Crudos
- Atún
- Raw Tuna Otoro, Avocado Cream, Tomato Water, Pickled Chilli, Fried Leek
- MAD 160
- Beef Tartara (D)
- Beef Tartare, Shallot, Garlic, Beef Jus, Brioche, Parmesan Butter
- MAD 130
- Picaña (L, GF)
- Lightly Grilled Dry-Aged Sirloin, Chimichurri
- MAD 110
- Pulpo Y Camarones (L, SF)
- Shrimp and Octopus, Avocado, Mango Chutney, Red Onion
- MAD 140
- Coliflor (VG, GF)
- Cauliflower in Escabeche, Hearts of Palm, Citrus, Basil Leaves
- MAD 90
- Guacamole (VG, GF)
- Mashed Avocado, Lime Juice, Togarashi, Corn Totopos
- MAD 140
Botanas
- Berenjenas
- Fried Eggplant, Sweet and Sour Soy Glaze, Sesame Mayonnaise, Togarashi Spice
- MAD 130
- Calamares
- Fried Calamari, Lemon Mayonnaise, Fries, Grilled Lemon
- MAD 160
- Ostiones Gratinados
- Six Freshly Baked Dakhla Oysters, Spinach, Cream
- MAD 180
- Empanadas
- Corn Masa, Shrimp, Soy Sauce, Red Onion, Red Salsa
- MAD 130
- Herring Causa
- Smoked Herring, Potato, Avocado, Semi-Dry Tomatoes, Pickled Chilli, Togarashi
- MAD 140
- Ostiones
- Dakhla Oysters with Pickled Pineapple and Chilli Oil
- Six – MAD 160
- Twelve – MAD 300
Platos
- Pescado Blanco en Dos Servicios
- Whitefish Ceviche, Honey-Lime Dressing, Sweet Pickled Chilli; Fried fish, Fried Squid, Aji Rojo, Shaved Fennel Salad, Grilled Orange Dressing, Coriander
- MAD 440
- Pulpo (DF)
- Grilled Soft Octopus Tentacle, Sambal Sauce, Fried Sweet Potatoes, Maple-Marinated Cherry Tomatoes
- MAD 210
- Anticucho de Pollo (GF, N, D)
- Grilled Marinated Chicken Thighs, Corn, Carrot Purée, Crunchy Cashew
- MAD 195
- Lubina (L, D)
- Steamed Wild Sea Bass Fillet, Lemon Beldi Sauce, Charred Pak Choy, Celery
- MAD 240
- Cordero y Piquillos (GF)
- Roasted Lamb Rack, Piquillo Pepper, Capers, Mint
- MAD 280
- Lomo Saltado (N, D)
- Dry-Aged Beef, Chifa Sauce, Bell Peppers, Fennel, Red Onion, Rice, Sweet Potato
- MAD 375
Extras
- Papas al Ajo y Perejil (VG, GF, L)
- Roasted Potatoes, Parsley Pesto
- MAD 60
- Brocoli (VG, D)
- Stracciatella, Broccoli, Cheese Crackers, Parsley Pesto
- MAD 120
- Ensalada de Arugula (VG, L, D)
- Arugula, Cherry Tomatoes, Grana Padano Shaving
- MAD 80
- Ensalada de Tomate (GF)
- Cherry Tomatoes , Anchovy, Fried Capers, Mint-Basil, Geranium Oil
- MAD 110
- Arroz al Vapor (N, DF)
- Steamed Jasmine Rice, Sesame
- MAD 60
- Hinojo Crujiente
- Shaved Fennel Salad, Grilled Orange Dressing, Coriander
- MAD 40
Formula
Served Monday – Friday from 12:00 noon – 4:00 pm
MAD 290
- Guacamole (VG, N)
- Mashed Avocado with Togarashi and Corn Totopos
- TJ Salad
- Caesar Salad with Panko Fried Chicken Breast (D), or Caesar Salad with Fried Calamari (D)
- Principal
- Grilled Chicken Anticucho, Marinated Chicken Thighs, Corn, Carrot Purée, Crunchy Cashew (GF, N, D), or Miso-Glazed Sea Bass, Quinoa, Mixed Bell Peppers, Herbs (S)
Dulces
- Lima-Misu
- Our Citrus Tiramisu
- MAD 110
- Tarta de Frutas
- Seasonal Fruits Cake, Tonka Bean Ice Cream, Cacao Powder, Crunchy Cashews
- MAD 110
- Chocolate Picante
- Warm Chocolate Fondant, Chilli, Salt, Pistachio Ice Cream
- MAD 140
- Mamut
- Ice Cream Cookie Sandwich
- MAD 110
(GF) Gluten-Free, (V) Vegan, (VG) Vegetarian, (N) Nuts, (D) Dairy, (DF) Dairy-Free, (SF) Shellfish, (S) Soy, (P) Pork, (L) Locally Sourced, (SU) Sustainably Sourced, (B) Nutritious, balanced and inspired – flavourful options designed to suit a variety of dietary and lifestyle preferences
All prices are in Moroccan dirhams and include 10% VAT.