PENROSE SIGNATURE AFTERNOON TEA
2PM - 7PM 325 AED 430 AED \ WITH A GLASS OF CHAMPAGNE
- WARM SCONES
- TRADITIONAL RAISIN MADELEINE
- SAVORY BITES
- GOAT CHEESE ROLL ( N ) CAVIAR QUENELLE SHRIMP ROLL TOMATO TARTARE SALMON BLINI
- SWEET BITES
- LABNEH AND BERRIES MEDOVIK (N) PISTACHIO AND ORANGE BLOSSOM (N)(GF) FIG CHOUX CHOCOLATE AND HONEY ( N )
Appetizers
- BURRATA 120
- Heirloom Tomato, Arugula, Fresh Basil, Truffle Pearls (V) (N) (GF)
- GUACAMOLE 60
- Crispy Tortilla Chips (VG) (N)
- SMOKED SALMON CRISP 60
- Caviar, Quail Egg, Onion Pickle
- BRESAOLA CRISP 60
- Truffle Aioli, Truffle Pearls, Arugula
- GRILLED HALLOUMI 55
- Chili Mayo, Baby Radish, Green Apple
- POPCORN SHRIMP 90
- Chives, Spicy Mayo
Salad
- GREEN APPLE TABBOULEH 150
- Granny Smith Apple, Chopped Parsley, Tomato, Quinoa, Grilled Shrimps
- PENROSE CAESAR SALAD 60
- Gem Lettuce, Parmesan Cheese, Sundried Tomato, Za’atar Croutons
- BEETROOT SALAD 85
- Goat Cheese, Caramelized Walnuts, Semi-dried Tomato, Pomegranate & Balsamic Dressing
- LIKE A GREEK 85
- Cherry Tomato, Cucumber, Fresh Herbs, Kalamata Olives, Feta Mousse Vinaigrette
- QUINOA & KALE SALAD 70
- Dried Cranberries, Pumpkin Seeds, Avocado, Ginger Dressing
- TOMATO & AVOCADO SALAD 70
- Crispy Quinoa, Sumac, Toasted Sesame
- Add to any Salad:
- Chicken\ 55 Shrimp \ 70 Salmon \ 90 Beef Fillet \ 90
Sandwich
- VEGETARIAN SANDWICH 75
- Piquillo Pepper, Grilled Eggplant, Fresh Za’atar Basil Pesto, Parmesan Cheese, Emmental Cheese, Sunflower Bread
- STEAK SANDWICH 150
- Grilled Beef Tenderloin, Turkey Onion Jam, Cheddar Cheese, Horseradish, Multi Cereal Bread
- CHICKEN DELUXE 105
- Red Onion, Ranch Dressing, Croissant
- OPEN FACED SHORT RIB 95
- Smoked Short Ribs, Quail Egg, Pickled Onion
- CLUB SANDWICH 140
- Chicken, Bacon, Fried Egg, Tomato, Baby Gem, Pickles
- CHICKEN SHAWARMA 120
- Mini Pita Bread, Garlic Aioli
- *All sandwiches comes with Fries or Salad
Pasta, Pizzas & Burger
- MARGHERITA PIZZA 120
- Fresh Mozzarella, Basil, Olive Oil (V)
- TRUFFLE PIZZA 150
- Arugula, Bresola, Parmesan, Tomato
- VEGETABLE PIZZA 105
- Basil Pesto, Ricotta, Seasonal Vegetables (V) (N)
- POPCORN SHRIMP BURGER 130
- Yuzu Aioli, Baby Gem Lettuce, Avocado, Chive & Dill Cream
- CLASSIC SLIDERS 120
- Onions, American Cheese, Secret Sauce
- MEATLESS BURGER 130
- Gem Lettuce, Tomato, Guacamole, Crispy Quinoa (V)
- CREEKSTONE “BURGER” 130
- Layered Beef Strips, Mushroom Duxelle, Gruyère Cheese, Beef au Jus Sip, Potato Bun
- WAGYU BURGER 155
- Ogleshield Cheese, Caramelized Onion, Roasted Mushrooms
- LINGUINE BURRATA 130
- Tomato Sauce, Pesto Powder
- PORCINI RAVIOLI 150
- Black Truffle, Parmesan, Roasted Mushrooms (V)
- KING CRAB SPAGHETTI 160
- Confit Tomato, Lemon Zest, Garlic Crumble, Red Chili Herb
Main Course
- CRUSTED SALMON 135
- Paris Mash, Tomato Relish, Grilled Asparagus
- PAN ROASTED SEABASS 145
- Crushed Potato, Sautéed Spinach & Olive Tomato Salsa
- CHICKEN PROVENCAL 140
- Herb Marinated Chicken, Goat Cheese, Cauliflower Gratin
- 250G BEEF TENDERLOIN 290
- Confit Tomato, Beef Jus (GF)
Side Dish
- MASHED POTATO 4 0
- TRUFFLE MASHED POTATO 55
- GRILLED VEGETABLES 45
- FRENCH FRIES 45
- TRUFFLE FRIES 55
Dessert
- CHOCOLATE CAKE 50
- Moist Rich Chocolate Layers, Raspberries (N)
- BANANA BOMB 65
- Crispy Banana, Salted Caramel, Banana Cake
- UMM ALI 50
- Toasted Almonds, Raisin (N)
- CARROT CAKE 55
- Cream Cheese Frosting, Candied Walnuts (N)
- TIRAMISU 70
- Espresso Lady Fingers, Mascarpone Cream
- MILKCAKE 65
- Rosewater and Lychee, Raspberry, Meringue
- CHEESECAKE 75
- Wild Strawberry Coulis, Biscuit Base, Fresh Berries
- CHOCOLATE FONDANT 60
- Vanilla Ice Cream
- SELECTION OF ICE CREAMS AND SORBET
- 50