boiled Egg, Lettuce, Bacon Bread
- MOP 238
BELCANÇÃO PIZZA
- Parma Ham
- Mozzarella, Rocket
- MOP 248
- White Truffle
- MOP 248
- Margherita (V)
- Fresh Mozzarella, Basil
- MOP 218
SOUPS
- Double-Boiled Black Chicken and Ginseng (G)
- MOP 188
- Chinese Soup of the Day
- MOP 188
- Western Soup of the day
- MOP 128
- French Onion
- MOP 128
- Tomato and Egg (G)
- MOP 98
NOODLES
- Hainanese Chicken Soup (G)
- with Rice Noodles
- MOP 298
- Singaporean Tiger Prawn Noodles
- with Pork Rib
- MOP 298
- Wonton Noodle Soup
- with Chinese Greens
- MOP 228
- Beef Noodle Soup
- Beef Brisket, Spring Onion, Vegetables
- MOP 228
GRILL
Served with one side
- Wagyu Sirloin (G)
- MOP 688
- Fresh Boston Lobster (G) (350 g)
- MOP 650
- Prime Beef Tenderloin (G)
- MOP 528
- Halibut Fillet (G)
- MOP 388
- Salmon Medallion (G, SU)
- MOP 368
- African chicken (C, S)
- MOP 328
- Sides
- Garlic Mashed Potatoes, Potato Pave, French Fries, Salt-Baked Potatoes, Sautéed Spinach, Poached Broccoli, Grilled Asparagus, Ratatouille, Grilled Cherry Tomatoes, Butter Rice with Pine Nuts, Tomato and Mixed Greens, Caesar Salad
ASIAN Flavours
- Wok-Fried Lobster (S)
- Chilli, Fermented Black Beans
- MOP 428
- Clay pot Beancurd and Pan-Seared Halibut
- Garlic, Honey
- MOP 398
- Baby Abalone and Crab Congee (G)
- MOP 368
- Wok-Fried Flat Rice Noodles
- Chinese Greens, Ginger, Spring Onions, Wagyu Beef Strips
- MOP 338
- Wok-Fried Wagyu Beef
- with Asparagus
- MOP 338
- Hainanese Chicken Rice
- with Traditional Condiments
- MOP 298
- Yangzhou Fried Rice (G)
- Barbecue Pork, Prawns, Egg
- MOP 258
- Deep-Fried Pork
- with Sweet and Sour Sauce
- MOP 248
- Kung Pao Chicken (C, S)
- Chilli, Pepper
- MOP 248
- Braised Aubergine (S)
- Minced Pork, Salted Fish
- MOP 198
- Mapo Tofu (S)
- Minced Pork, Spicy Sauce
- MOP 198
- Selection of Steamed Dim Sum (4)
- MOP 128
Southeast Asian Flavours
- Stir-Fried Flat Rice Noodles
- Seafood, Singaporean Crab Sauce
- MOP 338
- Singaporean Tiger Prawn Noodles
- with Pork Rib
- MOP 258
- Singaporean Wok-fried Turnip Cake
- with Scallop
- MOP 258
- Singaporean Satay Beehoon (C)
- Seafood, Pork
- MOP 258
- Singaporean Char Kway Teow
- with Seafood
- MOP 258
- Nasi Goreng (S)
- Indonesian Prawn and Chicken, Fried Rice, Chicken Satay and Fried Egg
- MOP 258
- Wok-Fried Pad Thai
- with Prawns and Salted Radish (C)
- with Bamboo Shoots and Salted Radish (V)
- MOP 258
Crispy Offerings
- Chicken and Crabmeat Spring Rolls
- Sweet and Sour Sauce, Mango Relish
- MOP 228
- Citrus Chicken Drumlet (G)
- with Garlic Aioli
- MOP 228
- Crispy Prawn Wontons
- with Thai Chilli Sauce
- MOP 198
- Bolinhos de Bacalhau (G)
- Cod Fritters
- MOP 188
- Cheese Spring Roll (S)
- Kimchi, Pork
- MOP 188
- Crispy Vegetable Spring Rolls (V)
- with Sweet and Sour Dip
- MOP 178
- Crispy Vegetable Samosa (S, V)
- with Yoghurt Mint Dip
- MOP 168
- Deep-Fried Sesame Ball
- with Red Bean Purée
- MOP 128
PASTA
Spaghetti or Penne
- Lobster and Cheese Sauce
- MOP 428
- Marinara, Seafood, Basil and Fresh Tomato Sauce
- MOP 258
- Bolognese Beef and Vegetable Ragout
- MOP 228
- Carbonara, Bacon, Cream and Parmesan Sauce
- MOP 228
- Pomodoro Tomato and Basil (V)
- with Fresh Mozzarella
- MOP 228
SIDE DISHES
- Poached Wok-Fried Seasonal Greens (G, Veg)
- MOP 118
- Chinese Spinach (G)
- in Broth
- MOP 118
- French Fries or Steak Fries (G)
- MOP 98
- Sautéed Spinach (G, Veg)
- with Garlic
- MOP 98
- Rocket and Cherry Tomato Salad (G, Veg)
- MOP 98
- Roasted Thyme Mushrooms (G, V)
- MOP 98
- Chilled Cucumber (S, Veg)
- with Chilli
- MOP 98
- Kimchi (S, V)
- MOP 98
DESSERTS
- Four Seasons Cheese Selection (C)
- MOP 268
- Seasonal Fruit Platter (G, Veg)
- MOP 188
- Apricot Serradura (C)
- Portuguese-Style Sweetened Cream and Cookie Crumbs with Apricot Jam
- MOP 138
- Macanese Sweet Soup (G, Veg)
- Tapioca Pearls, Pomelo Florets
- MOP 138
- Chocolate Brownie
- with Berry Compote
- MOP 138
- Yuzu Cheesecake
- MOP 138
- Portuguese Coconut Tart
- MOP 138
- Selection of Ice Cream and Sherbet
- MOP 138 (three scoops)
- Orange Almond Cake (C, G)
- with Orange Segments
- MOP 138
(S) Spicy, (Su) Sustainable, (V) Vegetarian, (Veg) Vegan, (G) Gluten-Free, (C) Nuts
All prices are in Macanese patacas, and subject to 10% service charge and 5% government tax. If you have any food allergies or dietary preferences, please inform our team while ordering.