WORKING HOURS
- LATE NIGHT
- 11:30 PM – 06:30 AM
STARTERS & SALADS
- Traditional “Ezogelin” Soup
- Burrata & Bresaola
- Avocado, Grilled Olives, Arugula, Basil, Extra Virgin Olive Oil
- Mediterranean Green Salad
- Shaved Parmesan, Cherry Tomato, Lemon And Olive Oil Sauce
- Arugula & Artichoke
- Dried Apricot, Dried Figs, Toasted Almond Flakes, Mint, Red Onion
BURGER LOVERS
All Burgers Are Served With Seasonal Salad Or French Fries.
- Classic Burger
- 180 Gr Ground Beef, Tomato, Gherkins, Red Onion Rings, Lettuce
- Vegetarian Burger
- Falafel, Grilled Pepper, Hummus, Tomatoes, Onion, Mint
CREATE YOUR PASTA WITH SAUCE
Gluten Free Pasta is available.
- Penne, Spaghetti, Rigatoni
- Arrabiata
- Alfredo, Cream, Parmesan, Butter
- Bolognese
- Tomato
- Cream & Mushroom & Chicken
- Tomato Seafood
MAIN COURSES
- MEAT
- All Meats Are Served With Demi-Glace Sauce Or Mushroom Sauce.
- 220 Gr Beef Medallion
- 250 Gr Lamb Chop
- 220 Gr Meatballs
- FISH
- All Fishes Are Served With Herb Oil, Lemon Butter Or White Fish Sauce.
- 180 Gr Salmon Fillet
- 180 Gr Sea Bass Fillet
- SIDE DISH
- Each Menu Item Is Served With Two Kinds Of Side Dishes Up To Your Choice.
- Asparagus
- Sautéed Seasonal Vegetable
- Mashed Potatoes
- French Fries
- Mixed Greens Salad
- Turkish Rice Pilaf
DESSERTS
- “Kadayıf”
- Light Vanilla Cream, Fresh Strawberry Salsa, Raspberry Ice Cream
- Honey & Almond Cake
- Almond Sponge & Almond Paste, Pine Flavoured Honey, Apricot Cremeux, Soft Vanilla Cream, White Almond Ice Cream
- Exotic & Milk Chocolate Cake
- Exotic Cremeux, Hazelnut Tuile, Fruit Jelly, Mango & Passion Fruit Sorbet
- Warm Chocolate Cake
- Hazelnut, Forest Fruits, Vanilla Ice Cream
- Assortment Of Turkish Baklava
- Vanilla Ice Cream
- Seasonal Sliced Fruits
- Ice Cream
- Walnut, Caramel, Chocolate, Vanilla, Pistachio
- Sorbet
- Mango, Raspberry, Lemon, Strawberry, Orange