COMPTOIR BITES
- Bigorre Black Ham
- 410
- Beef Samosa
- 258
- Cold Cuts, Cooked Ham
- 320
- Land and Sea Tartare Australian Wagyu Beef Tarbouriech Oyster and Kristal Caviar
- 760
- Smoked Salmon Fillet Sour Cream and Blinis
- 260
- Gillardeau Oyster, Shallot Vinegar (6 pieces)
- 540
- Tomato and Balik Salmon Sandwich with Aged Parmesan and Dill Cream
- 588
- Wagyu Beef Burger with Comté 688 Beaufort, Reblochon Cheese Culatello Ham, Mushroom Pan-Fried Foie Gras (available from 6:30pm)
- 688
- Australian Flap Beef with French Fries Béarnaise Sauce
- 588
- Pata Negra Croque-Monsieur
- 388
NOS CAVIAR
- Kristal Caviar from «Kaviari»
- 50g
- 1,420
- Kristal Caviar from «Kaviari»
- 100g
- 2,750
- Oscietra Caviar from «Petrossian»
- 50g
- 1,800
- Oscietra Caviar from «Petrossian»
- 125g
- 3,900
NOS FROMAGES
- Aged Comté 40 Months
- 380
- A Bit of Everything
- 450
DESSERTS
- VERBENA CAKE WITH PEACH VARIATION
- 280
- Brownie with Opalys Cheesecake Raspberry
- 280
- Exotic Calisson Passion Fruit and Coriander Sorbet
- 280
All prices in HKD and subject to 10% service charge. Menu is subject to change without notice.