Salads
MOP 188 each
- Organic Mixed Greens
- with Avocado, Tomatoes, Shallot and Walnut Vinaigrette
- Classic Caesar
- Bacon, Croutons and Parmesan
Sandwiches & Burgers
Served with Steak Fries, French Fries or Crisp Green Salad
- Four Seasons Wagyu Cheeseburger
- Wagyu Beef Patty with Pancetta, Tomato, Romaine Lettuce and Crispy Bacon
- MOP 258
- Jumbo Club Sandwich
- Chicken Breast, Honey Ham, Tomato, Boiled Egg, Lettuce and Bacon Bread
- MOP 208
Soups
- Cream of Mushroom Soup
- MOP 108
- Double-boiled Fresh Abalone
- with Morel Mushrooms
- MOP 178
- Soup of the day
- MOP 108
Noodles
- Braised Beef Brisket Noodles
- with Chu Hou Sauce in Broth
- Noodles: Egg, Flat Rice, Regular Rice or Rice Vermicelli
- MOP 168
- Wontons & noodles
- in Broth
- Noodles: Egg, Flat Rice, Regular Rice or Rice Vermicelli
- MOP 158
- Pan-fried Noodles
- with Scallops in X.O Sauce
- MOP 258
- Wok-Fried Egg Noodles
- with Shredded Pork
- MOP 158
- Wo-fried Flat Rice Noodles
- with Wagyu Beef
- MOP 238
Rice
- Fried rice
- Yangzhou-style – MOP 168
- with Conpoy, Sakura Prawns and Egg White – MOP 208
- Hainanese chicken rice
- MOP 248
Traditional Chinese Congee
- Beef & Matsutake
- MOP 138
- Abalone & Chicken
- MOP 158
- Grouper & Bamboo Pith
- MOP 138
- Pork & Conpoy or Century Egg
- MOP 168
Chinese BBQ
Available 1:00 pm – 10:00 pm
- BBQ Pork
- MOP 138
- Crispy Pork Belly
- MOP 138
- Premium soy sauce chicken
- MOP 128
- Roasted Goose
- MOP 168
Classic Hot Dishes
- Braised egg tofu
- with Assorted Seafood and Prawn Roe
- MOP 198
- Braised Local Lobster
- with Crystal Vermicelli in Ginger and Spring Onion Sauce
- MOP 588
- braised beef brisket and tendon
- in Curry Sauce
- MOP 208
- Sweet and sour pork
- with Pineapple
- MOP 228
- Braised grouper fillet and Chaozhou Preserved Vegetables
- in Bean Sauce
- MOP 318
- Stuffed Crab (2)
- with Deep-fried Crab Meat and Pumpkin
- MOP 218
- Braised Pork Belly
- with Cabbage in Spicy Sauce
- MOP 218
- Braised Assorted Vegetables and Bean curd Sheet
- MOP 198
Vegetables
Choy Sum, Long Lettuce, Kale, Spinach, Baby Chinese Cabbage or Broccoli
MOP 98 each
From the Grill
Served with Garlic Mashed Potatoes, Sautéed Spinach & Wild Mushrooms or Salt-baked Potatoes & Pear and Parmesan Rocket Salad
- Wagyu Sirloin
- MOP 538
- Cod Fillet
- MOP 338
- Grilled Boston Lobster
- MOP 398
Pasta
Spaghetti, Penne or Tagliatelle
- Seafood Marinara
- Basil, Fresh Tomato Sauce
- MOP 258
- Bolognese Beef and Vegetable Ragoût
- MOP 228
- Carbonara
- Bacon, Cream and Parmesan Sauce
- MOP 228
CRISPY OFFERINGS
- Assorted Snacks Platter
- MOP 268
- Crab Meat
- with Turnip Spring Roll
- MOP 128
- Crispy Vegetarian Spring Rolls
- with Sweet and Sour Dip
- MOP 98
- Crispy Prawn Wontons
- with Sweet and Sour Dip
- MOP 118
- Crispy Prawn-stuffed Mango
- with Mango Dip
- MOP 188
- Citrus Chicken Drummette
- with Garlic Aioli
- MOP 98
Side Dishes
French Fries, Steak Fries, Thyme-roasted Mushrooms, Aged vinegar-marinated cucumbers
MOP 98 each
Desserts
- Macanese Egg Tarts (3)
- MOP 108
- Classic Chocolate Cake
- with Raspberry Ganache
- MOP 108
- Four Seasons Cheesecake
- MOP 108
- ICE CREAM SELECTION
- Vanilla, Strawberry or Chocolate
- MOP 108 (three scoops)
- Sherbet selection
- Lemon, Mango or Raspberry
- MOP 108 (three scoops)
- Seasonal Fruit Platter
- MOP 188
All prices are in Macanese Patacas, subject to 10% service charge and 5% government tax.