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Check Rates & Availability

When will you be staying with us?

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Numbers of Nights: 1

Number of Rooms: 1

How many guests?

Adults

Children (0-17 yrs)

Availability cannot be determined at this time.
Please select dates and click "Find Rooms" to determine availability.
Available
No Availability
Restrictions may apply
Room 1:

Adults

Children (0-17 yrs)

Room 2:

Adults

Children (0-17 yrs)

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Room 3:

Adults

Children (0-17 yrs)

Remove
Room 4:

Adults

Children (0-17 yrs)

Remove
+ Add Another Room

To add more than 4 rooms, please call 1-800-819-5053. Toll Free Telephone Numbers By Country

We noticed a problem with the reservation details

We’re sorry, we have no individual rooms or suites available online to accommodate that number of guests. We would be happy to accommodate your group in multiple rooms. Please increase the number of rooms and reduce the number of guests in each room.

If you require assistance, please contact the Resort directly at 1-800-819-5053 or our Toll-free numbers by country .

Four Seasons Resort and Residences

Anguilla

Local Time

Local Temperature

24 °C / 75 °F

Dining

Dinner

  • SHAREABLES

    Hummus

    Chickpeas · Tahini · Roasted Garlic · Lemon · Tangier Spice

     

    Herbed Feta Dip

    Feta · Parsley · Mint · Dill · Extra Virgin Olive Oil

     

    Local Conch Ceviche

    Citrus · White Onion · Mango · Celery · Tomatoes · Sweet Pepper · Scotch Bonnet · Black Sea Salt

     

    Crispy Calamari

    Saffron & Sweet Paprika Spice · Baby Arugula & Garlic Aioli

  • FROM THE GARDEN

    Bamboo Salad

    Kale · Local Greens · Moringa · Avocado · Quinoa · Mango · Purple Cabbage · Pumpkin Seeds · Passion Fruit Vinaigrette

     

    Heart of Romaine

    White Anchovies · Olive Oil Croutons · Shaved Parmesan · Caesar Dressing

     

    Greek Salad

    Feta · Cucumbers · Red Onions · Cherry Tomatoes · Kalamata Olives · Bell Peppers · Oregano Vinaigrette

     

    Roasted Beets Salad

    Red & Golden Beets · Candied Walnuts · Goat Cheese · Tarragon-Sherry Dressing

  • HOMEMADE PIZZA

    Burrata & Baby Arugula

    Cherry Tomatoes · Oregano · Italian Olive Oil

     

    Rock Shrimp

    Ricotta · Capers · Artichokes · Roasted Garlic · Parsley

     

    Classic Pepperoni

    Raw Tomato Sauce · Mozzarella · Parmesan · Fresh Basil

     

    Jerk Chicken

    Raw Tomato Sauce · BBQ Sauce · White Cheddar · Red Onions · Green Peppers

     

    Margherita

    Raw Tomato Sauce · Mozzarella · Parmesan · Fresh Basil

     

    Spanish Chorizo

    Tomato Sofrito · Caramelized Red Onions · Piquillo Peppers · Manchego

  • ENTRÉES

    Coco Shrimp

    Spiced Coconut Sauce · Sweet Plantains · Rice & Peas · Cilantro · Bell Peppers · Red Onions

     

    Gemelli Pasta

    Jumbo Crab · Calabrian Chili · Cherry Tomatoes · Toasted Bread Crumbs

     

    Local Snapper Tagine

    Saffron Braised · Almonds · Soft Polenta · Aleppo Yogurt

     

    Aegean Mahi Mahi

    Kalamata Olives · Artichoke · Feta · Basil · Tomato · Capers · Couscous

     

    Catch of the Day

    Local daily catch with your choice of two sides

     

    Grilled Lobster

    Sautéed Spinach · Chickpeas · Greek Fried Potatoes

     

    Merguez Grilled Sausage

    Orzo · Raisins · Preserved Lemons · Grilled Zucchini · Honey Lemon Glaze

     

    12oz Striploin

    “Ras El Hanout” Spiced Rub · Greek Fried Potatoes · Baby Carrots · Walnut-Yogurt Sauce

  • SIDES

    Bamboo Fries · Mixed Greens · Anguillian Rice & Peas · Johnny Cakes · Sweet Plantains

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