Check Rates & Availability
Check Rates & Availability

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 20 (2) 3567-2000. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 20 (2) 3567-2000 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Cairo at The First Residence

Local Time

Local Temperature

26 °C / 79 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Dining

All-day

  • SOUPS

    Tomato Soup 

    Traditional Tomato Soup Served with Diced Tomatoes and Bruschetta

     

    Cream Chicken Soup 

    Cream Soup with Mushrooms and Chicken Cubes

     

    Traditional Egyptian Lentil Soup 

    Lentil Soup Served with Pita Crisps and Lemon

     

    Seafood Soup 

    Sautéed diced Seafood Topped with one Piece of Jumbo Shrimp

     

    Vermicelli Chicken Soup 

    Vermicelli with Chicken Cubes

  • APPETIZERS & salads

    Fried Chicken Wings with Maple Syrup Sauce and BBQ Sauce 

     

    Fish and Shrimp Tempura with Tartar Sauce 

     

    Quinoa Salad 

    Boiled Quinoa Mixed with Blue Cheese Cubes, Glazed Pear and Olive Oil Dressing

     

    Halloumi Salad 

    Pan Fried Halloumi with Field Greens and dry Pastrami

     

    Buffalo Mozzarella Caprese 

    Fresh Buffalo Mozzarella, Fresh Tomato, Basil Oil and Almond Crumble

     

     

    Caesar Salad 

    Hearts of Romaine Lettuce, Anchovy Dressing, Garlic Croutons and Shaved Parmesan Cheese 

    with Chicken or with Shrimps

     

    Greek Salad 

    Fresh Vegetable with Greek Feta Cheese and Olives

     

  • SANDWICHES (served with french fries)

    Beef Steak Sandwich 

    Sautéed Sliced Beef with Mushroom, Parsley and Topped With BBQ Sauce and Sour Cream 

     

    Shrimp and Chicken Quesadilla 

    Chicken and Shrimp, Onions and Mixed Cheese in Tortilla Bread Served with Tomato Salsa and Sour Cream

     

    Cheese Beef Burger 

    Charbroiled with your Choice of Cheddar or Blue Cheese 

     

    Club Sandwich 

    Seared Chicken, Beef Bacon, Lettuce, Fried Egg and Fresh Tomato and Mayonnaise

     

    Beef or Chicken Shawerma Sandwich 

    Onions, Tomato, Pepper and Tahina, Wrapped in Saj Bread

     

    Fried Chicken Sandwich 

    Fried Chicken, Fresh Tomato, Lettuce, Melted Cheddar in French Baguette

     

    Fried Shrimp Wrap 

    Fried Shrimp Tempura Wrapped with Lettuce and Chili Aioli in Tortilla Bread

  • Pizza

    Margherita 

    Tomato, Mozzarella and Fresh Basil

     

    Quattro Formaggi 

    Blue Cheese, Mozzarella, Parmesan and Smoked Mozzarella

     

    Sicilian 

    Grilled Eggplant, Roasted Peppers, Black Olives, Fresh Mozzarella,

    Anchovies and Tomato Basil

     

    Pizza Piccante 

    Pizza with Red Chili Peppers, Beef Sausage, Tomato and Mozzarella

     

    Pizza Frutti Di Mare 

    Tomato Basil Sauce, Mozzarella, Calamari and Shrimp

     

    Each Extra Topping 

    Blue Cheese, Mozzarella, Beef Sausage, Lamb Sausage, Pastrami, Turkey Ham, Pepperoni, Anchovies, Roasted Chicken, Egg or Mushrooms

  • Pasta

    Seafood Linguine

    Linguine Pasta with Tomato Bisque Sauce and Sautéed Calamari

     

    Penne Arabiata 

    Penne Arabiata with Spicy Tomato Garlic Sauce

     

    Spaghetti Bolognese 

    Spaghetti with Garlic Bolognese 

     

    Spaghetti Carbonara 

    Spaghetti with Beef Bacon and White Sauce 

     

    Penne Alfredo

    Penne Cream Sauce with Chicken and Mushroom Toppings 

  • Main Course

    Grilled Beef Fillet 

    Served with Potato Gratin, Mushroom and Tarragon Sauce

     

    Seafood Fricassee 

    Seafood with Bisque Cream, Mushroom Sautéed and Basmati Rice

     

    Beef Strip Loin

    Served with Caesar Salad

     

    Roasted Salmon 

    Topped with Vegetable Fricassee

     

    Grilled Chicken

    Grilled Half Chicken with Mashed Potatoes and Tarragon Sauce 

     

    Pan Seared Sea Bass Fillet 

    Fisherman Garnish Vegetable Fricassee

     

    Chicken Cordon Bleu 

    Pan Fried Chicken Breast stuffed with Turkey, Pepperoni and Cheese

  • Local Favourites

    COLD MEZZAH 

    Arabic Salad

    Tomato, Cucumber, Onion, Green Pepper Served with Lemon Dressing

     

    Hummus

    Chick-Pea Purée with Sesame Paste and Lemon, Served with Olive Oil

     

    Tahini

    Sesame Paste Mixed with Garlic and Lemon

     

    Baba Ghanoush

    Chopped Grilled Eggplant Mixed with Sesame Paste, Lemon and Olive Oil

     

    Labnah

    Salty Creamy Yogurt with Garlic and Mint and Served with Olive Oil

     

    Fattoush

    Lettuce, Tomato, Peppers, Lemon, Sumac, Mint, Parsley, Cucumber, Onions and Crispy Bread

     

    Stuffed Vine Leaves

    Rice, Parsley, Tomato, Onion, Olive Oil and Lemon 

     

    Yogurt Salad

    Yogurt Mixed with Cucumber, Mint and Garlic

     

    Rahib

    Grilled Eggplant Caviar with Vegetables

     

    Taboullah

    Chopped Parsley, Bulgur, Tomato, Onion, Lemon Juice and Olive Oil

     

    Besara

    Mashed Beans with Vegetables, Fresh Coriander and Fried Onion

     

    HOT MEZZEH

    Cheese Sambousak

    Crispy Fried Pastry, Stuffed with White Cheese

    Lamb Sambousak 

    Crispy Fried Pastry stuffed with Sauteed Minced Lamb 

    Kebbah

    Bulgur and Sautéed Onion Stuffed with Minced Lamb Meat and Pine Nuts

     

    Spinach Fattayer

    Crispy Fried Pastries Filled with Spinach and Onion

     

    Sautéed Calamari

    Sautéed Calamari with Onions, Tomato, Peppers, Garlic, Coriander and Tomato Sauce

     

    Chicken Liver

    Sautéed Chicken Liver with Lemon, Garlic and Pomegranate Sauce 

     

    Makanek

    Sautéed Oriental Sausages

     

    Selection of Mezzeh

     6 Cold and Hot Mezzeh of your choice 

     

    Koshary

    Egyptian Koshary with Garlic Tomato Sauce and Condiments

     

    Moussaka Tagine

    Fried Tagine with Tomato Sauce and Minced Meat 

     

    Kebab Hala 

    Stewed Beed Kebabs with Rice and Onions

     

    Egyptian Lamb Fatta

    Egyptian Style Lamb Stew with Rice and Crispy Arabic Bread with Tomato Sauce

     

    Okra with Meat 

    Okra Ragout with Tomato and Oriental Spices and Served with Egyptian Rice

     

    Potato Tagine 

    Meat Stew cooked with Potato in Brown Sauce and served with Egyptian Rice

     

    Stuffed Pigeons 

    Two Stuffed Pigeons with Cracked Wheat or Rice

     

    Shish Tawook 

    Chicken Thigh marinated with Oriental Spices and Served with Saffron Rice and Garlic Mayonnaise 

     

    Mix Grill 

    Selection of Shish Tawook, Shish Kebab, Kofta and Lamb Chops served with Oriental Rice 

     

    Lamb Kapsa 

    Basmati Rice with Chunks of Lamb and Yogurt Sauce

     

    Chicken Kapsa 

    Basmati Rice with Chicken and Yogurt Sauce

  • Exotic Flavours

    Indian Flavours

    Chicken Butter Curry 

    Indian Chicken Butter Curry Served with Basmati Rice

     

    Shrimp Biryani 

    Stew Shrimp in Biryani Sauce and Served with Basmati Rice

     

    Chicken Biryani 

    Stew Chicken in Biryani Sauce and Served with Basmati Rice

     

    Tandori Chicken 

    Oven Roasted Chicken Tandori Served with Basmati Rice and Mint Rita

     

    Vegetables Samosa 

    Fillo Dough Stuffed with Vegetables, Curry and Indian Spices

     

    Moroccan Flavours

    Lamb Tagine with Apricot 

    Braised Cubes Lamb Shank Cooked with Apricot, Coriander and Spices

     

    Chicken and Lemon Tagine 

    Sautéed Chicken with Tumeric, Lemon and Spices

     

    Lamb Shank with Couscous 

    Braised Lamb Shank with Chick Peas and Couscous

     

     

    Thai Flavours

    Thai Beef Salad 

    Thai Beef Salad with Onion, Cucumber and Thai Dressing

     

    Seafood Glass Noodles 

    Glass Noodles Salad with Shrimp and Minced Chicken with Lemon Grass, Kaffir Lime Leaves and Sweet Chilli Paste Dressing

     

    Chicken Panang Curry 

    Sautéed Chicken Panang Curry with Kaffir Lime Leaves and Basmati Rice

     

    Stir Fried Beef 

    Stir Fried Beef with Oyster Sauce, Soya Sauce, Ginger and Black Mushrooms with Basil

     

     

  • Vegetarian Menu

    Salad 

    Quinoa Salad 

    Boiled Quinoa mixed with Blue Cheese, Glazed Pear and Olive Oil Dressing

     

    Selection of Cold Mezzeh

    Hummus, Baba Ghanoush, Vine Leaves, Rahib, Fattoush, Tabbouleh

     

    Greek Salad 

    Fresh Vegetables with Greek Feta Cheese and Olives

     

    Soup 

    Tomato Soup

    Traditional Tomato Soup served with Diced Tomatoes and Bruschetta

    Traditional Egyptian Lentil Soup 

    Lentil Soup served with Pita Crisps and Lemon 

    Main Course 

    Vegetables Samosa 

    Filo Dough stuffed with Vegetables, Curry and Indian Spices 

     

    Dolma

    Stuffed with Vegetables, Rice, diced Tomatoes and Parsley 

     

     

     

     

  • Desserts

    Apple Pie

    with Vanilla Ice Cream 

     

    Creme Brulee

    with Almond Cantucci 

     

    Four Seasons Cheese Cake

    with Berry Compote 

     

    Praline Chocolate Tart

    with Madagascar Vanilla Sauce

     

    Fruit Minestrone 

    with Light Mint Syrup

     

    Chocolate Fondant 

    Hot Molten Chocolate Cake

     

    Selection of Homemade Ice Cream and Sorbet 

    (3 Scoops of Your Choice) 

     

    Selection of Homemade Oriental Pastry 

     

    FROM STRADA RESTAURANT 

    Suzy Cake

    Warm Chocolate Cake with Berry Compote and Italian Cookie Ice Cream

     

    Tiramisu 

    Northern Italian Classic Tiramisu 

     

    FROM AURA RESTAURANT 

    Rice Pudding 

    Rice Pudding with Vanilla Ice Cream

     

    Hot Kunafa Nabulseya 

    Sweet Cheese Pastry topped with Dry Fruits 

We noticed a problem with the reservation details

No location is currently selected. Please change the location and click "FIND ROOMS" to try again.

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult for the room #

We noticed a problem with the reservation details

The number of nights is less than the minimum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

The number of nights exceeds the maximum allowed for property or rate plan you have selected.

Thank you for your reservation enquiry

Reservations for more than 28 nights cannot currently be booked online. Please contact us to book your extended stay.

We noticed a problem with the reservation details

Please enter a check-in date.

We noticed a problem with the reservation details

Please enter a check-out date.

We noticed a problem with the reservation details

The check in date you have selected is in the past. Please change your dates and try again.

We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

We noticed a problem with the reservation details

Check-out date is before check-in date.

We noticed a problem with the reservation details

We apologize but the can only accept reservations starting . Please correct your check in date and try again

We noticed a problem with the reservation details

This offer must be reserved days in advance of your arrival. Please change your dates and try again.

Your Booking session is over.

Your Booking session is over, please start a new Booking flow or go to My Reservations page.

Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

We are unable to modify this reservation.

Note About Your Profile Data

Thank you for signing in to the new fourseasons.com and welcome to the new site. The profile data you have previously provided requires a few small updates.

Note: Profile updates will be required prior to making a reservation.