Don't want the evening to end? Maximize your celebration with even more hors d'oeuvres – perhaps lobster jicama salad on potato latkes, premium beef tartare or New Zealand lamb chops – and savour every last moment with the addition of late-night bites like crispy chicken tenders or mini-Monte Cristo sandwiches.
USD 280 per person
25–350 people (depending on the space selected)
- Five-hour open signature bar
- Attendant-passed sparkling wine
- Two signature cocktails
- Four attendant-passed hors d'oeuvres
- Plated dinner with starter and guest choice of entree
- Custom Wedding Cake
- Two stationed late-night bites
- Wine service with dinner, sparkling toast
Pricing will vary with specific menu items requested. Sample menu pricing and content are subject to change without notice. Menu price is exclusive of Maryland state taxes and service charges. Some stations require service attendants. Vegetarian and special dietary request items available; see your Wedding Catering Manager for details.