Set Menus
AMERICAN
CNY 288
- Freshly Brewed Coffee or Selection of Fine Tea
- Freshly Squeezed Juice
- Orange, Carrot, Watermelon or Apple
- Seasonal Fresh Fruit Platter
- Bakery Items (3)
- Croissant, Chocolate Croissant, Danish, White Toast, Whole Wheat Toast, French Baguette or Dark Rye Bread
- Served with Butter and Jam
- Cereals
- Cornflakes, All Bran, Chocolate or Homemade Granola
- Served with Hot or Cold Milk
- Egg Dish
- Fried, Scrambled, Poached, Boiled or Benedict
- Served with Pork Sausage, Chicken Sausage, Ham or Streaky Bacon
HANGZHOU
CNY 288
- Pian Er Chuan
- Steamed Pork Dumplings (2)
- Fermented Osmanthus White Rice Cake (2)
- Deep-fried Chinese Dough Fritter
- Seasonal Fresh Fruit Platter
- Milk
- Regular, Soy or Oat
CONTINENTAL
CNY 228
- Freshly Brewed Coffee or Selection of Fine Tea
- Freshly Squeezed Juice
- Orange, Carrot, Watermelon or Apple
- Seasonal Fresh Fruit Platter
- Plain or Fruit-flavoured Yoghurt
- with Seasonal Fresh Fruits and Honey
- Bakery Items (3)
- Croissant, Chocolate Croissant, Danish, White Toast, Whole Wheat Toast, French Baguette or Dark Rye Bread
- Served with Butter and Jam
Cold Cuts and Cheese Plate (P, B, D, N)
Cured Italian Parma Ham, Coppa, Salami, Brie Cheese and Cheddar Cheese
CNY 88
WESTERN BREAKFAST SELECTIONS
- MORNING BAKERY BASKET (3) (VG, D)
- Croissant, Chocolate Croissant, Danish, White Toast, Whole Wheat Toast, French Baguette or Dark Rye Bread
- Served with Butter and Jam
- CNY 88
- Plain or Fruit Yoghurt (VG, GF, D)
- Seasonal Fresh Fruit, Honey
- CNY 88
- Bircher Muesli (VG, D)
- CNY 88
- Oat Porridge (VG, D)
- Fresh Banana, Honey
- CNY 88
- Cornflakes, All Bran, Choco or Homemade Granola (VG, N)
- Served with Hot or Cold Milk
- CNY 88
- Seasonal Fresh Fruit Platter (V, GF)
- CNY 108
BREAKFAST CLASSICS
CNY 88
- Waffles (VG, D)
- Caramelized Banana, Whipped Cream, Maple Syrup
- French Toast (VG, D)
- Whipped Cream, Berries
- Pancake (VG, D)
- Banana, Whipped Cream, Berries, Almond Chips
Free-Range Eggs
Served with Pork Sausage, Chicken Sausage, Ham or Streaky Bacon
- Eggs Florentine (P, D, S)
- English Muffin, Poached Egg | Ham, Spinach, Hollandaise Sauce
- CNY 118
- Egg White Omelette (VG, GF, D, S)
- Avocado, Onion, Sun-Dried Cherry Tomatoes
- CNY 108
- Two Eggs Any Style (S)
- Fried, Scrambled, Poached or Boiled
- CNY 118
- Three-Egg Omelette (P, D, S)
- Ham, Mushrooms, Onion, Tomato, Capsicum, Cheddar Cheese
- CNY 138
CONGEE
Served with Deep-Fried Chinese Dough Fritter, Salted Egg and Pickled Vegetables
- Plain (S)
- CNY 78
- Vegetable (D, S)
- CNY 78
- Shredded Pork and Preserved Egg (P, D, S)
- CNY 88
BREAKFAST DIM SUM
- Pork Bun (2) (P)
- CNY 98
- Steamed Pork Dumpling (3) (P)
- CNY 98
- Fermented Osmanthus White Rice Cake (3) (LS)
- CNY 98
- Deep-fried Spring Roll (2) (P, S)
- Pork, Vegetables
- CNY 98
- Crispy Rice Cake (3) (S, SF)
- CNY 98
HANGZHOU SPECIALTIES
- Homemade Prawn Wonton Soup (8) (P, A, S, SF)
- CNY 78
- Vegetable Dumpling (8) (A, V, S)
- CNY 78
- Pian Er Chuan (P, A, S, LS)
- Pork Belly, Bamboo Shoot, Homemade Noodle, Spring Onion
- CNY 128
- Fried Rice
- Chicken (A, S) or Vegetable (A, V, S, LS)
- CNY 118
FRESHLY SQUEEZED JUICE
Orange, Carrot, Watermelon or Apple
CNY 85
COFFEE
- Café Latte or Cappuccino (SU)
- CNY 88
- Americano or Decaffeinated Coffee (SU)
- CNY 78
- Espresso (SU)
- Single or Double
- CNY 78
CHINESE TEA
- West Lake Long Jing (LS)
- CNY 148
- Pu Er
- CNY 98
FINE TEA
Darjeeling, English Breakfast, Earl Grey or Peppermint
CNY 98
HOT CHOCOLATE & MILK
- Signature Four Seasons VALRHONA Hot Chocolate (D)
- CNY 178
- Milk
- Regular, Soy or Oat
- CNY 68 (200 ml)
Pork (P), Beef (B), Allium (A), Gluten-free (GF), Dairy (D), Nuts (N), Soy (S), Shellfish (SF), Vegan (V), Vegetarian (VG), Locally Sourced (LS), Sustainable (SU)
All prices are in Chinese yuan and subject to 10% service charge and 6% VAT.