SNACKS
- SICILIAN ARANCINI
- With Roquefort Cheese, Truffle Mushroom Sauce And Nuts
- SHRIMP TARTARE
- Over A Crispy Calamari, Spicy Sauce, Avocado, And Cilantro
- DUCK GYOZAS
- Filled With Confit Duck, Caramelized Peaches And A Chili Mayonnaise
- SHRIMP GYOZAS
- With A Coconut Milk Reduction, Lemon, Coriander, Served Accompanied By Passion Fruit Sauce
- TOMATO SPONGE
- Homemade Ricotta Cheese, Basil Pesto, And Truffle Honey
- ARGENTINE EMPANADAS
- Filled With A Beef Tenderloin Or A Tomato Mozzarella Preparation Served With Tumaca
- CARAMELIZED PEARS
- Camembert Cheese And Crispy Serrano Ham
- MONTADITO
- Fresh Tuna Served On A Fried Rice Preparation And Smoked Paprika Mayonnaise
- SMOKED TROUT
- Over A Crispy Corn, Avocado And Dill Mojo
- SERRANO HAM DELIGHT
- Wrapped In Serrano Ham And Olive Emulsion
APPETIZERS
- International Cheese Platter
- French Camembert, Swiss Emmental, Dutch French Truffle, Spanish Manchego, Iberian Ham With Tomato Jam, Toast Points And Nuts
- Carimañolas
- A typical Fried Bite From Colombian Coast, Filled With Crab And Prawns With Coastal Cream Cheese, Spicy Avocado, Cimarron Cilantro Oil And Tapioca
- Lobster Bisque
- Served With Fennel, Corn Foam And Avocado
- Burrata
- Peaches On Cashew Puree And Citrus Basil
- Peruvian Steak
- Pepper Sauce And Fresh Coriander With Smashed Criolla Potatoes
- Salmon Gravlax
- Thin Slices Of Salmon And Beetroot With Sour Cream, Dill, Chives, Celery And Pickled Lemon
- SEA BASS TIRADITO
- Aguachile, Dehydrated Coconut Slices, Lime, Avocado And Roasted Sweet Potato
- Confit Baby Carrots
- Chickpea Puree, Guascas Powder And Fresh Watercress
- Catalan Octopus
- Tomato, Bell Pepper, Parsley And Almond Sauce Over Arracacha Puree
MAIN COURSES
- Truffled Chateaubriand
- 250 Grams | Mushroom And White Truffle Puree, Confit Potatoes, Leeks And Red Wine Reduction
- SAN LOUIS RIBS
- 280 Grams | Boneless And Grilled Covered In House Barbecue Sauce, Sweet Corn Puree And Crispy Kale
- Pacific Colombian Sea Bass
- Cauliflower Puree, Onion Powder, Parsley Emulsion And Rice Paper
- Ribeye
- 300 Grams | Aged Rosemary, Rosted Polenta, Hazelnut Sauce And Sweet Corn
- Roasted Chicken
- Sliced Confit Native Potatoes, White Wine Reduction And Mustard Seeds
- Scandinavian Salmon
- 250 Grams | Marinated With Lemon, Dill And Mint Served Over A Pea Puree With Puffed Quinoa
- Short Ribs
- Potatoe-Gruyere Puree, Asparagus, Microgreens And Demi-Glace Sauce
- Neapolitan Risotto
- Creamy Tomato Rice With Stracciatella Au Gratin
- VEGETABLE CANNELLONI
- Zucchini Slices With Mushroom Ragout, Wine Reduction, Tofu Croquettes And Base Of Neapolitan Sauce
HOMEMADE PASTAS
- Truffle Pappardelle
- Mushroom Cream, Onion, Sherry And Sliced Truffle
- Oxtail Tortellini
- Tomato, Basil, Fried Garlic, Fresh Parsley And Grana Padano
- Linguini a la Feria
- Octopus In A Sherry Reduction, Smoked Paprika, Pepperoncini And Toasted Garlic
- Mediterranean Fettuccine
- Prawns, Anchovy Sauce, Saffron, Lemon, Fresh Parsley And Brandy
DESSERTS
- La Cocoa
- Coffee Sponge Cake With Cream Cheese And Candied Bananas, Almond Crumble And Peach Sorbet
- Mango Tartlet
- Creamy Mango, Roasted Guava Slices With Gulupa Sorbet And Fresh Mango
- La Pavlova
- Lemon Meringue With Coconut Whipped Cream, Pineapple Cream, Vegan Crumble And Guanabana Ice
- BERRIES A LA ISPAHÁN
- Red Berries Stewed In A Balsamic Vinegar Caramel, Tapioca, Vegan Crumble And Lychee Sorbe
- Classic New York Cheesecake
- Philadelphia Cream Cheese, Cookie Crust And Wild Berry Sauce
- Warm Apple Pie
- Cinnamon, Nuts And Vanilla Ice Cream
- Carrot Cake
- Cream Cheese And Pistachio Ice Cream
SIGNATURE COCKTAILS
- CAÑAVERAL
- Local Aguardiente, Red Berries, Mint, Lemon Juice, Soda
- LULO GIMLET
- Bombay Sapphire Gin, Earl Grey Tea, Lulo
- COCADA OLD FASHIONED
- Bulleit Bourbon, Coconut, Pineapple, Chocolate Bitters
- HUMID FOREST
- Viñas De Oro Quebranta Pisco, Eucalyptus, Yuzu
- FLOWERS WHISPER
- Absolut Vodka, Peach, Lavender, Tonka Bean
- TROPICAL BREEZE
- Bombay Sapphire Gin, White Wine, Grilled Pineapple, Coffee, Tonic water
- LEAF TOUCH
- Flor De Caña 12YO Rum, White Tea, Vanilla, Mandarino Lemon
- FRESH GARDEN
- Monkey Shoulder Blended Malt Whisky, Juniper, Black Lemon Soda
- LOVING SIP
- Patrón Reposado Tequila, Aperol, Guava, Cardamom
- PINK SEA
- Montelobos Mezcal, Ancho Reyes, Pink Grapefruit, Pink Pepper
BEER
- CLUB COLOMBIA DORADA
- Beer
- CLUB COLOMBIA ROJA
- Beer
- CLUB COLOMBIA NEGRA
- Beer
- STELLA ARTOIS
- Beer
- CORONA
- Beer
- MAHOU
- Beer
SINGLE MALT WHISKEY
- THE MACALLAN 18YO
- Whiskey
- GLENFIDDICH 18YO
- Whiskey
- THE MACALLAN 12YO SHERRY OAK CASK
- Whiskey
- THE BALVENIE 12YO
- Whiskey
- THE GLENLIVET 15YO
- Whiskey
- GLENFIDDICH 15YO
- Whiskey
- GLENMORANGIE 10YO ORIGINAL
- Whiskey
- GLENFIDDICH 12YO
- Whiskey
BLENDED SCOTCH
- BUCHANAN'S 18YO
- Whiskey
- JOHNNIE WALKER PLATINIUM
- Whiskey
- BUCHANAN'S 12YO
- Whiskey
- MONKEY SHOULDER
- Whiskey
IRISH WHISKEY
- TULLAMORE DEW
- Whiskey
AMERICAN WHISKEY
- JACK DANIEL'S SINGLE BARREL
- Whiskey
- WOODFORD RESERVE
- Whiskey
- BULLEIT BOURBON
- Whiskey
RUM
- ZACAPA 23YO
- Rum
- DIPLOMÁTICO RESERVA EXCLUSIVA
- Rum
- DICTADOR 12YO
- Rum
- LA HECHICERA
- Rum
GIN
- MONKEY 47
- Gin
- THE BOTANIST
- Gin
- THE LONDON N°1
- Gin
- HENDRICK'S
- Gin
- TANQUERAY TEN
- Gin
- BEEFEATER
- Gin
- TANQUERAY LONDON DRY
- Gin
TEQUILA
- JOSE CUERVO RESERVA DE LA FAMILIA
- Tequila
- DON JULIO 70
- Tequila
- JOSE CUERVO RESERVA DE LA FAMILIA PLATINO
- Tequila
- PATRON AÑEJO
- Tequila
- PATRON REPOSADO
- Tequila
- DON JULIO AÑEJO
- Tequila
- DON JULIO REPOSADO
- Tequila
- DON JULIO BLANCO
- Tequila
- PATRÓN SILVER
- Tequila
MEZCAL
- MONTELOBOS
- Mezcal
- 7 MISTERIOS
- Mezcal
- AMORES
- Mezcal
- DEL MAGUEY VIDA
- Mezcal
- OJO DE TIGRE
- Mezcal
VODKA
- GREY GOOSE
- Vodka
- KETEL ONE
- Vodka
LOCAL AGUARDIENTE
- NECTAR PREMIUM
- Aguardiente
- MIL DEMONIOS
- Aguardiente
POUSSE CAFE
- GRAND MARNIER
- Pousse Cafe
- LIMONCELLO SILVIO
- Pousse Cafe
- DISARONNO
- Pousse Cafe
- SAMBUCA LUCANO
- Pousse Cafe
- LICOR DE CAFÉ 8 REGIONES
- Pousse Cafe
- DRAMBUIE
- Pousse Cafe
- ANCHO REYES
- Pousse Cafe
- LICOR 43
- Pousse Cafe
BRANDY & COGNAC
- RÉMY MARTIN XO
- Cognac
- RÉMY MATIN VSOP
- Cognac
- HENNESSY VS
- Cognac
- BRANDY DON PEDRO
- Brandy
WHITE WINE
- LOUIS JADOT, POULLY FUISSÉ
- France
- CATENA ALTA, CHARDONNAY
- Argentina
- SANTIAGO RUIZ, ALBARIÑO
- Spain
- LUSCO, ALBARIÑO
- Spain
- VALDUERO, ALBILLO
- Spain
- TORRE ROSAZZA, PINOT GRIGIO
- Italy
- AMARAL, SAUVIGNON BLANC
- Chile
- LEYDA, SAUVIGNON BLANC
- Chile
- MARQUÉS DE CÁCERES, VERDEJO
- Spain
- ALAMOS, CHARDONNAY
- Argentina
- SIERRA BATUCO, CHARDONNAY
- Chile
RED WINE
- CAULIO RISERVA, CHIANTI
- Italy
- MONTES ALPHA, CABERNET SAUVIGNON
- Chile
- MONTES ALPHA LIMITED EDITION, PINOT NOIR
- Chile
- EL ENEMIGO, MALBEC
- Argentina
- LUCA, PINOT NOIR
- Argentina
- LUIS CAÑAS RESERVA, TEMPRANILLO
- Spain
- MARQUÉS DE RISCAL RESERVA, TEMPRANILLO
- Spain
- CEPA GAVILÁN CRIANZA, TEMPRANILLO
- Spain
- ALTOS LAS HORMIGAS, MALBEC
- Argentina
- CARPINETO DOGAJOLO, SANGIOVESE/CABERNET SAUVIGNON
- Italy
- 12 E MEZZO, PRIMITIVO
- Italy
- SIERRA BATUCO, CARMENERE
- Chile
- MONTEABELLÓN, TEMPRANILLO
- Spain
- CUNE CRIANZA, TEMPRANILLO
- Spain
AGED WINES
- VALBUENA N°5, TEMPRANILLO
- Spain
- MONTES FOLLY, SYRAH
- Chile
- VALDUERO GRA RESERVA, TEMPRANILLO
- Spain
- PURPLE ANGEL, CARMENERE
- Chile
- EL GRAN ENEMIGO, BLEND (MALBEC, CABERNET FRANC)
- Argentina
- MONTE TONDO AMARONE DELLA VALPOLICELLA
- Italy
- VALDUERO UNA CEPA, TEMPRANILLO
- Spain
- REX HILL, PINOT NOIR
- USA
- PESQUERA CRIANZA, TEMPRANILLO
- Spain
ROSE WINE
- WHISPERING ANGEL, VERMENTINO
- France
- MANDRAROSSA, PERRICONE ROSÉ
- Italy
- CHÂTEAU FAYAU, MERLOT/CABERNET SAUVIGNON
- France
- ADEGA PONTE DA BARCA, VINHAO
- Portugal
- MARQUÉS DE CÁCERES, TEMPRANILLO
- Spain
SPARKLING
- DOM PÉRIGNON VINTAGE, ROSÉ
- France
- DOM PÉRIGNON VINTAGE, BRUT
- France
- MOËT & CHANDON, ROSÉ
- France
- VEUVE CLIQUOT, BRUT
- France
- MOËT & CHANDON IMPERIAL, BRUT
- France
- MOËT & CHANDON NECTAR IMPERIAL, DEMI SEC
- France
- MOËT & CHANDON IMPERIAL, BRUT 200ML
- France
- CHANDON BRUT, ROSÉ
- Argentina
- MARQUÉS DE CÁCERES, BRUT
- Spain
- CHANDON, BRUT
- Argentina
- V8 SIOR SANDRO PROSECCO, GLERA
- Italy