The name doesn’t lie. The incredible panoramic views of Johannesburg you’ll see from your table are matched only by the creative and satisfying avant-garde cuisine on your plate.
- Monday – Sunday 7:00 am – 11:00 am
- Tuesday – Saturday 6:00 pm – 9:30 pm
- King Oyster Mushrooms
Sous-vide mushrooms served with braised asparagus, roasted chestnuts, onion puree and a thyme foam
- Oh, dear, no deer
Gemsbok tartare with textures of beetroot and bagna caude custard with black melba
- Mauritian Sea bass
Misco cured sea bass with chawanmushi bok choy and kimchi dashi
More Dining Options
Relax with a book on a daybed or spend time catching up with friends in-between treatments at the city’s only outdoor spa lounge, where a menu of salads, sandwiches and light main courses is the perfect complement to a lazy spa day.
Open all day, our French-style, street-side deli is stocked with gourmet snacks, beverages and lighter fare great for taking with you on the go or enjoying in our casual courtyard.
Whether you’re time-zone–hopping, feeding a hungry team during an impromptu meeting or looking for quiet, private dining, you can choose from our extensive In-Room menu day or night.
Sip sundowners on the terrace while our chefs prepare elevated reinterpretations of regional favorites – think dry-spice–rubbed sea bass or the best grilled burger you’ve ever tasted – that use fresh, of-the-moment ingredients.