OTSUMAMI
- Pimentos De Padron, (V)
- Jalapeño Miso
- JOD 12
- Nasu Miso (V)
- Yuzu Miso
- JOD 9
- Crispy Rice, Tuna Akami (G, S, MSC)
- JOD 19
- Crispy Rice, Scottish Salmon Sake (G, S, MSC)
- JOD 18
- Crispy Rice, Australian Wagyu (G, S)
- JOD 27
COLD APPETIZER
- Octopus Usuzukuri (G, SH)
- Jalapeño Dressing
- JOD 22
- Akami Tartare (MSC)
- Caviar, Wasaby Soy
- JOD 25
- Tuna Aburi Akami (MSC)
- Ginger, Truffle Dressing
- JOD 28
- Salmon Tataki (MSC)
- Karashi Su Miso
- JOD 18
- Yellowtail Jalapeño (S)
- Yuzu Soy
- JOD 24
- Mediterranean Seabass (MSC, S)
- Aji Amarillo
- JOD 14
- Wagyu Tataki (S)
- Truffle Ponzu
- JOD 30
HOT APPETIZER
- Wagyu Sliders (D, G)
- Shitake Mushroom, Crispy Onions
- JOD 28
- Roasted Scampi (G,SH)
- Ume Salsa
- JOD 19
- Black Cod Tapas (G)
- Boston Lettuce, Ginger Pickles
- JOD 28
- Wagyu Gyoza (G, S)
- Spicy Ponzu
- JOD 25
- Creamy Shrimp (G, SH)
- Nikkei Style
- JOD 33
SALAD
- Baby Spinach Salad (D, V)
- JOD 16
- Green Salad (V)
- JOD 12
- Seaweed Salad (V)
- JOD 17
MAIN
- Lobster Inaniwa Udon (D, G, SH)
- Yuzu Miso Dressing
- JOD 78
- Lamb Chops (D)
- Yuzu Miso Anticucho, Coriander Mashed Potato
- JOD 35
- Jumbo Prawn Thermidor (D, SH)
- JOD 34
- Australian Wagyu Hobayaki (D)
- Yuzu Miso Anticucho (220 g)
- JOD 85
- Sole Fish (D, G)
- Jalapeño Dressing
- JOD 40
NIGIRI (TWO PIECE)
- Bluefin Akami (MSC)
- Ponzu
- JOD 21
- Bluefin Toro (MSC)
- Wasabi Pickles
- JOD 28
- Shiso Seabass (MSC)
- Yuzu Zest
- JOD 14
- Scottish Salmon (MSC)
- Creamy Miso
- JOD 14
- Wagyu A5 (S)
- Chili Ponzu
- JOD 28
SASHIMI (TWO PIECE)
- Bluefin Akami (MSC)
- JOD 19
- Blue Toro (MSC)
- JOD 27
- Mediterranean Seabass (MSC)
- JOD 12
- Scottish Salmon (MSC)
- JOD 12
- Hamachi Yellow Tail
- JOD 14
MAKI
- Spicy Salmon (MSC, S)
- JOD 18
- Spicy Tuna (MSC, S)
- JOD 22
- Creamy Sea Bass (MSC)
- Hosomaki
- JOD 16
- Soft Shell Crab (SH)
- Aji Amarillo Aioli
- JOD 25
- Black Cod (G)
- Unagi Roll, Wasabi Pickles
- JOD 28
- Akami Caviar Roll (MSC, G, SH)
- JOD 29
- Wagyu Roll
- JOD 32
DESSERT
- Matcha Creme Brulee (D)
- JOD 10
- Dark Chocolate Fondant (D)
- JOD 10
Seafood (SF) | Soy (SY) | Egg (E) | Sesame (SM) Dairy (D) | Gluten (G) | Nuts (N) | Spicy (S) | Certified Sustainable Seafood (MSC)