SNACKS
- TOTOPOS DE MAIZ (v, cg, vg, a)
- Corn Tortilla Chip, Guacamole, Cilantro, Aleppo Pepper
- USD 19
- add salsa roja – USD 6
- SEASONAL VEGETABLE CRUDITÉS (gf, vg, v, a)
- House-Made Hummus
- USD 16
- CHICKEN DRUMETTES (nv, a)
- Guava-Habanero Barbecue Sauce (Buffalo or Plain upon request), Cilantro, Lime
- USD 32
- NACHOS (d, a, vg)
- Cheddar Cheese Fondue, Sour Cream, Tomatillo Salsa, Pickled Fresno Pepper, Black Bean, Tomato, Cilantro, Corn Tortilla Chip, Scallion
- USD 24
SALADS
Add-Ons: Organic Chicken* (GF, NV) USD 14, Ora King Salmon (GF, NV) USD 26, Grilled Shrimp (GF, NV, SF) USD 24, Falafel (GF, VG, V, A) USD 12, Grilled Snapper* (GF, NV, A) USD 24
- ARUGULA SALAD (gf, vg, d, a)
- Local Arugula, Sumac, Red Onion, Truffle-Lemon Citronette, Parmesan
- USD 18
- EVELYN’S CAESAR (d, vg, n, a)
- Baby Gem Lettuce, Kale, Egg, Pecorino, Pine Nut Crouton, House Caesar Dressing
- USD 21
- GREEN GODDESS SALAD (gf, vg, a)
- Local Baby Arugula, Kale, Radicchio, Cucumber, Green Onion, Avocado, Dill, Cilantro–Key Lime Vinaigrette
- USD 21
- GREEK SALAD (vg, gf, d, a)
- Baby Gem Lettuce, Mint, Cucumber, Tomato, Red Onion, Olive, Red Bell Pepper, Feta Cheese, Red Wine Vinaigrette
- USD 24
- FLORIDA POKE BOWL* (nv, s, a)
- Yellowfin Tuna, Sushi Rice, Radish, Cucumber, Avocado, Cilantro, Pickled Shiitake Mushroom, Furikake, Eel Sauce, Spicy Mayo, Onion, Tempura Nori Chips
- USD 32
HANDHELDS
Served with Choice of French Fries, Sweet Potato Fries or Side Salad
- CLASSIC SMASHBURGER (b, d, nv, a)
- Brioche Bun, Cheddar Cheese, Lettuce, Tomato, Onion, Pickle, House Sauce
- Single – USD 16
- Double – USD 32
- GRILLED CHICKEN AND AVOCADO* (d, nv, n, a)
- Whole-Wheat Wrap, Avocado, Quinoa, Kale, Basil Pesto, Swiss Cheese, Cilantro–Key Lime Vinaigrette
- USD 30
- MAINE LOBSTER ROLL* (sf, a, nv, d)
- Brioche Bun, Dill, Lemon, Caper, Dijonnaise
- USD 40
- EVELYN’S CHICKEN SHAWARMA* (d, nv, a)
- Tahini, Pickled Sumac Onion, Garlic Toum, Levantine Pickle, Cilantro, Harissa. Lettuce
- USD 30
- EVELYN’S FALAFEL WRAP (vg, a)
- Hummus, Harissa, Mint, Cilantro, Levantine Pickle, Bibb Lettuce
- USD 28
SWEETS
- FREEZIE POPS (gf, v)
- Passion Fruit–Strawberry, Blueberry-Mint or Mango-Lime
- USD 6
- HOUSE-MADE SORBET (gf, v, vg)
- Lemon-Thyme, Florida Coconut
- USD 10
- ICE CREAM SANDWICH (vg, d, n)
- Sicilian Pistachio Cookie, Vanilla Ice Cream
- USD 16
- TROPICAL FRUIT (gf, v, vg)
- House-Made Tajin Spice
- USD 16
KIDS’ MENU
- THE GARDEN (GF, V)
- Vegetable Crudités, Hummus
- USD 8
- CHEESE FLATBREAD (VG)
- Pomodoro Dipping Sauce
- USD 12
- CHIPS and GUACAMOLE GF, V)
- Blue Corn Tortilla Chips, House-Made Guacamole
- USD 8
- GRILLED IRON STEAK
- Choice of Side
- USD 18
- ORA KING SALMON
- Choice of Side
- USD 16
- ORGANIC CHICKEN BREAST
- Choice of Side
- USD 14
- CRISPY CHICKEN TENDERS
- Choice of French Fries or Petit Salad
- USD 16
- PASTA POMODORO (V)
- Tomato Sauce, Basil, Parmesan Cheese
- USD 14
- JUNIOR-SIZED BEEF BURGER
- Choice of French Fries or Petit Salad
- USD 16
- HOT DOG
- Choice of French Fries or Petit Salad
- USD 16
SPECIALTY COCKTAILS
- WAVE BENDER
- Tito’s Vodka, Blueberry-Basil Shrub, Ginger Beer
- USD 22
- LAVENDER 75
- Tanqueray, Lemon, Lavender, Prosecco
- USD 22
- STARBOARD MARGARITA
- Espolon, Lime, Passion Fruit, Agave, Fresno Pepper
- USD 22
- ROSÉ SANGRIA
- Rosé Wine, Strawberries, Raspberries, Orange, Ramazzotti Rosato, Lemon
- USD 22
- MANGO MOJITO
- Flor de Cana, Lime Juice, Mango, Mint, Soda
- USD 22
- OCEAN SPRITZ
- Hendrick’s, Italicus, Coconut, Prosecco, Cucumber, Mint
- USD 22
MOCKTAILS
- Basil Blues
- Blueberry-Basil Shrub, Ginger Beer, Soda
- USD 14
- MANGO MOJITO
- Mango, Lime, Mint, Soda
- USD 14
- LAVENDER LEMONADE
- Lavender, Lemon, Soda
- USD 14
- WHOLE COCONUT
- USD 22
VIRGIN FROZEN DRINKS
Strawberry, Piña Colada, Mango, Miami Vice, Frozen Lemonade, Frozen Strawberry Lemonade, Mojito
USD 14
WINES BY THE BOTTLE
- WHITE – 2022 Sancerre, Patrick Noel, Loire Valley
- USD 117
- WHITE – 2022 Chardonnay, Far Niente, Napa Valley, California
- USD 159
- RED – 2018 Brunello di Montalcino DOCG, Altesino 2021
- USD 207
- RED – 2021 Cabernet Sauvignon, Sinegal Estate, California
- USD 115
- ROSÉ – 2022 Whispering Angel - Château d’Esclans, Provence, France
- USD 89
- SPARKLING – 2013 Dom Pérignon Brut, Epernay
- USD 645
- SPARKLING – NV Ruinart Blanc de Blancs, Montagne de Reims
- USD 205
- SPARKLING – NV Veuve Clicquot, Yellow Label, Brut, Reims
- USD 180
WINES BY THE GLASS
5 oz | 8 oz
- WHITE – Pinot Grigio, Zenato, Veneto, Italy
- USD 18 | USD 33
- WHITE – Sauvignon Blanc, Pencarrow, Martinborough, New Zealand
- USD 17 | USD 27
- WHITE – Chardonnay, Flowers, Sonoma Coast, California
- USD 21 | USD 33
- RED – Pinot Noir, Angel’s Ink, Central Coast California
- USD 19 | USD 30
- RED – Cabernet Sauvignon, Ravel & Stitch, Central Coast California
- USD 19 | USD 30
- ROSÉ – Planeta Rosé, Sicilia, Italy
- USD 17 | USD 26
- SPARKLING – Prosecco Brut, Zardetto, Veneto, Italy
- USD 17
- SPARKLING – Champagne Brut, Laurent-Perrier La Cuvée, France
- USD 27
- SPARKLING – Champagne Rose Brut, G.H. Mumm Cordon Rosé, France
- USD 45
BEERS
Michelob Ultra, Stella, Heineken, Corona, Bud Light, Budweiser, Samuel Adams, Funky Buddha Floridian Hop Gun IPA, Athletico
USD 10
- Beer Bucket
- USD 55
CANNED AND CRAFTED
- High Noon Vodka, High Noon Tequila
- USD 10
Nuts (N), Soy (S), Gluten-Free (GF), Dairy (D), Pork (P), Beef (B), Shellfish (SF), Allium (A), Non-vegetarian (NV), Vegetarian (VG), Vegan (V)
Our mindfulness and contribution to sustainability are connected in our efforts to make a difference by sourcing locally and seasonally when available, using only cage-free eggs and sustainably certified fish, and reducing waste while minimizing environmental impact.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Please kindly inform your server if you wish to not be disturbed while enjoying the pool.
An 18% gratuity will be added to checks that are not signed. A 20% gratuity will be added to parties of six or more.