Celebrate in the refined comfort of your villa’s outdoor terrace. Indulge in the luxury of in-residence dining as our culinary team prepares a personalized barbecue experience just for you. Enjoy freshly grilled favourites served for sharing at your table with a live barbecue station and a private chef.
First two adults: THB 17,500 / Additional adults: THB 3,100 / Additional Children ages 5 to 11: THB 1,550
APPETIZERS
- Abb Muang (G, N, S, CT, SF, P)
- Northern Thai Green Chilli Dip, Northern Thai Spicy Pork Sausage, Pork Cracklings, Steamed Vegetables, Boiled Egg
- Yum Som O Gai (G, N, F)
- Spicy Pomelo Salad with Chicken
- Yum Takrai Goong (GF, F, CT, SF)
- Spicy Lemongrass Salad with Prawns
- Som Tum Jay (GF, N, S, V)
- Spicy Papaya Salad with Cashews
- Por Pia Sod (GF, S, P, CT, SF)
- Chicken, Pork Neck and Prawn Spring Rolls, Vermicelli Noodles, Pickled Vegetables, Ginger-Soy Sauce
- Heirloom Tomato and Burrata (GF, N, D, VG)
- Black Olive Powder, Basil, Balsamic Reduction
- Classic Caesar Salad (G, D, F, P)
- Cos Lettuce, Crispy Bacon, Garlic Croutons, Parmesan, Caesar Dressing
- Proteins: Chicken or Smoked Salmon
- Niçoise Salad (GF, SU)
- Seared Tuna, Green Beans, Boiled Quail Eggs, Olives, Potatoes, Rocket
- Charcuterie and Cheese Platter (G, N, D, P)
- Dried Fruit, Grapes, Walnuts, Crackers
GRILL
Served with Baked Sweet Potato and Taro, Charcoal-Grilled Seasonal Vegetables, and Accompanying Sauces
- Marinated Australian Wagyu Beef (GF, S, F, B, CT, SF)
- with Jim Jew Sauce (GF, F)
- Fish Sauce–Marinated Chicken (GF, S, F, CT, SF)
- with Sweet Chilli Sauce (GF, V)
- Herb-Marinated Prawns (GF, CT, SF)
- with Three-Flavour Pepper Sauce (GF, S, F, CT, SF)
- Sea Bass (GF, F, CT, SF)
- in Banana Leaves
- Pineapple & Mixed Seafood Fried Rice (GF, N, S, F, CT, SF)
- with Chilli-Fish Sauce (GF, F)
- Australian Wagyu Beef Rib-eye (GF, B)
- with Red Wine Jus (G, A, B)
- Australian Lamb Rack (GF)
- with Peppercorn Sauce (G, D, B)
- Marinated Baby Chicken (GF)
- with Peppercorn Sauce (G, D, B)
- Marinated Pork Chop (GF, P)
- with Mushroom Sauce (GF, D, B)
- Sausages
- Pork (G, P) or Chicken (G)
- Prawns (GF, CT, SF)
- with Lemon Butter Sauce (GF, D, VG)
- Gulf of Thailand Sea Bass (GF, SU)
- with Lemon Butter Sauce (GF, D, VG)
DESSERT
- Khao Niew Mamuang (GF, V)
- Mango Sticky Rice, Coconut Cream, Roasted Mung Beans
- Basque Cheesecake (GF, D, VG)
- with Whipped Cream
- Panna Cotta (GF, D, VG)
- with Berry Sauce
- Seasonal Fruit Platter (GF, V)
(A) Alcohol, (G) Gluten, (GF) Gluten-Free, (N) Nuts, (S) Soy, (D) Dairy (E) Egg, (F) Fish, (CT) Crustaceans, (SF) Shellfish and Mollusk, (P) Pork, (B) Beef, (V) Vegan, (VG) Vegetarian, (SU) Sustainably Sourced
A 24-hour advance reservation is required. Please let us know if you have any food allergies or special dietary needs. All prices are in Thai baht, subject to 10% service charge and applicable government tax.