Hours of Operation
- LUNCH
- Every day 11:30 am – 3:00 pm
- LIMITED LUNCH MENU
- Every day 3:00 pm – 5:30 pm
- DINNER
- Every day 5:30 pm – 8:30 pm
DESSERTS
- Batik Room Bon Bons, circa 1964
- Marcona Crema Cremosa, Crispy Biscotti
- Torroncino, Pineapple Lilikoi Confit, Candied Macadamia Nuts, Amaretti Crumble
- Limoncello Sabayon, Seasonal Berries, Fior di Latte Gelato
- Brandy Espresso Tiramisu
- Beach Tree Caramelized Banana Split
- Assorted Ice Creams & Sorbets
AFTER DINNER FAVORITES
- PORTO “LATE BOTTLED VINTAGE” GRAHAM’S
- Porto "Tawny 10" Graham's
- Dolce, Far Niente
- Macallan 18
DIGESTIVOS
- Grappa "Miele" Poli
- Limoncello
- Moscato D'asti Vietti
- Fernet Branca
- Amaro Nonino
- AMARO RAMAZZOTTI