VND 1,900,000 PER SET (serves two)
SAVOURY
- STRAWBERRY GAZPACHO (D)
- with Buffalo Mozzarella
- POACHED ATLANTIC LOBSTER ROLL (D, E, SF, CT, F, M)
- Cucumber, Seaweed
- YELLOWFIN TUNA TARTARE (G, E, F, S)
- Avocado, Caviar
- WAGYU ARANCINI (D, G, E, F, M)
- with Smoked Tomato
- Add-on
- Vietnamese Oscietra Caviar (30 g)
- VND 2,900,000
SWEET
- GRAPEFRUIT & ALOE VERA (D, E)
- MANGO STICKY RICE (G, SM)
- CRISPY PASTILLA (D, N)
- Cinnamon, Dried Fruit
- SCONES (G, D, E)
- Sultana and Rice Flour Lime
- COCOA PUFF BREAD (G, D, N)
- MARSHMALLOW BEAR (D, E)
- VIETNAMESE COFFEE & BLACK CARDAMOM TART (G, D, N, E)
Vietnamese Tea
- White Supreme Snow
- Green Lady Thai Nguyen
- Lotus Flower
- Oolong Madam Vietnam
- Nam Hai Fresh Infusion
- Mint, Lemongrass or Ginger
Coffee Sampler
- Sol & Sao Coconut Coffee (D)
- Mod Bar Pour Over (D)
- Vietnamese Salted Coffee (D)
- Pistachio Affogato (D)
- SPARKLING LEMON COFFEE
Beverage Add-on
Unlimited NV Billecart-Salmon Brut Réserve
VND 3,700,000 Per Person
(CT) Crustaceans, (D) Dairy, (E) Egg, (G) Gluten, (F) Fish, (M) Mustard, (N) Nuts, (SM) Sesame, (SF) Shellfish, (S) Soy
Prices are in Vietnamese dongs and subject to 5% service charge and applicable government sales tax. Please advise your server of any food allergies or dietary restrictions you may have. Menu and menu items are subject to change without prior notice. 24 hours’ advance reservation is required.