Sample Wedding Menus
THE FLAVORS OF HUALALAI
The culinary team at Four Seasons Resort Hualalai brings together an incredible roster of accomplished chefs, each with a unique set of talents and decades of international experience. This team is focused solely on one goal - creating amazing dining experiences for you and your guests. Whether a plated dinner, brunch buffet, beach party or cocktail reception, our chefs ensure the highest level of food quality and service throughout, with chef interaction and innovative creativity.
Here at Hualalai, we work with over 160 local farmers on Hawai‘i, the Big Island, sourcing everything from vanilla, avocado and ricotta cheese to wild boar, organic grass-fed beef and, of course, a plethora of incredible seafood. While ensuring the freshest and best ingredients, we are also supporting the local farmers and community. Approximately 75% of the ingredients on your plate are from our island – now that’s farm to table as it was meant to be.