Starters
- Hinava Sada
- Salmon | Avocado | Vegetable Crudités | Coconut Laksa Vinaigrette | Lime Marinated Seagrapes | Emping Crackers
- MYR 62
- Artisan Flatbread
- Enquire with your server about today’s curated creation
- Market Price
- Asian Caprese
- Silken Japanese Tofu | Roma Tomatoes | Smoked Edamame Beans | Spiced Seeds | Crispy Beancurd Skin | Ponzu Dressing
- MYR 42
- Pan Seared Crab Cakes
- Remoulade | Apple Salad | Soft Shell Fritter | Roasted Espelette Puree
- MYR 88
- Roasted Hokkaido Scallops
- Smoked Paprika Crust | Cauliflower Puree | Green Mango Sauce | Mustard Oil
- MYR 68
- Mixed Grilled Mushrooms
- Whipped Ricotta | Black Garlic Puree | Snipped Chives | Truffle Vinaigrette | Hazelnut Toasted Crostini
- MYR 52
- Beef Carpaccio Tataki
- Seared Angus Tenderloin | Daikon Radish | Wasabi Cream | Japanese Cucumber | Spiced Seeds | Ponzu Vinaigrette
- MYR 58
- Mussels Asiano
- Coconut Steamed Mussels | Lemongrass | Chili | Aromatic Thai Basil
- MYR 56
- Lobster Samosa Chaat
- Crispy Chickpea Chaat | Tamarind Mint Chutney | Sev Cracklings | Pomegranate Yoghurt | Mango Powder
- MYR 48
Soup
- Seafood Chowder
- Roasted Prawns | Lobster | Scallop | Potato Dumplings | Mustard Oil
- MYR 40
- Soup of the Day
- Enquire with your server about today’s Chef Creation
- MYR 36
Bistro Fair with Flair
- Signature Ultimate Burger
- Wagyu Beef Patty | Comte Cheese | Portobello Mushroom | Pretzel Bread | Truffled Tater Tots | Tabasco Onion Rings | Pickled Dill Cucumber
- MYR 85
- Indulgence Add On: Garlic Roasted Lobster MYR 88
- Ultimate Add On: Sliced Black Truffles (10 grams) MYR 60
- Mac & Cheese Kampung
- Half Sabah Poached Lobster | Curry Cream | Green Peas | Chili Padi Gouda Cheese | Toasted Bread Crumbs
- MYR 98
- Pasta of the Day
- Enquire with your server about today’s Chef Creation
- MYR 72
- Organic Portuguese Spring Chicken
- Half Roasted Chicken | Fried Potato Wedges | Grilled Corn & Chestnuts | Crispy Chicken Crackling | Peri-Peri Sauce
- MYR 78
- Locally Farmed Seabass
- Crispy Skin | Ratte Potatoes | Ratatouille Confit | Shaved Fennel | Black Olive Tapenade | Airy Lemon Froth
- MYR 78
- Black Garlic Shrimp
- Sauteed Tiger Prawns | Charred Chili | Roasted Black Garlic Puree | Borlotti Bean Confit | Toasted Croutons
- MYR 98
- Roasted Lamb Cutlet
- Grilled Succulent Lamb Chops | Smoked Potato Puree | Minted Spring Peas | Black Garlic Puree | Morel Mushroom Jus
- MYR 138
- MB6 Wagyu Tomahawk (Carved Table Side)
- Yorkshire Pudding | Creamed Broccolini Gratin | Glazed Baby Carrots | Salt Crusted Hasselback Potatoes | Sides : Maldon Salt | Smoked Salt | Espelette Salt, Truffle Mustard | Grain Mustard | Spicy English Mustard, Sarawak Black Pepper Sauce | Béarnaise Sauce
- MYR 1088 - Serves 4
- Please allow 45 minutes to 1 hour of preparation
South Indian Curated Specialities
- Masala Raan
- Braised Spiced Baby Lamb Shank | Green Pea Yoghurt Gravy | Onion Bhaji Zafrani Pulao | Garlic Chili Naan
- MYR 78
- Dum Briyani Your Way
- Layered Basmati Rice | Aromatic Spices | Vegetable Curry | Baked Naan Dough Dome
- Chicken Thighs - MYR 68
- Lamb - MYR 78
- Tiger Prawn – MYR 88
- Mixed Seafood – MYR 98
- Baingan Bharta
- Charcoal Roasted Eggplant | Aromatic Tomato Sauce | Shelled Peas | Fried Kashmiri Onions | Basmati Rice | Raita
- MYR 58
- Mixed Tandoori Platter (Prepared Tableside)
- Mackerel Tikka | Lasooni Prawns | Lobster Tails | Shish Kebab | Malai Tikka | Tandoori Quail | Tri-Color Capsicum & Onion | Chaat Potatoes | Button Mushrooms | Fire Roasted Vegetable Briyani in Pipe | Dhal Makhani | Garlic Chili Naan | Mint Chutney | Raita | Lime
- MYR 500 - Serves 4
Local Comforts Malaysian Classics Reimagined
- Sarawak Laksa
- Coconut Gravy | Shredded Chicken | Prawns | Vermicelli | Fried Beancurd Skin | Egg Omelette | Coriander | Sambal | Calamansi
- MYR 68
- Sticky Lamb Ribs
- Ipoh White Coffee Rub | Smoked Potato Puree | Fried Lady Fingers | Tamarind Barbecue Sauce
- MYR 88
- MB6 Wagyu Ribeye
- Sarawakian Pepper Crust | Serunding Battered Potato Wedges | Roasted Black Garlic Butter | Kangkung Gratin
- MYR 338
- Signature Seafood Nasi Lemak
- Sabah Lobster | Scallops | Mussels | Prawn Sambal | Quail Egg | Cucumber | Ikan Bilis | Peanuts | Fish Crackers | Fragrant Coconut Rice
- MYR 108
Palette for the Sweet
- Butter Pecan Ice Cream Roti
- Pandan Cookie | Desiccated Coconut | Salted Caramel
- MYR 32
- Chocolate Brownie Ice Cream Cake
- Vanilla Ice Cream| Gratinated Marshmallows | Valrhona Chocolate | Chili Padi Sauce
- MYR 32
- Mango Kulfi
- Mango Ice Cream | Mango Compote | Saffron Salted Pistachios | Yoghurt Gel
- MYR 32
- Durian Cheese Cake
- Musang King Durian| Coconut Ice Cream | Pandan Anglaise
- MYR 48
- Golden Banana Fritters
- Grated Cheddar | Chantilly Cream | Salted Gula Melaka Roasted Peanuts
- MYR 32
- Tropical Fruit Platter
- Fruits of the Four Seasons | Honey Comb | Calamansi
- MYR 32