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Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
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Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

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Room 3:

Adults

Children (0-18 yrs)

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Room 4:

Adults

Children (0-18 yrs)

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+ Add Another Room

To add more than 4 rooms, please call 27 (0) 11 481 6001. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 27 (0) 11 481 6001 or our Toll-free numbers by country .

Four Seasons Hotel The Westcliff

Johannesburg

Local Time

Local Temperature

20 °C / 68 °F

Dining

View Breakfast Menu

  • Served from 7:00 am to 11:00 am


    Continental Breakfast - Selection of breads, pastries and spreads, choice of yoghurt, seasonal fruit salad, freshly brewed filter coffee or tea and fruit juice

    English Breakfast - Selection of breads, bakeries and spreads, choice of yoghurt, seasonal fruit salad, freshly brewed filter coffee or tea and fruit juice and your choice of eggs any style

    Healthy Power Breakfast - Homemade Bircher muesli with fresh fruit and honey, seasonal fruit salad, multi-grain bread with butter and jams, egg white frittata with spinach, roasted tomato and tofu, served with freshly brewed filter coffee or tea and fruit juice

  • Coffees & Teas

    Freshly Brewed Filtered Coffee or Decaffeinated

    Espresso

    Americano, Double Espresso, Café Latte or Cappuccino

    Hot Chocolate

    Selection of TWG Teas

    Fresh, Plain or Low-fat Milk

    Soy or Lactose-free Milk

  • Fruit Juices & Fruits

    Orange, Grapefruit or Mango

    Orange, Carrot and Beetroot

    Cucumber, Celery and Apple

    Pineapple, Apple and Pear


    FRUITS

    Fresh Market Fruit Salad with Citrus Vanilla Broth

    Seasonal Sliced Fruit Platter

    Orange Salad with Cinnamon, Pistachio and Low-fat Yoghurt with Honey

  • Cereals & Yoghurts

    Choice of Cereals:
    All Bran, Corn Flakes, Coco Pops, Muesli or Gluten-free Muesli

    Granola with Roasted Organic Coconut

    Homemade Bircher Muesli with Fresh Fruit and Honey

    Rolled Oats Porridge - Cooked with milk or water, served with cinnamon, nuts, honey and fresh apple

    Plain or Low-fat Yoghurt

    Deneys Swiss Dairy Gourmet Yoghurts - Plain, mixed berries, strawberry & cream or midnight cherry

    *All cereals and oatmeal can be served with skim, low-fat, full cream or soy milk

  • Bakery Selection

    Bakery Basket - Selection of croissant, daily pastries and breads served with butter and jams

    Plain Croissant

    White or Brown Toast

    Multigrain or Rye Bread

    English Muffin or Bagel

    * All breads and pastries are served with butter, jams, honey


    SPREADS
    Cream Cheese

    Cottage Cheese

    Nutella or Peanut Butter

  • Breakfast Meats & Cheeses

    Served with your choice of bread and butter

    Chef’s Selection of Cold Cuts and Cheeses

    Selection of Cold Cuts - Gypsy ham, Parma ham, salami, mortadella

    Selection of Mild Breakfast Cheeses - Emmental, boerkaas with wild garlic, mature cheddar and brie

  • Breakfast Mains & Eggs

    Two free-range Eggs: Scrambled, fried, poached or boiled

    Three-egg Omelet – choose between plain or egg white

    Choice of fillings: Ham, mushrooms, tomato, peppers, onion, spinach, cheddar cheese or smoked salmon

    * With your eggs and omelet please choose two of the following:
    Grilled tomatoes, beef sausage, pork cheese griller, crispy streaky bacon, chakalaka baked beans, hash browns or sautéed mushrooms

    Eggs Benedict – two poached eggs on English muffin
    Gratinated with homemade hollandaise sauce and a choice of bacon, smoked salmon trout or spinach and feta

    The Healthy One - Egg white frittata with spinach, roasted tomatoes, tofu and fresh herbs topped with rocket

  • Joburg Classics

    Franschhoek smoked salmon trout bagel - Served with cream cheese, chives, red onion, lettuce and microgreens

    Morning Fillet Steak - Grilled minute beef fillet and one egg sunny side up with grilled tomato, slap chips and BBQ sauce

    Corned Beef Hash - Potato mash and corned beef topped with toasted rye and poached egg, hollandaise sauce and tomato, red onion salsa    

    Breakfast Burger - Beef patty, lettuce, streaky bacon and cheddar cheese, topped with fried egg in a bagel bun and grilled tomato

    Grilled Bacon Flapjacks - Three flapjacks served with crispy country bacon, topped with chomi-chang mascarpone and maple syrup  

  • Something sweet to start the day

    Caramelized Apple and Vanilla Flapjacks - Three thick pancakes served with freshly whipped cream and cinnamon

    Belgian Waffles - Served with fresh fruit, Chantilly cream and maple syrup

    French Toast - Served with fresh berries and preserve or flambéed banana

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