Lounges
Fifty Two 80 Bistro and Bar
Events and promotions
| Seven days, seven events – all season long |
|---|
| Gooey Cheese Sundays |
| Melting double cream brie, Aged beemster soufflé, and the Booya poutine. |
| Fish-Fry Mondays |
| Your catch, your way. Choose from oysters, black cod, calamari, rockfish or shrimp. |
| Taco Tuesdays |
| Grilled steak, crispy fish or roasted pork with four kinds of salsa. |
| Wild Wing Wednesdays |
| Sidecut-style wings with a choice of six rubs and four sauces. |
| Food Truck Thursdays |
| Korean short rib "sliders", rock shrimp roll , crispy ”gunpowder” trout, Nam Jim, funnel cake, and deep fried ice cream. |
| Fat Dog Fridays |
| Bacon wrapped Kobe dogs with all the fixin’s! Pair with your choice of double d’onion rings, mac n’ cheese, spicy fries or slaw. |
| Bling Burger Saturdays |
| Delicious Kobe, lamb, bison and vegan burgers stuffed to the brim with over-the-top flavour combinations. |
Searching for the perfect après-ski scene in Whistler? Or après-bike? Après-hike? Find it at Fifty Two 80 Bistro and Bar – a welcoming lounge with a relaxed ambience. Its heated terrace is equally as inviting: enjoy specialty cocktails, lively conversation and open-air freshness. Local artists provide the perfect soundtrack to your night.
Hours
| Every day | 12:00 noon – 12:00 midnight |
Menus
Quick Reference
Location
Main level
Indoor seating
70
Outdoor seating
35
Attire
Resort casual
