Discover international favourites by day or join us for fresh local seafood and flame-grilled steaks come nightfall, enjoyed either in the breezy open air or with your toes in the sand.
HOURS
- Breakfast
- 7:00 am – 10:30 am
- Lunch
- 12:00 noon – 4:30 pm
- Dinner
- 6:00 pm – 10:00 pm
- Family Pool Service
- 9:00 am – 7:00 pm
- Adult Quiet Pool Service
- 10:00 am – 8:00 pm
The best food is often the simplest – it’s the combination and credibility of the ingredients that makes it unique. This is our grounding culinary philosophy at Four Seasons Resort Langkawi.
Giuseppe Pucciarelli Executive Chef, Kelapa Grill
More Dining Options
![A Four Seasons staff setting the table in the open-aired Ikan Ikan at Four Seasons Langkawi]()
DetailsIkan-Ikan
Once an anchovy fishing village, “Ikan Ikan” translates to “fish” in Malay and features award-winning specialties, centuries-old recipes and dishes that preserve its heritage. Experience a meal in a traditional Malaysian home setting which bridges the past, present and future through its common thread – food – for a special evening.![A woman overlooks the water on the beach at Rhu Bar]()
DetailsRhu Bar
This is the ultimate, Middle Eastern–inspired island lounge, with atmospheric wooden screens, cushioned wicker chairs, Turkish water pipes, hanging swings, tropical cocktails and an extensive beer and wine list, with savoury bar snacks to match.![Upper Serai Restaurant dining area overlooking the beach with palm trees]()
DetailsSerai
If you’re looking for a casual breakfast before hitting the beach or an easy family dinner, grab a table on the oceanfront patio and experience the sun-drenched flavours of the Mediterranean, served alongside uninterrupted views of the Andaman Sea.
