Dining

Riviera by Four Seasons

Call us to book your table. + 965 2200 6066 Contact

Meet friends or colleagues for an all-day dining experience featuring signature Italian and Arabic dishes, a dramatic open kitchen, indoor and terrace seating.

Hours

All-Day Dining
12:00 noon – 11:00 pm
Breakfast
9:00 am – 12:00 noon

Signature Dishes

  • Saffron Milanese Risotto with burratta and green peas
    Saffron Milanese risotto with burrata and green peas

The Team

Sebastiano Spriveri

Executive Chef

Sicilian-born Spriveri first joined Four Seasons in Milan in 1995, 10 years into his culinary career. In 2013, he joined Four Seasons in Istanbul on the shores of the Bosphorus as Executive Chef before moving to Kuwait to open the first Four Seasons Hotel there. With many projects in his mind about the restaurant and catering facilities, he now leads the new culinary brigade in a city known for its international tastes.

“I love bringing people and cultures together through food. Riviera will take a new dining experience to a different level and add a dash of Mediterranean spirit to eating out in Kuwait.”

Osama Alakhras

Chef de Cuisine

“From our prime location in The Avenues, Riviera brings the Four Seasons experience directly to diners. The hallmarks of the Four Seasons brand are infused in everything we do – from the quality of our ingredients to our personalized, anticipatory service – but our stand-alone nature enables us to be innovative with the menus we create and the services we offer. At the same time, the spotlight is on us to deliver one-of-a-kind Four Seasons dining experiences to savvy diners here in Kuwait. My team and I relish the opportunity to rise to this challenge.”

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