Soups and Salads
- Tomato and Basil Soup (V, D)
- Country Tomatoes, Basil, Cream
- 200 g / 174 kcal
- Minestrone Genovese (V, D, N)
- Seasonal Vegetables, Pesto, Parmesan
- 350 g / 229 kcal
- Chicken Clear soup (D, N, E)
- Greens, Chicken Tenders
- 420 g / 396 kcal
- Rocket and pear salad (V, D, N, A)
- Red Wine–Poached Pears, Burrata, Candied Walnuts
- 356 g / 978 kcal
- Caesar Salad (V, D, G)
- Cos Lettuce, Parmesan, Caesar Dressing, Croutons
- 355 g / 557 kcal
- Chicken Caesar Salad (D, G, E, S, P)
- Cos Lettuce, Parmesan Dressing, Croutons, Grilled Chicken, Bacon, Boiled Egg
- 595 g / 1374 kcal
SANDWICHES AND BURGERS
Served with French Fries and Mesclun
- Grilled Ham and Cheese Sandwich (D, G, E, P)
- Multigrain Loaf, Lettuce, Hone-Glazed Ham, Emmental
- 650 g / 1531 kcal
- Club Sandwich (D, G, E, P)
- Multigrain Loaf, Lettuce, Tomato, Fried Egg, Bacon, Chicken, Provolone
- 650 g / 1531 kcal
- Vegetarian Club Sandwich (V, D, G, N)
- Multigrain Loaf, Aubergine, Squash, Capsicum, Pesto, Cheddar
- 550 g / 741 kcal
- Fried Chicken Burger (D, G, E)
- Fried chicken, Red Cabbage Slaw, Iceberg, Tomato, Cheddar
- 600 g / 1413 kcal
- Quinoa burger (V, D, G)
- Sweet Potato Patty, Charred Onion, Cheddar
- 550 g / 1199 kcal
KOLKATA KATHI ROLLS
- Cottage Cheese (D, G)
- 450 g / 1111 kcal
- Masala Murgh Tikka (D, G, E)
- 500 g / 949 kcal
Indian Entrées
- Paneer Lababdar (V, D, G, N)
- Indian Cottage Cheese, Pickled Onions, Tomato-Based Gravy, Indian Spices
- 440 g / 865 kcal
- Subzi Handi Lazeez (VG, N)
- Mélange of Vegetables, Onion Cashew Gravy, Whole Indian Spices
- 550 g / 531 kcal
- Urlai Roast (VG, GF)
- Boiled Baby Potatoes, Chettinad Masala, Onions, Tomatoes, Mustard Seeds, Curry Leaf
- 350 g / 672 kcal
- Lucknowi Gosht Korma (D, N)
- Marinated Lamb, Cashews, Yoghurt Gravy, Indian Spices
- 475 g / 748 kcal
- Butter Chicken (D, N)
- Chicken Tikka, Makhani Gravy, Fenugreek, Butter
- 450 g / 716 kcal
- Dal Cur8 (V, D)
- 48-Hour Charcoal-Simmered Black Urad Lentils, Tomatoes, White Butter
- 450 g / 583 kcal
- Dal Tadka (V, D)
- Yellow Lentils, Cumin, Dill, Garlic, Clarified Butter
- 300 g / 355 kcal
Rice
- SUBZ BIRYANI (V, D, G)
- Saffron Basmati Rice, Seasonal Vegetables, Rose Water
- 500 g / 554 kcal
- MURGH BIRYANI (D, G)
- Saffron Basmati Rice, Ittar, Kewra-Scented Chicken
- 550 g / 632 kcal
- GOSHT BIRYANI (D, G)
- Saffron Basmati Rice, Locavore Mutton, Kewra
- 580 g / 882 kcal
- Steamed Basmati Rice (VG)
- 350 g / 390 kcal
- Vegetable Khichdi (V, D)
- Lentil and Rice Porridge, Vegetables
- 250 g / 366 kcal
PASTA
- Aglio Olio (V, G)
- 200 g / 641 kcal
- Tomato and Cream (V, D, G)
- 350 g / 1199 kcal
INTERNATIONAL Entrées
- Lemon and Mustard Roast Chicken (D, G)
- Young Potato and Olive Mash, Mustard Jus, Asparagus and Haricot Vert Bundle, Rosemary King Oyster Mushrooms, Edamame, Hasselback Potatoes
- 350 g / 638 kcal
- Pan-Seared Salmon (D, G, S)
- Glazed Vegetables, Shaved Fennel, Sauce Vierge
- 380 g / 640 kcal
- Pan-Seared Locally Sourced Sea Bass (D, G, S)
- Glazed Vegetables, Shaved Fennel, Sauce Vierge
- 380 g / 589 kcal
Dessert
- FS Bengaluru Tiramisu (D, G, E, A)
- Savoiardi, Egg, Mascarpone, Coorg Coffee, Kahlua, Cocoa
- 217 g / 667 kcal
- Gulab Jamun (V, D, G, N)
- Deep-Fried Milk Solid, Cardamom Sugar Syrup
- 150 g / 694 kcal
- Kesari Rasmalai (V, D, G, N, SF)
- Milk Whey Dumplings, Saffron Milk
- 150 g / 231 kcal
- Homemade Ice Cream (V, D)
- Vanilla, Chocolate, Strawberry, Coorg Coffee
- Single Scoop: 74 g / 158 kcal
- Double Scoop: 148 g / 316 kcal