Discover Culina, an award-winning Italian restaurant in Los Angeles. A staple of the city's dining scene for over 15 years, Culina reimagines Italian classics through a contemporary California lens. Dine indoors, enjoy outdoor dining amid lush gardens and citrus trees or reserve a 22-seat private dining room for intimate gatherings. The menu features handmade pasta, crudo, pizza from a Neapolitan-style oven and a wine list of over 500 bottles.

HOURS

Open for Indoor and Outdoor Dining
BREAKFAST
Monday – Friday 7:00 am – 11:00 am Saturday – Sunday 7:00 am – 10:00am
Weekend Brunch
10:00 am – 3:00 pm
LUNCH
Monday – Friday 11:00 am – 3:00 pm
DINNER
Sunday – Thursday 5:00 pm – 9:00 pm Friday – Saturday 5:00 pm – 10:00 pm

Awards

  • Best of Award of Excellence, "Wine Spectator" Restaurant Awards, 2025

Menus

BreakfastLunch
DinnerDessert
Weekend BrunchBeverages

Signature Dishes

  • Pappardelle Ripiene

    English Pea, Ricotta, Black Truffle

  • Burrata with basil, aged balsamic and olive oil
    SEASONAL BURRATA

    Basil, Aged Balsamic, Olive Oil

  • BUCATINI CACIO E PEPE

    Fresh Cracked Pepper, Pecorino Toscano, Summer Truffle

  • Rigatoni served in a beige stoneware bowl
    Rigatoni Alla Vodka

    Calabrian Chili, Stracciatella, Basil Oil

Highlights

  • Brunch

    Settle into a sunlit table and discover one of Los Angeles' favourite brunch destinations, where California's seasons inspire every dish and every gathering feels effortless.

    Discover Los Angeles Brunch
  • A cocktail with coffee bean garnish.
    The Art of the Pour

    Discover a collection of cocktails inspired by California's vibrant seasons and Italy's enduring appreciation for gathering around the table.

  • Los Angeles Private Dining and Cocktail Receptions

    Host your upcoming event in one of Culina’s exclusive private dining rooms. Culina caters to all occasions including corporate events, rehearsal dinners, awards season parties and holiday celebrations.

    Details

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Events

The Season is Served
Friday–Sunday, 5:00 pm – Close
The best ingredients need very little introduction. Every Friday through Sunday in August, Culina celebrates the peak of California's summer harvest with a rotating seasonal à la carte menu by Executive Chef Jesus Medina. Each weekend shines a spotlight on a single seasonal ingredient, thoughtfully prepared to showcase its freshness, flavour and versatility through Italian-inspired cuisine. Complete the experience with a seasonal dessert by Executive Pastry Chef Riccardo Menicucci, crafted to celebrate the same featured ingredient. From tomatoes and peaches to zucchini and corn, discover a new expression of the season with every visit.
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Dine LA Restaurant Week
August 14–28 | Lunch: 11:00 am – 3:00 pm; Dinner: 5:00 pm – Close
Join us for an unforgettable culinary experience at Culina during Dine LA Restaurant Week. From August 14 to August 28, indulge in our exclusive three-course lunch and four-course dinner menus crafted to satisfy your senses.
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Make your reservation. +1 (310) 786-2227 Reserve A Table

Culina Ristorante

Official Website

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