Check Rates & Availability
Check Rates & Availability

When will you be staying with us?

Open Calendar
Open Calendar

Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-18 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-18 yrs)

Room 2:

Adults

Children (0-18 yrs)

Remove
Room 3:

Adults

Children (0-18 yrs)

Remove
Room 4:

Adults

Children (0-18 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1 (512) 685-8100. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Hotel directly at 1 (512) 685-8100 or our Toll-free numbers by country .

Book now with UnionPay

Four Seasons Hotel

Austin

Local Time

Local Temperature

18 °C / 64 °F

Four Seasons now welcomes UnionPay credit cards for reservations and payment.
Close
Weddings

Hors d'oeuvres Menu

  • COLD HORS D'OEUVRES

    Spiced Shrimp, Plantains, Salsa Verde, Queso Fresco

    Mini Doughnuts, Goose Foie Gras, Blackberry Jam

    Mini Lobster Roll on Baby Baguette

    Rare Beef, Green Peppercorn Mayo, Red Onion Crostini

    Ahi Tuna Rolls, Japanese Cucumber, Wasabi

    Goat Cheese Mousse, Crushed Hazelnuts on Strawberry Half

    Smoked Salmon, Cheddar Cornmeal Cracker, Lemon Aïoli

    Oscar’s Ceviche, Corn Cup, Avocado

    Roasted Vegetable Tartare, Burrata, Pita Toast

    Ginger-Lime Compressed Watermelon, Prosciutto, Pecorino Cheese

    Tomato-Watermelon Gazpacho Shot, Lobster, Tarragon Oil

    Vital Farm Chicken Salad, Apricot-Jalapeño Relish, Flour Tortilla 

    Smoked Duck and Vegetable Roll, Soy-Lime Dipping Sauce 

    Devilled Egg, Domestic Caviar

  • WARM HORS D'OEUVRES

    Crisp Bacon Crouton, Sunny Side Quail Egg

    Indian Curry Chicken Meatballs, Rice Cracker

    Lamb Chorizo Meatballs, Tahini Yogurt

    Lump Crab and Corn Fritters, Lemon-Caper Remoulade

    Tomato Bisque “Shooter,” Mini Grilled Cheese Bite

    Bacon-Wrapped Quail Breast, Date, Walnuts

    Eggplant Crisp, Tiny Tomato, Mozzarella, Oregano

    Fontina Risotto Balls, Red Beet Confit-Pesto Drizzle

    Chicken Satay Skewers, Peanut Sauce

    Pork Pot Sticker Half, Chili-Soy Sesame Glaze

    Celeriac and Potato Cake, Apple-Onion Compote

    Mini Beef Wellington, Béarnaise Sauce

    Coconut Shrimp, Mango Marmalade

    Pulled Pork Slider Bite, Texas Slaw

    Basil Goat Cheese Quiche, Red Pepper Jam 

    Indian Vegetable Samosa, Lime-Cucumber Raita

    Artichoke and Boursin Cheese-Stuffed Mushroom Cap

    Tiny Fried Chicken Biscuit, Red Hot Maple Syrup

    Lump Crab Cake, Saffron Aïoli, Micro Arugula

    Black Bean Empanada, Jalapeño Crema Fresco

    Spanakopita, Feta Cheese

    Lamb Lollipop, Thyme-Mustard Crust, Balsamic Reduction

    Elgin Sausage “Wellington,” Poblano and Horseradish Mayo

Menu is subject to change

We noticed a problem with the reservation details

No location is currently selected. Please change the location and click "FIND ROOMS" to try again.

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult

We noticed a problem with the reservation details

Reservation request cannot be processed. Please correct expected room occupancy information to specify at least one adult for the room #

We noticed a problem with the reservation details

The number of nights is less than the minimum allowed for property or rate plan you have selected.

We noticed a problem with the reservation details

The number of nights exceeds the maximum allowed for property or rate plan you have selected.

Thank you for your reservation enquiry

Reservations for more than 28 nights cannot currently be booked online. Please contact us to book your extended stay.

We noticed a problem with the reservation details

Please enter a check-in date.

We noticed a problem with the reservation details

Please enter a check-out date.

We noticed a problem with the reservation details

The check in date you have selected is in the past. Please change your dates and try again.

We noticed a problem with the reservation details

We apologize. We are unable to book reservations more than 12 months from the current date.

We noticed a problem with the reservation details

Check-out date is before check-in date.

We noticed a problem with the reservation details

We apologize but the can only accept reservations starting . Please correct your check in date and try again

We noticed a problem with the reservation details

This offer must be reserved days in advance of your arrival. Please change your dates and try again.

Your Booking session is over.

Your Booking session is over, please start a new Booking flow or go to My Reservations page.

Cancel reservation

Reservation cannot be canceled online after the cancellation deadline has passed. Please contact us for further information.

Cancel reservation

Reservation cannot be canceled online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Change Dates

Reservation dates cannot be modified online after the cancellation deadline has passed. Please contact us for further information.

Change Dates

Reservation dates cannot be modified online within 48 hours of check-in date. Please call 1 (800) 819-5053 for assistance.

Modify reservation

We are unable to modify this reservation.

Note About Your Profile Data

Thank you for signing in to the new fourseasons.com and welcome to the new site. The profile data you have previously provided requires a few small updates.

Note: Profile updates will be required prior to making a reservation.