October 1 – October 31
MYR 520 per set (serves two)
Strawberry gazpacho
Stracciatella Cream, Strawberry Salsa, Basil Oil, Leaf Tuile
SAVOURY DELICACIES
- Sakura choux tuna tartare
- Tuna Tartare, Korean Pear, Pink Choux
- Poy Boi lobster
- Boston Lobster, Cocktail Sauce, Brioche, Avruga Caviar
- Cameron Highland Garden Tomato
- Burrata, Basil Pesto, Balsamic Pearls, Éclair Tartlet, Mini Basil Cress
- Ruby croquette
- Beef Rendang Croquette, Truffle Mayonnaise, Nasturtium
- Tandoori chicken basket
- Tandoori Chicken, Red Onion Pearl, Mint Yoghurt, Beetroot Basket, Coriander Cress
PETIT MIGNON COLLECTION
- Rose Elan
- Lychee Confit, Rose Namelaka
- Raspberry Tart
- Fresh Berries, Crème Pâtissière, Flaky Pastry
- Strawberry Embrace
- Basil Sponge, Strawberry Confit, Strawberry Whipped Ganache
- Madame Choux
- Choux, Strawberry Confit, Rose Cream
- Forest Berry Crémeux
- Berry Cream, Almond Sablé
- Bloom of Courage
- Pavlova, Crème Pâtissière, Hibiscus Confit
Scones
Traditional and Cranberry
Tea or Coffee
All prices are in Malaysian Ringgit and subject to prevailing government taxes. Please advise your server of any food allergies or dietary preferences you may have.