Six-course menu
EUR 135 per person
THE SEA [AMUSE]
YELLOW-TAIL [CEVICHE]
Salsify Tagliolini, Cacio e Pepe
CAVIAR PASTA (10GR)
Cold Spaghetti, Clams & Almonds
RABBIT & TUNA
WILD SEA BASS [DRY AGED]
Mastiha Artichoke, Smoked Pike Caviar, Kumquat
MONKFISH [OSSOBUCO]
Saffron & Clementine Risotto, Gremolata, Fish Reduction
OUZO [ÎLE FLOTTANTE]
Persimmon, Coffee
CHOCOLATE [TARTE]
Pumpkin, Cardamom