COLD STARTERS
- Warm vegetable salad with truffle vinaigrette
- Wild sea bass carpaccio, capers and olives
- Smoked Balik salmon with capers and sour cream, served with white toast
- Caesar Salad with Pesto Croutons
- with Grilled and Marinated Chicken
- with Grilled Prawns
- Tomato and DOC Buffalo Mozzarella, Basil Vinaigrette (V)
- Niçoise Salad Garnished with Fresh Red Tuna and Balsamic Dressing
SOUPS
- Seasonal Vegetable Velouté
- San Marzano Tomato Soup
- Soup of the moment
SANDWICHES AND SNACKS
All sandwiches come with French fries and green salad.
- Traditional Club Sandwich*
- Vegetarian club sandwich*
- Croque Monsieur or Croque Madame*
- Parma Ham Platter Accompanied By Parmesan Cheese
- Hamburger or Cheeseburger*
- Chicken nuggets*
PASTAS
- Spaghetti, Penne or Tagliatelle
- Served with tomato San Marzano sauce, arrabiata, Bolognese, seafood or seasonal mushrooms cream
- Spaghetti or Penne (gluten-free)
- Served with tomato San Marzano sauce, arrabiata, Bolognese, seafood or seasonal mushrooms cream
Selection of Vegetarian Dishes
- Warm vegetable salad with truffle shavings and its vinaigrette
- Seasonal vegetable velouté
- Seasonal vegetable velouté
- Gnocchis alla Sorrentina (contains mozzarella)
- Vegetarian Club sandwich*
Signature Courses from our restaurants
- Warm vegetable salad with black truffle vinaigrette and truffle shavings
- Beef carpaccio with black truffle
- Roasted sea bass with artichoke Barigoule and lemon sauce
- Black cod Miso Zuke
Create your own main course with one main ingredient, two garnishes and a sauce
- Meat and Poultry
- Fillet of beef
- Lamb chops
- Breaded veal escalope or thin slice of veal
- Baby chicken
- Grilled chicken breast
- Fish
- Fillet of sea bass
- Piece of Salmon
- Fillet of Sole
- King Prawns
- Choice of two garnishes
- Vegetables ratatouille
- Steamed vegetables
- mashed potatoes
- French fries
- Sautéed spinach
- Green beans
- Basmati rice
- Choice of Sauce
- Gravy sauce
- Peppercorn sauce
- Creamy mushrooms sauce
- Béarnaise sauce
- Lemon beurre blanc sauce
CHEESES AND DESSERTS
- A Selection of Swiss and International Cheeses
- Traditional Tiramisu
- Chocolate Biscuit with vanilla ice cream
- Your Choice of Ice Creams and Sorbets
- Fresh Fruit Plate
- Crème brûlée with Bourbon vanilla
- Caramelized Millefeuille with red berry coulis
- Seasonal Fruit Tart
Should you wish to organize a cocktail party in your room, please contact the Room Service Manager. We are happy to accommodate any other requests according to your needs.