February 14
THB 6,800 per person / THB 3,200 wine pairing per person
- Gamberetti Blu
- Marinated Blue Belly Prawns, Amela Tomato, Lemon Water, Frozen Basil Foam
- Tartare di Ventresca di Tonno
- Otoro Tuna Tartare, Barbecue Oyster Cream, Kristal Caviar
- Tiramisu’ di Scampo
- Roasted Brittany Langoustine, Perigord Black Truffle, Sunchokes, Bergamot
- Tortellini Panna, Prosciutto e Piselli
- Tortellini, Iberico Ham, Green Peas, Parmesan Essence
- Guancia di Razza
- Charcoal-Grilled Skate Cheek, Liquid Aubergine Caponata, Caper Sabayon, Black Garlic
- Pollo di Bresse
- Poached Bresse Chicken, Spring Herbs, Bronte Pistachio White Asparagus
- Fragola e Rosa
- Strawberry, Organic Rose, Mascarpone, Tahitian Vanilla
Prices are in Thai baht and subject to 10% service charge and applicable government tax. Menu items are subject to change without prior notice.