PENROSE SIGNATURE AFTERNOON TEA
325 AED 430 AED \ With A Glass Of Champagne
- WARM SCONES
- Traditional Raisin Madeleine
- SAVORY BITES
- Goat Cheese Roll (N), Caviar Quenelle, Shrimp Roll, Tomato Tartare, Salmon Blini
- SWEET BITES
- Labneh and Berries, Medovik (N), Pistachio and Orange Blossom (N)(GF), Fig Choux, Chocolate and Honey (N)
Appetizers
- BURRATA CROSTINI 120
- Open Faced, Burrata, Chili, Kalamata Olives (V)
- GUACAMOLE 60
- Crispy Tortilla Chips (VG) (N)
- GRILLED MUSHROOM HALLOUMI 65
- Wild Mushroom, Thyme, Crispy Pita (V)
- SMOKED SALMON CRISP 60
- Caviar, Quail Egg, Onion Pickle
- POPCORN SHRIMP 90
- Chives, Spicy Mayo
- TUNA TARTARE 120
- Pine Nuts, Garlic, Habanero-Sesame Oil (N)
- TRIO FRIES 80
- Cajun, Truffle, Herb Fries Tomato, Pesto Mayo, Truffle Aïoli Dips (V)
- THE SPREAD 85
- Muhammara, Pesto Hummus, Moutabel, Crispy Pita (V)
- CAVIAR PARFAIT 230
- Crispy Potato Cake, Smoked Salmon, Crème Fraiche, Egg Mimosa
- FOIE GRAS TORCHON 120
- Brioche Bread, Fig Chutney
- BRESAOLA CRISP 60
- Truffle Aioli, Truffle Pearls, Arugula
- BEEF TARTARE CROSTINI 105
- Cream Cheese
- CHICKEN WINGS 95
- Buffalo Glaze, Ranch Dressing
Salad
- PENROSE CAESAR SALAD 75
- Gem Lettuce, Parmesan Cheese, Sundried Tomato, Za’atar Croutons
- LIKE A GREEK 85
- Cherry Tomato, Cucumber, Fresh Herbs, Kalamata Olives, Feta Mousse Vinaigrette (V)
- KALE SALAD 75
- Quinoa, Dried Cranberries, Pumpkin Seeds, Avocado, Ginger Dressing
- TOMATO & AVOCADO SALAD 85
- Crispy Quinoa, Sumac (V)
- Add to any Salad:
- Chicken\ 55 Shrimp \ 70 Salmon \ 90 Beef Fillet \ 90
Sandwich
- HALLOUMI WRAP 90
- Hummus, Grilled Eggplant, Mint (V)
- FALAFEL BITE 75
- Mini Pita Bread, Tahini Salsa (V)
- CLUB SANDWICH 140
- Chicken, Bacon, Fried Egg, Tomato, Baby Gem, Pickles
- CHICKEN SHAWARMA 120
- Mini Pita Bread, Garlic Aioli
- CLASSIC SLIDERS 120
- Onions, American Cheese, Secret Sauce
- STEAK SANDWICH 140
- Grilled Beef Tenderloin, Onion Jam, Cheddar Cheese, Horseradish, Multi Cereal Bread, Arugula
- TRUFFLE WAGYU BURGER 155
- Ogleshield Cheese, Caramelized Onion, Roasted Mushroom
- CREEKSTONE “BURGER” 140
- Layered Beef Strips, Mushroom Duxelle, Gruyère Cheese, Beef Au Jus Sip, Potato Bun
- *A choice of Salad or Fries for all Sandwiches
PIZZA/PASTA
- PENNE ARRABIATA 110
- Garlic, Chili, Tomato Sauce (V)
- PORCINI RAVIOLI 165
- Black Truffle, Parmesan, Roasted Mushrooms (V)
- SPAGHETTI BOLOGNESE 130
- Rich Beef and Tomato Gravy, Parmesan
- MARGHERITA PIZZA 120
- Fresh Mozzarella, Basil, Olive Oil (V)
Main Course
- NORWEGIAN SALMON 180
- Beluga Lentil, Smoked Tomato Vinaigrette, Artichoke
- ROASTED SEABASS 165
- Saffron Fregola, Preserved Lemon, Broccolini
- CHICKEN PROVENCAL 160
- Herb Marinated Chicken, Goat Cheese, Cauliflower Gratin
- 250G BEEF TENDERLOIN 340
- Confit Tomato, Beef Jus (GF)
Side Dish
- MASHED POTATO 45
- TRUFFLE MASHED POTATO 55
- GRILLED VEGETABLES 45
- FRENCH FRIES 45
- TRUFFLE FRIES 55
Dessert
- CHOCOLATE CAKE 50
- Whipped Chocolate Ganache, Hazelnut, Vanilla Cremeux (N)
- CHEESE KUNAFA 60
- Rose Sugar Syrup, Pistachios (N)
- THE LEMON 60
- Polenta Streusel, Lemon Cream, Lime and Basil Gel (V) (N) (GF)
- TIRAMISU 70
- Espresso Lady Fingers, Mascarpone Cream (V)
- PROFITEROLES 50
- Jivara Cremeux, Salted Caramel, Cocoa Puffs (V) (N)
- CHOCOLATE SOUFFLE 65
- Guanaja 70% Hazelnut, Vanilla Anglaise (V) (N) (GF)
- MICHAEL MINA’S BANANA TARTE TATIN 65
- Salted Toffee, Honey Ice Cream, Gold Leaf (V)
- APPLE TART 105
- Vanilla Ice Cream, Caramel Sauce (V) (for two people)
- PISTACHIO CRÊPE 95
- Pistachio Financier, Pistachio Ice Cream, Brown Butter Chocolate Sauce (V)(N)
- BASQUE CHEESECAKE 85
- Roasted strawberries, Honey-Sesame Tuile (V)(GF)
- SELECTION OF ICE CREAMS AND SORBET
- 50