EUR 195 per person
Amuse-Bouche
- Milanese Bites
- Choux Filled with Saffron-Parmesan Cream and Pulled Osso Buco
- Spicy Tuna Tartare
- Tuna Tartare with Fresh Chilli, Cucumber and Tomato on Crispy Rice Bruschetta
Antipasti Family style
- Insalatina Diversa
- Pickled Grilled Baby Gem, Gamberone Rosso, Lemon Mayo
- Il Bosco
- Fresh Wild Mushrooms Ragu, Potato Air, Cured Egg Yolk and Black Winter Truffle
- Risotto Al Franciacorta
- Acquerello Rice with Castelmagno Cream, Franciacorta and Caviar
Main Course
Select one dish.
- Stinco Di Manzo
- Smoked Black Angus Shank Glazed with Amarone, Served with Truffle Potatoes
- Millefoglie Di Branzino
- Seabream Fillet Layered with Crunchy Filo Pastry and Seasonal Vegetables
Desserts
- Mont Blanc V.3
- Crispy Hazelnut Meringue, Chestnut Crémeux, Mandarin and Citrus Compote, Chestnut Ice Cream
- Mignardises