Put yourself in the talented hands of the Chef for a custom epicurean experience at 'ULU’s communal Chef’s Table alongside 2 or up to 8 other dining companions. The five-course meal is designed each evening using the finest seasonal ingredients of the island paired with unique wines to enhance the meal. The intimate dining experience is available nightly with at least 24-hours advanced notice. Call +1 (808) 325-8000 for reservations.
- Per Person
- USD 295