ANTIPASTI
- FOCACCIA DELLA CASA (VG)
- Stracciatella, Tomato Confit, Olive Oil
- ARANCINI (VG)
- Sofrito, Saffron, Taleggio, Basil
- BRUSCHETTA (VG)
- Tomato, Basil, Olive Oil, Balsamic, Focaccia, Parmesan
- LITTLE GEM SALAD
- Parmesan, Breadcrumbs, Fine Herbs, Anchovy Vinaigrette
- MEATBALLS
- Ricotta, Grilled Focaccia
- SALUMI PLATE (DF, GF)
- Cured Italian And Spanish Meats, Chef’s Accoutrements
- MY MARGHERITA PIZZA (VG)
- Sungold Passata, Fior Di latte, Basil, Parmesan
- SPICY VODKA PIZZA
- Spicy Pepperoni, Honey, Basil
- BACON JAM & FIG PIZZA
- Homemade Ricotta, Fior Di latte, Chive
DOLCI
- COPPA DI GELATO ITALIANA (VG, N)
- Pistachio Di Bronte, Hazelnut & Coffee Gelato, Pistachio Crumb, Pistachio Sauce, House Made Wafers. Add: Espresso Pour Over Or Espresso Martini Pour Over
COCKTAILS
- APEROL SPRITZ
- Aperol, Ferrari Brut, Club Soda
- SPARVIERO
- Maker’s Mark, Savoia, Giuseppe Giusti, Lemon, Simple Syrup
- LA VIDA LOCA
- Ferrari Brut, Lemon Sorbet
- SPILL THE TEQUILA
- El Cristiano Reposado, Cynar, Strawberry Syrup, Lime
ZERO-PROOF
- BLANCA 75
- Ritual Zero Proof Gin, Lyre’s Classico, Lemon, Elderflower Cordial
- MAMBO NO. 3
- Non 3, Grapefruit, Lime, Simple Syrup
- CHERRY BOMB
- Chinotto Soda, Lemon, Luxardo Cherry Syrup, Soda Water
WINES
- FERRARI BRUT
- Trento Doc, Trentino, Italy, Chardonnay
- FERRARI ROSÉ
- Trento Doc, Trentino, Italy, NV Chardonnay-Pinot Nero
- PLANETA ROSÉ
- Sicily Doc, Sicily, Nero D’Avola-Syrah
- PATZ & HALL
- Sonoma Coast, Chardonnay
- SCHUG
- Carneros, Pinot Noir
BEER
- MORETTI L’AUTENTICA LIGHT LAGER
- Biella, Piedmont ABV 4.8% IBU 22
- PERONI NASTRO AZZURRO PALE LAGER
- Vigevano, Lombardy ABV 5% IBU 23
- PERONI NASTRO AZZURRO 0.0 LAGER
- Vigevano, Lombardy ABV 5% IBU 23
Vegan (V), Vegetarian (VG), Dairy (D), Nuts (N), Shellfish (SF), Gluten Free (GF), Soy (S) *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Menu is subject to change.