Breakfast
Continental Breakfast Set (D, G, N, E)
Selection of Bakeries, Danish and Viennoiserie; Fruit Salad with Red Berries; Selection of Jams, Butter Demi-Sel, Honey; Fresh Juice; Coffee or Tea
AED 110
À La Carte
- CEREALS (D, G, So, V)
- with Low-fat, Skim or Whole Milk
- AED 45
- HOMEMADE EMIRATI MUESLI (D, G, N, LS, V)
- AED 45
- HOMEMADE GRANOLA (D, G, N, V)
- Dried Fruits, Chips, Bitter Chocolate Chips and Nuts,
- AED 50
- BAKERY BASKET (D, G, N, V, E)
- Jams, Marmalade
- AED 75
- SEASONAL SLICED FRUITS PLATTER (VG)
- AED 100
EGGS
- CAGE FREE TWO EGGS ANY STYLE (LS, D, E)
- Scrambled, Omelette, Fried or Over Easy
- With a Choice of Beef Bacon, Chicken or Beef Sausages
- AED 90
Breakfast Specialties
- FOUL MEDAMES (Se, VG)
- Typical Stewed Fava Beans and Chickpeas, Toasted Cumin Seeds, Tomatoes, Spring Onion
- AED 50
- SHAKSHOUKA (LS, E, V)
- Scrambled Eggs, Capsicum, Onions, Tomatoes
- AED 70
- Al MEYLAS WAFFLES (D, G, E, V)
- Maple Syrup, Berries, Vanilla Chantilly or Nutella
- AED 80
- VANILLA FRENCH TOAST (D, G, E, V)
- Orange Segments, Candied Peel
- AED 80
- BUTTERMILK PANCAKES STACK (D, G, E, V)
- Maple Syrup, Seasonal Berries
- AED 80
CULINARY DELIGHTS
STARTERS
- CAESAR SALAD (D, G, So, Mu)
- Parmesan Cheese Shavings, Sourdough Croutons
- AED 90
- Add Smoked Salmon for AED 30
- Add Grilled Chicken Fillet for AED 40
- Add Grilled Gulf Prawns for AED 30
- SUPERFOOD SALAD (VE, V)
- Mixed Quinoa, Hass Avocado, Cranberries, Coriander Dressing
- AED 120
- NICOISE SALAD (G, E, F, LS)
- Bonito Tuna, Mustard Dressing, Spanish Anchovies, Quail Eggs
- AED 120
- CAPRESE SALAD (G, N, D, V, LS)
- Locally Sourced Burrata Cheese, Marinated Heirloom Tomato and Basil Pesto,
- AED 120
TASTE OF
- FALAFEL BOWL (D, V, Se)
- Served with Tahini Salad
- AED 90
- COLD MEZZEH (N, D, G, Se, V)
- Hummus, Moutabal, Muhammara, Tabouleh
- AED 95
- HOT MEZZEH (D, G, N, So, Se)
- Kibbeh, Cheese Roll, Spinach Fatayer, Meat Sambusek and Falafel
- AED 95
- HALOUMI CHEESE CROQUETTES (N, D, G, V)
- Fried to Perfection Served with Chilly Jam and Fresh Lemon
- AED 90
- CHICKEN MUSAKHAN (LS, N, G, Su)
- Pomegranate Kernels, Parsley and Caramelized Onions
- AED 90
- HUMMUS BIL LAHME (N, D)
- Creamy Hummus, Harissa Marinade Cubes of Beef
- AED 140
SOUP
- SHORABAT AL SHTWAIAH ADAS (D, G, V, CE)
- Spiced Yellow Lentils, Chili Oil and Labneh Balls
- AED 70
- TOMATO SOUP (D, G, V)
- Creamy Stracciatella Cheese, Semi Dried Tomato, Basil Oil
- AED 70
BURGERS
Served with French Fries or Mixed Field Salad
- CHICKEN SHAWARMA (LS, D, G, E, So, Mu)
- Saj Bread, Oriental Pickles, Garlic Mayo
- AED 115
- FRIED CHICKEN SANDO (D, G, E)
- Pickled Cabbage, Japanese Mayonnaise and Chipotle Chutney
- AED 130
- AL MEYLAS CLUB SANDWICH (LS, D, G, E, So, Mu)
- Sourdough Bread, Mustardy Roasted Local Chicken, Confit Tomatoes, Egg Mayonnaise, Turkey Strips
- AED 135
- WAGYU BEEF SLIDERS (N, D, G)
- Melted Cheddar, Lettuce, Semi Dried Tomatoes and Truffle Mayo
- AED 130
- SMOKED SALMON PANINI (D, G, F)
- Panini Bread, Smoked Salmon, Cream Cheese, Rocket Leaves, Pickled Shallots
- AED 125
MAIN COURSES
- SELECTION OF EMIRATI MACHBOOS RICE (N, LS)
- Shrimp Machboos - AED 150
- Chicken Machboos - AED 140
- HOMEMADE BEEF LASAGNE (D, G, E)
- Beef Ragout, Tomato Emulsion and Smoked Bechamel
- AED 150
- MASHAWI PLATTER (D, G, E, So, Mu)
- Lamb Shogaf, Kofta Chops, Chicken Shish Served with Garlic Dip
- AED 320
BALANCE BY FOUR SEASONS
- AVOCADO TOAST WITH SEEDS (G, V)
- Avocado is a creamy fruit that is packed with nutrition. It provides heart-healthy fats which can help improve cholesterol levels. Avocado is also high in fiber, which helps regulate blood sugar and keeps you feeling full. Using whole grain bread for the toast also provides a dose of fiber and antioxidants. Seeds are a great source of heart-healthy fat, while also providing some fiber and protein, too.
- AED 75
- OVERNIGHT CHIA PUDDING (N)
- Chia seeds provide fiber, protein and omega 3 fats, all of which support overall health. Chia seeds also contain antioxidants that can help maintain healthy blood pressure and improve heart-health. Almond milk is a great source of calcium for bone health.
- AED 65
- PLANT BASE BURGER (G, So, VG)
- Hearty plant-based burger crafted from slow-simmered vegetables and mushrooms, blended with wholesome plant proteins and grains, juicy, satisfying and naturally flavorful finished with a gentle tang and rich umami, delivering a comforting bite with a modern, sustainable soul
- AED 150
- CHICKEN PAILLARD WITH ARGULA AND LEMON VINAIGRETTE (G, D, E, LS)
- The traditional chicken parmesan is breaded and deep fried, which contains harmful fats. This version is cooked on the stove top using heart-healthy olive oil. The chicken gets browned and golden with crispy coating of breadcrumbs and parmesan. Serving lean protein with a big serving of vegetables is a winning combination, here, a simple green salad with lemon vinaigrette is the perfect side
- AED 140
- SEARED SALMON IN LEMON AND WHITE WINE BROTH, SPRING PEA PUREE (D, F)
- Salmon provides essential omega-3 fat, which support heart and brain health. The body cannot make these fats, and so we must eat them in foods such as cold-water fish like salmon. Green peas provide protein and antioxidants and blend into a beautiful green puree with fresh mint, which is the perfect base for seared salmon
- AED 220
- STRAWBERRY AND ALMOND TART (G, N, D)
- Fresh strawberries, greek yogurt and oats come together in this delicious, nutritious dessert. The berries provide fiber and powerful antioxidants. The greek yogurt is a great source of calcium and protein, and also provides a creamy texture for this tart. The oats contain soluble fiber that can help lower cholesterol and promote fullness
- AED 60
SWEET TOOTH
- UM ALI (D, G, N, V)
- Oriental bread pudding, orange blossom, nuts
- AED 70
- WARM DATE PUDDING (D, G, N, E, V)
- Toffee Sauce, Vanilla Ice Cream
- AED 75
- PECAN CARAMEL (D, G, N, E)
- Vanilla Sable, Pecan Praline, Salted Caramel
- AED 75
- MANGO DULCE CHEESECAKE (D, G, N, E)
- Creamy Cheesecake with Mango Flavor and Caramelized Sweetness of Dulce De Leche
- AED 75
- PISTACHIO PARIS-BREST (D, G, N, E)
- Choux Pastry, Pistachio Whipped Ganache, Pistachio Praline
- AED 75
- FRAMBOISE (D, G, N, E)
- Genoa Sponge, Silky Vanilla Cream and Raspberry Marmalade
- AED 75
- HAZELNUT CHOCOLATE (D, G, N, E)
- Grand Cru Chocolate Mousse, Hazelnut Praline Crispy Base
- AED 75
- SEASONAL FRUITS TART (D, G, N, E)
- Crispy Vanilla Sable Base filled with Seasonal Fruit, Delicate Fruit Compote
- AED 75
- BLACK CHERRY (D, G, E, N)
- Chocolate Mousse Layered with Tangy Black Cherry Compote and Soft Cocoa Sponge
- AED 75
- TIRAMISU (D, G, N, E)
- Vanilla Tart Base layered with Almond-Vanilla Praline and Tahitian Vanilla Cream
- AED 75
* Gluten Free Selection is Available upon Request, (LS) Locally sourced, Signature dish. Allergens: (N) Nuts, (D) Dairy, (F) Fish, (C) Crustaceans, (E) Egg, (G) Gluten, (So) Soya, (Su) Sulphites, (Ce) Celery, (Mo) Molluscs, (L) Lupin, (Mu) Mustard, (Se) Sesame Seeds • (V) Vegetarian, (VG) Vegan
Some of the dishes on the menu may contain allergens that could pose a risk to individuals with food allergies. Please feel free to speak to one of the staff members regarding any special dietary requirements you may have